The combination of the apples, sausage and
hazelnuts sounds so gourmet - tasting!
The name
hazelnut sounds so celebratory to me!
hazelnuts sound brilliant.
Strawberries and
hazelnut sound like a great combination!
Happy Monday Alexis... The idea of coconut and
hazelnut sounds delicious.
I have made similar pumpkin bars in the past but
the hazelnut sounds so amazing with the pumpkin!!
OOOOh, honey - toasted
hazelnuts sound amazing to me!
Not exact matches
I have some almond and
hazelnut flour I really need to use up and this recipe
sounds just perfect, but I am not sure for the measurements.
So glad you loved it, adding courgettes
sounds like an awesome idea and I bet
hazelnut butter is so yum in the dressing too!
You had me at
hazelnut cream —
sounds fantastic and something I have never tried before (I am a cashew cream kinda gal!)!
Looks like a success and the
hazelnut cream
sounds like a great addition!
Hazelnut flour
sounds incredible and now I must try it!
I would have not thought to use ground
hazelnut for a batter but it
sounds perfect!
I've never tried
hazelnut flour before but it
sounds like it makes a great coating for the chicken here.
This combo
sounds amazing — I've used almonds and pecans and peanuts to coat chicken before — but never thought to use
hazelnuts — combining them with thyme and lemon and mint makes for some fabulous chicken!
I love the
sound of
hazelnuts and how great to hear that your dried rosemary worked well.
It looks and
sounds fantastic with the
hazelnut frangipane.
Those
hazelnut cookies
sound wonderful and cherry icing?
How does a nice tall, decedent, rich, subtly sweet, deliciously indulgent, creamy, dreamy, chocolate
hazelnut matcha latte
sound?
Hazelnut & coconut
sounds wonderful together.
Swedish
hazelnut cake
sounds delicious - do you know what they call it?
I make a version with
hazelnuts and buckwheat flour, that happens to be gluten - free: http://www.bojongourmet.com/2012/02/gluten-free-buckwheat-hazelnut-brown.html The buckwheat honey / nut / salt topping
sounds amazing!
I just read about a walnut maple ice cream that
sounded amazing, and there's some definite synchronicity going on because I just picked up some roasted
hazelnut butter that is quite tasty, but surprisingly liquid even at fridge temperatures; as ice cream it might not be too firm.
Chocolate
hazelnut bread
sounds perfect to me!
But now
hazelnut oil
sounds awesome — I need to pick some up.
And those flavors
sound amazing together — the
hazelnut oil = yummmmm.
«Jenny - your
hazelnut flour
sounds fabulous!!
I absolutely love a good
hazelnut milk, and adding a touch a cinnamon
sounds so good.
Can't wait to get my hands on a chai pumpkin latte with homemade chai... I usually use coconut milk but I need to try it with this delicious
sounding almond -
hazelnut!!
I love the
sound of that banana cream pie but ooh chocolate and
hazelnut?
These photos are so beautiful, I really love the way you've captured the pouring motion, and the
hazelnuts look so simple and lovely in their element:) Your camping trip
sounds amazing, would always love to hear more about it.
I've never tried
hazelnut milk, but it
sounds totally delicious!
The recipe
sounds awesome and something I would love to try particularly as a lover of figs and
hazelnuts but the figs are missing from the ingredient list.
I'll have to try that
hazelnut brownie coconut butter, it
sounds incredible
I love your
hazelnut substitution by the way — that
sounds delicious.
The cherry plum combination
sounds delicious with that
hazelnut flour!
I'm going to try brussels with
hazelnuts, that
sounds very interesting.
Sounds good about the
hazelnut butter, chat soon!
And a sunchoke -
hazelnut sundae takes home this year's
Sounds Weird Tastes Amazing Award by a landslide.
I've never made
hazelnut milk before, but it
sounds divine!!
I love the
sound of
hazelnuts and how great to hear that your dried rosemary worked well.
Everything in this nut butter (dry roasted
hazelnuts, organic evaporated cane sugar, organic cocoa, organic coconut butter, organic palm fruit oil, vanilla, sea salt) are familiar ingredients and ones that actually
sound quite appetizing mixed together.
Liz I have to try your nut creams... the
hazelnut cream
sounds so good!
Meghan, these bars look and
sound incredible and I love
hazelnuts!