Sentences with phrase «has less sugar in»

The reason for choosing dark chocolate is that the color itself indicates that it is made with at least 75 % cacao, has less sugar in it and has more antioxidants than the milky chocolate.
We know foods like steaks have less sugar in it than apples; chicken breasts have less than carrots, and fish have less than potatoes.
Yeah, they have less sugar in it but for whatever reason, every time somebody does some science on it, you see the same weight gain, or lack of weight loss when you switch to diet.

Not exact matches

In addition, optimists had significantly better blood sugar and cholesterol levels, exercised more, and had healthier body mass indexes, and were less likely to smoke than pessimists.
If only the father of the lemonade entrepreneur had been less insistent on his sugar mandate, and more aware of the importance of expectations, authenticity and being true to what is deeply ingrained in our culture.
They're consuming less cereal, partly out of health concerns, but also because they have less time to sit down in the mornings and eat a bowl of sugar - coated carbohydrates with a spoon, the most inefficient of utensils.
The company has made progress when it comes to making unhealthy products less so, removing some 400,000 tons of sugar from its drinks since 2006, and reducing the salt and saturated fat in Lay's and Ruffles chips.
In fact, less than one in ten Brits, (9 %), have asked a neighbour for a cup of sugaIn fact, less than one in ten Brits, (9 %), have asked a neighbour for a cup of sugain ten Brits, (9 %), have asked a neighbour for a cup of sugar.
To be haole, therefore, is to participate in a less than proud heritage of cultural arrogance, racial prejudice and sexism dating back to the early European explorers and traders, the sugar planters, even some of the missionaries, and the large businesses that would eventually join to form the Big Five.
With less and less people participating in church, the church no longer has the resources to assist as many and now the government feels its thier duty to step in and be a sugar daddy.
Roulac says some of its newer items — such as its hazelnut spread, which is dairy free, gluten free and has 40 percent less sugar than the leading brand — are seeing a lot of interest in the market.
I've been buying real ginger gingerale for our family's tummy aches, and putting fresh ginger in nearly every recipe... But this sounds like an easy, low sugar and less expensive way of getting those ginger benefits!
Way too much sugar, I have to go half plain instant and Peaches in cream if I really want it, but I will put canned peaches that were packed in water or their own sugar (light), less total calories.When are you folks going to make a diabetic version????
substituted maple syrup for the bourbon (and used the lesser amt of sugar so that it wouldn't be too sweet) and threw in some chopped walnuts... we'll see how it turns out!
I buy a bag at Whole Foods that describes itself as «Raw Cane Sugar» and whether or not it's truly raw, it still has the color and moisture found in less processed sugar.
Shake up your holiday libations with my Smart Tart Pomegranate Meyer Lemon Spritzer, the recipe is simple, has no added sugar and features less acidic Meyer lemons (a hybrid orange - lemon) and the previously mentioned benefits of pomegranate arils and juice — it's also no coincidence that both these fruits are in peak season as we speak!
I haven't made no - bake cookies in years, but I love the idea of a treat that uses that much less sugar!
The salted caramel flavors are incorporated in the buttercream frosting, so you have less work (and less sugar!).
The gingersnaps have shortening instead of (most of the) butter and less flour, but I added more molasses and spices and cut the sugar based on yours, made a double batch (it almost didn't fit in my big mixing bowl and was too deep for my hand - held electric mixer!)
You can add more sugar but I don't suggest using less cocoa powder because that would call for more flour, less liquid and more fat (in this case, tahini) which would change the recipe entirely and I can't guarantee results.
I used my homemade crystallized ginger: it has less of a bite than the kind you buy in the store and I love how the demerara sugar -LSB-...]
I used my homemade crystallized ginger: it has less of a bite than the kind you buy in the store and I love how the demerara sugar dissolves and every so slightly sweetens the pudding.
Requires 1/3 less than standard yeast, and does not have to be pre-activated — just throw it in a recipe just like salt or sugar.
The markedly different levels of consumption of sugar sweetened drinks in the United States and the UK (735 kJ / person / day in the US compared with 209 kJ in the UK) suggest that a tax may have a lesser effect in the UK.12 19
Coconut flour has been found in several studies to have a glycemic lowering effect, because coconut meat has a simple carbohydrate content coupled with a high fiber, it yields a flour that is less disruptive to blood sugar levels.
I have done it in a few different ways - for Cake / Pie fillings, I do a few teaks to it, for a more fluffy, less dense texture: cream the butter sugar and egg mixture first (before heating) with my hand mixer.
