Sentences with phrase «having them in my kitchen too»

And wouldn't mind having them in my kitchen too... they would fit perfectly.
I would LOVE to know what colour you have painted your pretty kitchen, it's a beautiful pale serene grey that I'd love to have in our kitchen too.
We decided to paint our kitchen you can read about that here and while we were at it, I decided to paint the leather bench we had in the kitchen too.

Not exact matches

All for one and one for all is fine for a slogan, but having too many cooks in the kitchen makes for some very sorry soup.
Hsieh has lots of other ideas, too -; displayed as 108 multicolored Post-it notes, assembled in columns, on his living - room wall, with words like Farmers Market, Breakfast Place, Community Kitchen, and Pool scrawled on them.
As promised, McDonald's has reduced the number of menu items, addressing a longstanding problem at the company that hurt service as workers had to prepare too many food items, creating logjams in the kitchen.
It has lots of moving parts, and sometimes too many cooks in the kitchen with very different motivations.
«There was one particular moment when I was in the kitchen with Rach and I was having a low moment, saying, «This is too much, we've bitten off more than we can chew, I don't think we're up to this.»
You don't find too many guys who got saved in the local soup kitchen, have been discipled and are now elders, pastors or leaders.
The baby toys are scattered across the floor and I've been stern too many times today about legos left in the kitchen.
It would be funny if I hadn't actually believed the lie that I was too special, too holy, too smart, too good, too much altogether, to pick up Rice Krispies in my own kitchen.
«All these unhappy women, and I am talking about 100 percent of my friends waiting too long and regretting it, and I'm not saying that you have to have babies and you have to stay in the kitchen and you can't have a life.
I've been doing exams too the past few weeks and totally agree that it's the best excuse to play in the kitchen!
I have had those kind of arguments in the kitchen before, too;) like the other day when my boyfriend wanted to have fish and ships for dinner and I suggested zucchini fries (a my new roots recipe) instead.
Larger businesses often have too much volume and too many customers to offer a personal approach, but Crown Meat prides itself on working directly with clients to develop products that fit their specifications and save them time in the kitchen.
It's of course always nice to have a larger one but it also takes up more space on the kitchen counter and we have already squeezed too much in so we don't regret it.
I really love grilled salad especially with broccoli and its my favorite, It looks unique recipe I will try this at home rather ordering food delivery because they make the same and ingredients stays same too, So I will try this in my kitchen exactly the way you have explained.
It's a total superfood in the kitchen, and one of my absolute favourite beauty staple too — although don't worry, I have two separate pots of this on the go at the same time, one for the -LSB-...]
First I followed a «recipe» that called for a warm surrounding while the starter was «growing» and I guess mine was too warm, so having it sit in my rather cool kitchen the second time was a better call.
I too have a Sage Juicer, I went with the pro as I liked the stainless steel, and I also invested in the Vitamix — next on my hit list is the MagiMix processor thanks for sharing what's in your kitchen, makes me feel like I'm on the right path!!
Mexican food is something I have not explore in my kitchen too often - might be on our menu next week!
And I'm so thrilled to have you along with me on my adventures in my kitchen, too!
And just so everyone knows that I, too, mess up in the kitchen regularly, I'd like to add that this is my second attempt at the cake yesterday.
This is way too easy, and if you've got eager hands who love to help out in the kitchen, this is the perfect task to pass on to the kids.
Having extra hands in the kitchen is always a huge plus too.
But I did have to throw something else out to make space, like you I have far too many kitchen gadgets and if I want a new one an old one has to go in the bin!
I have most of these staples in my kitchen too and use them regularly!
I'm so glad to be back in this space — I'm slowly finding my way back to the kitchen, too, so I can have some fresh new material to share with you all!
And let's face it, I have way better things to do with my time than slave away in the kitchen (and I know you do too).
After a quick Twitter exchange I had with Julia this afternoon (after sharing this recipe with her) I realized I needed to find new ways to keep this little spice jar more active in my kitchen (and that maybe you did too?).
And when I read Dorie Greenspan's post on garlic scape pesto, well, it just had to happen in my kitchen too.
Aloo gobi is a staple in most kitchens in North India, and I'm pretty sure the dish has fans in elsewhere in India and the world too.
I partnered up with Bob's Red Mill on this keto recipe because their almond flour is a staple in my keto kitchen and, if you've been following a Fat Fueled, keto lifestyle for awhile, I'm guessing it's a staple in your keto kitchen, too.
You might have all the ingredients for this easy Mexican dip in your kitchen right now too.
Like in years past, The Recipe Redux challenged us to Grab a Book and Cook this month and because I wouldn't want to break from tradition too terribly much, I reached for my newest Green Kitchen Stories cookbook and found a recipe on page 127 I've been tweaking for quite some time.
Hi Leora — Not sure why yours was dry or why you didn't get the right rise (I usually have the opposite problem; this uses a good amount of yeast and in my warm kitchen, tends to rise too fast and quite big).
I have always had a need to make everyday things in my life creative and somewhat interesting, and that carries over into my kitchen too.
I like it, too, and had in mind a homey family kitchen when I created it.
Between being in a closet apartment kitchen for 4 months and then having to put everything away in my house since we moved back about a week ago I didn't get around baking too much.
The blogging is a creative outlet for me, but sometimes I put too much pressure on myself to post articles, when I really would LOVE to be playing in the kitchen with new recipes to try out or go outside and enjoy my organic garden (pull weeds!).
My kiddos are always lining up in the kitchen with their skewers in hand, when my kitchen torch makes an appearance (yeh, there's NO way in heck I would EVER attempt to build a real fire, I'm WAY TOO girly for that mess).
:) and if u do want a myriad other ways to cook greens which take less than 40 minutes, keep well and yet taste like you have spent half the day in the kitchen (i do nt know about kale, but spinach and chard definitely, we can write to each other 1:1) as a bonus, most of the recipes are vegan too!
I'm semi-afraid to actually cook in the kitchen recently... well, less afraid really and more just too lazy to have to make it look super clean and pristine again immediately after eating.
I've been gradually trying to reduce my food supplies so I don't have to cart too much home and don't have repeats of everything in my home kitchen.
Accidents in commercial kitchens are an all - too - common occurrence, with the U.S. Bureau of Labor Statistics reporting nearly 200,000 food service industry injuries in a single year — accidents that often result in lost days of work, job transfer or other employee restrictions that all have a tremendously negative impact on a restaurant or hospitality business» bottom line.
this looks amazing... sooo glad I found this on Pinterest; I'm German and miss my delicious bread here in the US and can't wait to give this one a try... I noticed that you used a spoon to mix it all up, would it work with a Kitchen - aid mixer as well or would that maybe be too much beating?
I also knew I had a lot planned for the day and not too much time to spend in the kitchen.
Though the chickpeas take 45 minutes to roast to crispy perfection, they take only a few minutes of hands - on preparation so you won't have to spend too much time in your kitchen.
I don't have enough time or phone charge to check out all you've been up too and what magic you've been making in the kitchen but just a quick thank you, a big hello and huge huge congratulations on your recent recognition!
As a mother of two boys, I totally relate... I too had them help in the kitchen... it is a good teaching tool as well with measuring, etc..
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