Not exact matches
So your
cholesterol test is going to tell you if you
have high cholesterol, which is a risk factor
for heart disease.
While most of the attention on pharmaceutical prices
has been on new drugs
for diseases like cancer, hepatitis C and
high cholesterol, there is also growing concern about huge price increases on older drugs, some of them generic, that
have long been mainstays of treatment.
No, Bill is saying that if you get
high cholesterol from eating pork then the Bagel company you work
for shouldn't
have to pay
for insurance that
would treat you...
And thanks
for your feedback on the
cholesterol Divided into individual - sized brownies they certainly aren't too
high in
cholesterol, but everyone
has their own definition of what's right.
Chia seeds
have an amazing nutritional value, are
high in fibre and omega 3 fatty acids which are great
for healthy brain and to reduce the
cholesterol, they
have a
high protein value which helps to boost energy and stabilise blood sugar levels.
In a bid to take advantage of the boom in demand
for fortified chocolates, a manufacturer claims to
have developed a product that benefits those with Type - 2 diabetes or
high cholesterol.
If someone
has high cholesterol, is it OK
for them to use it
for cooking and making homemade toothpaste and rubbing it all over your body... etc..?
(fun fact: why is coconut fact a healthy fat - > Coconut milk
has high LDL
cholesterol, which is the bad fat, but unlike other fats coconut milk also
has high HDL, which is good
for the body)
Just a quick question, my husband
has high cholesterol —
would all these nuts and almond butter not be bad
for his
cholesterol??
Eggs — Once demonized
for their possible link to
higher cholesterol and heart disease, eggs are gaining in popularity now that it
has been shown that they actually help protect against heart disease.
I'm trying to make these
for my parents who
have high cholesterol so I was wondering whether I could take out the egg yolks and just use egg whites in this?
Egg yolks
have long suffered from a bad rap, blamed
for being
high in
cholesterol and hazardous to one's health.
Other than being known
for its superior marbling, Wagyu
has higher percentages of omega - 3 and omega - 6 fatty acids, and is lower in
cholesterol than commodity beef making it suitable
for a healthy well balanced diet.
I
have read that
cholesterol is not the reason
for high cholesterol but the inflammation but I hadn't taken the time to do more research via the internet.
Broccoli also contain
high quantities of dietary fiber, helping your body to balance
cholesterol levels, along with
high doses of vitamin K, responsible
for vitamin
D assimilation.
Sure, I might
have to pay
for it later with tight pants,
high cholesterol, and feelings of self - loathing, but being able to eat whatever the hell I want, when I want, is just one of the many freedoms I enjoy as an adult.
More than one third of children eating school lunches already
have one of three disease risk factors:
high blood pressure,
high cholesterol levels or obesity, said Deborah Rees, a dietitian
for the Illinois association's nutrition and education training program.
However, the rules
have been amended somewhat in the US and some pediatricians are now recommending reduced fat 2 % milk
for babies between 12 months and 2 years of age who are overweight, at risk of becoming overweight, or with a history of
high cholesterol.
These kids are at risk
for health problems, including a greater chance of
having high blood pressure,
high cholesterol and Type 2 diabetes, and are more likely to become obese as adults.
«Children with low levels of vitamin
D were more likely to
have high blood pressure and lower levels of
high - density lipoprotein, also known as good
cholesterol — two factors that are considered major risk factors
for heart disease later in life «Children with low vitamin -
D levels also
had higher levels of parathyroid hormone than their counterparts with adequate vitamin
D in their blood.
Yet the same page offers cautionary advice
for other kinds of meat, noting that «liver and organ meats are
high in
cholesterol» and «processed meats such as ham, sausage, frankfurters and luncheon or deli meats
have added sodium.»
The same page offers cautionary advice
for other kinds of meat, noting that «liver and organ meats are
high in
cholesterol» and «processed meats such as ham, sausage, frankfurters and luncheon or deli meats
have added sodium.»
According to the April 21 study, women who lactated
for two years during their lifetime
had a 13 percent lower risk
for high blood pressure and a 20 percent lower risk
for high cholesterol than women who never breastfed.
«Whether individuals who
have a defect in SCARB1, and as a result
have high HDL
cholesterol, are at an increased risk
for heart attack is still an open question,» says Kathiresan.
All patients
had Type 2 diabetes and
had filled prescriptions
for statin medication to treat
high cholesterol between 2003 and 2004.
«We found that Amish people with this mutation
have defects in fat storage, increased fat in the liver,
high triglycerides, low «good» (HDL)
cholesterol, insulin resistance and increased risk of developing type 2 diabetes,» says the study's senior author, Coleen M. Damcott, Ph.D., an assistant professor of medicine in the Division of Endocrinology, Diabetes and Nutrition and member of the Program
for Personalized and Genomic Medicine at the University of Maryland School of Medicine.