The lower levels of baseline sugar sweetened drink consumption in the UK compared with the US may in part explain why the effect on obesity that we estimate in the UK is much less than that estimated in the US.12 The differences with respect to other modelling studies may also be partly explained by their use of higher own price elasticity values for sugar sweetened drinks than we have calculated and used here.18 22 52 We can not make direct comparisons between the results of our study and the results of recent studies of the effect of reducing sugar sweetened drink consumption on body weight in children, 5 7 as the relation between energy balance and change in body mass index in children who are growing is different from that in adults.
I love finding recipes that kind of confirm combos I've been tossing together more or less but help me find a missing piece (the brown sugar in this case).
I had this in a Japanese restaurant and this one tasted just like the one in the restaurant, however, like others have said I might put in a little less sugar
With less than 5 ingredients in the deck, no additives and no refined sugar, when you enjoy a ShareBar, you are sharing a wholesome snack with a child or providing breakfast to someone who might have otherwise done without.
Recipe vary slightly in the amount of sugar used, ranging from 1/2 to 1 cup (I'm using 2/3 cup, which is somewhere in the middle, and I wouldn't recommend any more — but you can use a smaller quantity if you'd like them a little less sweet).
They are almost like a green juice that way but are easier to drink and have less sugar / calories in them than my old way.
Xylitol is a sugar alcohol which has virtually no effect on insulin levels and has 6 calories less than regular table sugar (for those interested in watching their caloric intake).
serving of Vertical Water has approximately 1/3 the calories, 1/3 the sugar and travels less than 1/3 the distance from forest to table (that means that Vertical Water has a smaller carbon footprint, it is exclusively sourced and bottled in the U.S.).
What's in it: 1 15 - oz can of pure pumpkin puree 2 tablespoons good quality maple syrup (less if you are watching sugar intake) 1 teaspoon vanilla extract 1 teaspoon pumpkin pie spice 1/2 teaspoon cinnamon 2 cups non-fat greek yogurt (recommend plain but if you need extra sweetness vanilla would work) Toppings: Low fat granola, chia seeds, dried cranberries, chopped nuts, toasted coconut
UK researchers suggest whole grain foods with a fiber: carb ratio of less than 10:1 have the lowest fat, sugar and salt content, which could set in motion a new whole grain labelling system to help consumers chose healthier options.
With three types of probiotics, 40 % less sugar than regular yogurt, and no artificial flavors or sweeteners, this is an ingredient that you will be happy to have sitting in your refrigerator.
It's light, not too dense, nor too sweet (I say that because I like less sugar in every sweet thing I eat, and I usually put less sugar in my cakes too — but I knew that the sugar in this recipe would help get the cake all fluffy and so I went ahead), it's moist of course, and simply delightful.
Once I re-trained my taste buds (I literally did not have sugar or sweeteners of any kind for five years because of allergies and illness), I found that I could subsist on much less sugar in the treats I made.
The quick homemade barbecue sauce in this recipe is not only finger - licking good, it also has less sugar and sodium than store - bought versions.
It'll still have WAY less sugar than the 4 cups called for in the classic recipe!
p.s. I used treacle instead of molasses, as that's what I had in the cupboard, and white flour, and raw sugar instead of the turbinado... but they were delicious none the less!!
Most people find tahini a little less sweet than most nut butters (though I've probably covered that up with all the coconut sugar in the recipe).
It has less calories than yogurt or skim milk, and only 3 grams of sugar (versus 9 for plain yogurt... yogurt is high in lactose, which we slowly lose the enzyme after childhood to break this down...» lactose intolerance»).
Here are some changes I made... I used xylitol maple syrup (so it had less sugar) and I used 1 tsp coffee extract and 1 / 2c water in place of coffee.
This time round I've used a lot less sugar (a sugar free alternative) and made some other less obvious tweaks and in my opinion, it worked out just as great!
In general berries and granny smith apples are lower glycemic fruit that has less of an impact on your blood sugar levels.
I've had this jar in my fridge for about 4 months and its not even half gone while PB lasts me about 4 days Cashew - Bland but super creamy Hazelnut Chocolate - delicious, way more nutty than nutella and far less sugar.
I haven't tried substituting ingredients in this recipe, but you could tried adding less sugar or substituting the sugar for honey!
Most of the zucchini recipes I have see online have lots of sugar in them, so I was on a quest to develop a recipe with less sugar and more healthy.
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