Sentences with phrase «having a kitchen island»

Sundara: I have a kitchen island that is the center of the main living space and is surrounded by windows with views of the trees and some of the hills of Seattle.

Thanks Beth, I feel so honored to have my kitchen island featured this week.

Dawn Marie Templeton, broker - owner of Templeton Real Estate Group in Boise, Idaho, had the kitchen island in one of her properties painted gray to compliment the white cabinets.

Didn't realize you could have kitchen island for less than $ 1k?

Spacious 3 bedroom plus loft, 2.5 baths has kitchen island, formal living room with fireplace, family room, courtyard, 2 car garage and much more.

This smart neutral kitchen has a kitchen island unit with granite worktop and limestone flooring.The dining chairs add a contemporary touch to this otherwise traditional scheme, while the metallic pendant light injects a spot of industrial chic.

Having a kitchen island gives you the perfect opportunity to also opt for built - in appliances.

Well, even not having a kitchen island meant no cabinet door handles.

We recently had a kitchen island with a butcher - block top (looks almost identical to yours) made for us this past winter, and it's been sitting unfinished in our kitchen while I make up my darn mind about what to do with it.

I always push things further now — for instance, why would a kitchen island be normal?

Not exact matches

He taught himself to cook and I spent many wonderful evenings sitting at the kitchen island, watching him prepare dinner made up of ingredients I had never heard of!

My children like it so much that my teenager has voluntarily learned to make it herself and her sisters stand on stools by the kitchen island with crackers or...

(I never want to leave lol) In addition to decorating I now have an office to work / store my endless kitchen supplies and a huge kitchen island to capture videos on.

Born in Kingston Jamaica and spending most of her life in the U.S., Reniel has introduced her touch of Island cuisine to kitchens all over the world.

Her new menu will give a nod to the Nlavors of cuisine found in The Florida Keys, the Caribbean Islands, and Latin America, where she has spent a considerable among of time since she was last in the Essensia kitchen.

Val — More Than Burnt Toast, Taryn — Have Kitchen Will Feed, Susan — The Spice Garden, Heather — girlichef, Miranda — Mangoes and Chutney, Jeanette — Healthy Living Mary — One Perfect Bite, Kathleen — Bake Away with Me, Sue — The View from Great Island Barbara — Movable Feasts, Linda A — There and Back Again, Nancy — Picadillo Mireya — My Healthy Eating Habits, Veronica — My Catholic Kitchen Annie — Most Lovely Things, Claudia — Journey of an Italian Cook, Alyce — More Time at the Table, Amrita — Beetles Kitchen Escapades

That said, we filled the kitchen island with a bounty of fresh lettuce, cherry tomatoes, black beans, tortilla chips, salsas, and the most buttery - tasting California avocados I have ever had in my life, then each went to town concocting our own custom taco salad.

Val — More Than Burnt Toast, Taryn — Have Kitchen Will Feed, Susan — The Spice Garden Heather — girlichef, Miranda — Mangoes and Chutney, Amrita — Beetles Kitchen Escapades Mary — One Perfect Bite, Sue — The View from Great Island, Barbara — Movable Feasts Linda A — There and Back Again, Nancy — Picadillo, Mireya — My Healthy Eating Habits Veronica — My Catholic Kitchen, Annie — Most Lovely Things, Jeanette — Healthy Living Claudia — Journey of an Italian Cook, Alyce — More Time at the Table Kathy — Bakeaway with Me, Martha — Simple Nourished Living, Jill — Saucy Cooks ~ ~ ~

Sue — The View from Great Island Taryn — Have Kitchen Will Feed Susan — The Spice Garden Heather — girlichef Miranda of Mangoes and Chutney Mary — One Perfect Bite Barbara — Movable Feasts Jeanette — Healthy Living Linda — Ciao Chow Linda Linda A — There and Back Again Martha — Lines from Linderhof Mireya — My Healthy Eating Habits, Veronica — My Catholic Kitchen Annie — Lovely Things Nancy — Picadillo Claudia — Journey of an Italian Cook

I have an island in the middle of my kitchen, and unfortunately it isn't the kind with sand and surf.

Island - inspired in my kitchen would be kitchen floor near the fridge or entryway inspired.

I'll be out of a kitchen for a bit of time while the floors get replaced in between my stove and kitchen island, and we might have to move out for a few days when the floors are ready to be refinished, but that won't be for a while.

It almost felt like old times... only I had decaf dandy tea instead of coffee and I had to do the crossword standing at the kitchen island bar to soothe P in the bjorn.

While Spice Islands ranked highest overall, we'd be remiss not to mention that both our food director, Rhoda Boone, and senior food editor, Anna Stockwell — aka the two people who run the Epi Test Kitchen — preferred Simply Organic.