The study included 3,731 obese adults and overweight adults who
had at least one other risk factor
for heart disease, such as prediabetes,
high blood pressure or
high cholesterol.
«We
have known
for decades that
high total
cholesterol becomes a much weaker risk
for cardiovascular disease with advancing age,» said Diamond.
«People with psoriasis, particularly those with more severe disease,
have an increased risk
for a variety of other health problems, including obesity, diabetes,
high blood pressure,
high cholesterol, stroke and heart attack,» says board - certified dermatologist Jashin J. Wu, MD, FAAD, director of dermatology research at the Kaiser Permanente Los Angeles Medical Center.
Making a change to the PCSK9 gene,
for example,
would lower the risk of cardiovascular disease and
for someone with
high LDL — the bad kind of
cholesterol — it could be the difference between life and death, he says.
«They were not developed
for cancer, they were manufactured
for people with hypercholesterolemia [chronic condition where patients
have very
high level of
cholesterol in their blood], but it will be interesting
for us to test them with cancer patients and see if there is improvement.»
Now,
for the first time, scientists in Göttingen
have solved the
high - resolution structure of the molecular transporter TSPO, which introduces
cholesterol into mitochondria.
It is possible that medical advances over the past few decades in the treatment of type 2 diabetes, hypertension and
high cholesterol levels
have had a greater impact on people who are overweight — which increases the risk
for these conditions — whereas the effect was much smaller in those of normal weight.
Hawaii school - children rated by their teachers in the 1960's as less conscientious
had worse global health status as adults and
had significantly greater obesity,
high cholesterol, and increased risk
for cardiovascular disease.
The NIH also sets a BMI threshold of 35
for those who
have already begun to experience weight - related health conditions such as Type 2 diabetes,
high blood pressure, sleep apnea,
high cholesterol and heart disease.
They also
had a 66 percent lower risk
for heart disease factors such as
high blood pressure,
high cholesterol or type 2 diabetes.
After adjusting the data
for age, sex, race, education, smoking, alcohol use, blood pressure, diabetes,
high blood pressure medication,
cholesterol levels, statin use and body mass index, the researchers found that those people who met both the recommended activity levels and
had vitamin
D levels above 20 nanograms per milliliter experienced about a 23 percent less chance of
having an adverse cardiovascular event than those people with poor physical activity who were deficient
for vitamin
D. On the other hand, people who
had adequate exercise but were vitamin
D deficient didn't
have a reduced risk of an adverse event.
Darshak Sanghavi, chief of pediatric cardiology at the University of Massachusetts Medical School in Worcester, notes that although the FDA
has approved some statins
for use in children with a genetic problem leading to
high cholesterol, there are no studies on the drugs» long - term side effects in children.
Although Tofu is
high in calcium and
has no
cholesterol, most of these women didn't eat it
for its healthy qualities.
It also showed that the public cost of expanding public coverage
for high - cost drugs — such as treatments
for cancer and rheumatoid arthritis —
would be modest and, under most plausible scenarios,
would be offset by savings achieved in relatively common drug classes — like treatments
for high cholesterol and
high blood pressure.
The contribution of smoking and
high cholesterol has appeared to fall in recent years (changing from.15 to.13
for smoking, and from.18 to.09
for high cholesterol).
Researchers
have developed a «global human metabolic network» that could pave the way
for new treatments aimed at disorders like diabetes and
high cholesterol
The most thorough study to date
had some 3,000 men with «
high»
cholesterol levels take a statin every day
for five years, while 3,000 similar men took a placebo.
«As the number of obese children with
high cholesterol continues to grow, we need to
have effective lifestyle modifications to help them reverse their risk factors
for heart disease,» Dr. Macknin said.
Golomb, a dark - haired whiz kid who graduated from the University of Southern California with
highest honors at age 19, is an M.D. with a Ph.D. in biology and
has been studying
cholesterol and statins
for more than a decade under research grants given by the Robert Wood Johnson Foundation and the Harry Frank Guggenheim Foundation.
The idea that plasma
high - density lipoprotein
cholesterol (HDL - C) is protective against coronary heart disease
has been part of medical conventional wisdom
for five decades.
«On the opposite end of the spectrum, if you don't
have any calcified plaque, our estimations indicate that use of aspirin
would result in more harm than good, even if you
have risk factors
for heart disease such as
high cholesterol or a family history of the disease.»
Cancer treatments dominate the list, but since 2011 the U.S. Food and Drug Administration
has approved new protein - based biologics
for the treatment of Lupus, Crohn's disease, rheumatoid arthritis, multiple sclerosis, kidney failure, asthma and
high cholesterol.
It
has been suggested that a
high serum
cholesterol level is a risk factor
for (AD), and that some polymorphisms of genes encoding proteins regulating
cholesterol metabolism are associated with AD development.
So, if you
have high cholesterol, you know you're at a
higher risk
for a heart attack,
for example, or if you
have high blood pressure, that's a biomarker
for having a stroke.