Visitors can also grab a meaty burger to go along with their brew at local eateries including 1909, with their famous 1909 Burger or Bison Burger made with a free - range patty, smoked applewood bacon, horseradish havarti, red onion, tomato, wild baby arugula, and garlic aioli; Cork Fire Kitchen's Chef's Grilled Burger with tomato, lettuce, pickles, onions, mayonnaise, choice of aged cheddar, swiss, or pepper jack cheese; Creekside Grille at Wilson Creek Winery serving the Creekside Burger made with natural ground chuck, lettuce, onion, cabernet vinegar pickles, fiscalini white cheddar, and house thousand island on a brioche bun; Crush & Brew, offering three varieties of sliders and full - size burgers (paired with must - indulge French fries) including the Crush Burger with red onion marmalade, brie, and Canadian bacon; E.A.T. Marketplace, serving burgers on Fridays including the EAT Burger made with grass - fed California beef, organic farm greens, fontina cheese, organic salad greens, and house pesto aioli; and the Tilted Kilt Pub & Eatery, serving up The Double D Burger, made with two deep - fried patties, applewood smoked bacon, cheddar cheese, Lilt Burner mayo, lettuce, and tomato.

If we've learned anything, it's that no matter how snazzy a table you set, everyone will wind up hanging around the kitchen island or butcher block (so, uh, make sure you have one).

We have a bottle that sits in the middle of the kitchen island during the coldest months.

Chef Sells has quickly become an active member of the local community, and when he's not behind the scenes in the kitchen at Harbor View, he can be found leading cooking demonstrations around the island.

But there we were, standing around the kitchen island, munching and drinking and smiling — things couldn't have been any easier or tasted any better.

Here on Island 4 of the BA Test Kitchen, recipe developer Jess Damuck and I have been up to our eyeballs in sugar lately.

General Manager and Sommelier Joshua King has been in the service industry for over 15 years in Chicago (Sable Kitchen & Bar, The Purple Pig) as well as the Caribbean and US Virgin Islands.

This is where the truth train rumbles through the various kitchens of dozens of innocent - seeming, allegedly quaint Rhode Island restaurants and demands honesty from a state that has withheld it from people for too long.

Seems to me the only way to get dinner made these days is to have someone across the kitchen island from me - either helping with my dinner plan, or more likely, choosing to work on their own dinner plan.

Those few saved inches make a huge difference to an already - congested work triangle area, particularly if your kitchen has an island or a galley layout.

Okay, we get it — most moms have less than 10 minutes to pack lunch in the morning, with a kid running laps around the kitchen island.

They are a few things I would change; I would change the kitchen island to a more storage efficient and be able to add a few bar stools.

That said, we filled the kitchen island with a bounty of fresh lettuce, cherry tomatoes, black beans, tortilla chips, salsas, and the most buttery - tasting California avocados I have ever had in my life, then each went to town concocting our own custom taco salad.

With only a small condo we had limited space for a traditional highchair, so we decided to invest in a clip on chair for our kitchen island.

We also have this in our kitchen on our kitchen island when we are home.

Unfortunately I have a huge kitchen island which collects everything.

The Long Island Republican declined to say what might constitute going too far in his mind, noting Cuomo has yet to really tip his hand — other than the everything - but - the - kitchen sink letter his administration sent to the outgoing education commissioner and regents chancellor late last year.

In a bit of an everything - but - the - kitchen sink spot, Sen. Eric Schneiderman hits his Republican opponent, Dan Donovan, hard on three issues that have ermeged as chief among his criticisms of the Staten Island DA: Wall Street, mob - tainted campaign cash and abortion rights.

The islands themselves have wonderful chefs and kitchen teams whipping up the freshest seafood that the fishermen bring in daily to entice the guests.

«If you're eating a vegetable - rich diet, there is a lot of prep that goes into it, so you want there to be surfaces that are easy for many people to work on,» she says, explaining that kitchen hot spots like islands can have adjustable heights to get all members of the family working at the same time.

I don't have much counter space, but it's important to be organized to streamline lunch prep, so I carve out an area on our kitchen island where I can place the lunch boxes, reusable containers and bags, and individually packaged snacks.

Its fun to be able to change your accent colors, my kitchen is black and white and I always have an arrangement on my center island with a pop of an accent color, it is my favorite place to play ~ I love your soft tangerines, Yvonne, and what a great idea to keep those colorful straws at the handy!

I would love to have her contact info... I have 3 stools at my island in the kitchen and these would be great!

I have a space similar to the one above between an island and a wall of cabinets in my kitchen.

Your kitchen is just beautiful, I would love to have a large island like that.

I would have used it as a side table or something, I'd have never thought of having it as a kitchen island.