Sentences with phrase «head bartender torrence»

Professional Duties & Responsibilities Managed team of 40 employees delivering timely and effective service Served as head bartender meeting varied and complex customer orders Designed and implemented promotional events and collateral material Handled employee hiring, training, reviews, and scheduling Managed opening and closing of restaurant Responsible for meeting restaurant budget and revenue projections Operated cash registers and credit card / debit card payments Built long - term relationships with vendors and other industry figures Offered exceptional customer service resulting in client satisfaction and repeat business Led team and completed all tasks in a professional, positive, and respectful manner

PROFESSIONAL EXPERIENCE Eden Restaurant, Rehoboth Beach • DE 2006 — 2011 Manager (2010 — 2011) Server & Head Bartender (2006 — 2010) Managed all aspects of high - end restaurant that provided a «customer dining» experience in quality service, food and drink destination.

This is an actual resume example of a Head Bartender / Bar Manager who works in the Administrative Assistants Industry.

Seeking a position as Head Bartender at ABC Resorts utilizing my extensive cocktail mixing knowledge, cash - handling skills and customer service skills to further my bartending career.

Head Bartender 5/1/2004 — 7/1/2009 Pump Room — Chicago, IL Managed daily bar activities, including setting up and breaking down bar area, performing accurate cash and POS procedures, inventory management, and barback leadership.

The head bartender resume sample can be used by someone who has a lot of experience as a bartender.

Developed foundational bartending skills by shadowing head bartender closely and observing carefully.

Practiced entire drink catalogue daily, refining technique until met with head bartender approval.

So, you don't need an impressive head bartender resume loaded with experience to land a job.

Seeking to leverage customer service and sales skills for a position as Head Bartender at Billy Goat Bar.

Her duties include working with the Chef and head bartender to coordinate the food and beverage menus as well as managing the staff and their schedules.

Now, as Head Bartender for the seaside eatery Burlock Coast, Belonni applies his skillset in flair bartending and mixology to craft innovative cocktails that pair perfectly with the restaurant's seafood centric cuisine.

After you've had a chance to take in the varied features of this original property, head to the Akademi mixology centre for one of head bartender Dre Masso's original cocktails.

Sandro Pimenta, Head Bartender / Mixologist at Farol Hotel, shares his experience with the London bar scene and why Cascais has a drinking background.

Thierry Hernandez, Head Bartender for Hotel Plaza Athénée, describes the hotel's beverage innovation and how they are taking drinks out of the glass.

Well first off my name is Stefan i live in San Antonio i work for the Omni Hotel as a head Bartender i'm going to college as well.

I attended a craft - cocktail class with the head bartender from Harold's (a fantastic restaurant in the Houston Heights) and learn a thing or two about how to create a drink with equal parts sweet and bitter.

It finally ended when the head bartender unplugged the jukebox.

Tom Macy, head bartender at Clover Club in Brooklyn, says The Last Word — a Prohibition - era cocktail made with green Chartreuse, maraschino, gin, and fresh lime juice — is perfect for the scheming Lord Baelish.

Italian food that sings with touches of coastal cultures will be a fitting reward for all who dine at Masseria, because Stefanelli and his skillful team — comprised of General Manager and Advanced Sommelier David Kurka, formerly of Brabo and CityZen, and head bartender Julien - Pierre Bourgon of the acclaimed cocktail lounge PX — believe so passionately in both provenance and taste.

This year's panel of independent judges included Robert Bush, Professor, Department of Sustainable Biomaterials, Virginia Tech University; Andrew Kaplan, Managing Editor, Beverage World magazine; Silvio Marcacci, lead contributor, Lost in the Beer Aisle blog; and Rick Edwards, head bartender of a major Washington, D.C. restaurant and bar.

At Karasu, Brooklyn's new Japanese - inspired speakeasy, head bartender and beverage director at Major Food Group Thomas Waugh developed a cocktail called Thrice Rice, which is a riff on horchata (see the recipe).

From 2010 to 2012, Gullo served as Head Bartender at Fort Defiance in Brooklyn, while helping to open The Beagle in East Village in 2011.

ABIGAIL GULLO APPOINTED HEAD BARTENDER AT COMPÈRE LAPIN IN NEW ORLEANS Award - Winning Cocktail Maven Crafts Classic Cocktails with Modern Twists Compère -LSB-...]

Compère Lapin's renowned cocktail program just became even more exceptional with the appointment of Abigail Gullo as Head Bartender at Chef Nina Compton's hot New Orleans restaurant in the Old No. 77 Hotel & Chandlery.

Head Bartenders supervise and coordinate the other employees working in a bar.

Not exact matches

I was heading to work as a bartender at a restaurant in Los Altos, CA and as I drove through the beautiful back roads, I came across a fruit stand and decided to stop.

They are Shannon Mustipher, brand ambassador for Denizen Rum and beverage director at Glady's Caribbean in New York, which has one of the most diverse selections of Caribbean rums in NYC; Erika Ordonez, who currently delights patrons with her drinks at Slowly Shirley and at Porchlight Bar in Manhattan as well as Montana's Trailhouse in Brooklyn; Selma Slabiak, a bartender for 16 years who has worked at Donna and Shanty and is currently the head mixologist at Aska; and Shantel Grant, a first generation Jamaican - American who demonstrates her bartending skills at Forrest Point in Brooklyn.

Bartenders sling drinks like the «Killa - Rita» (the Dick's version of the classic margarita) and the Ka'Mana Wana Lei - a, which features Cruzan banana rum, peach schnapps, blue curacao and tropical fruit juices served on the rocks in a real hand - carved souvenir «Dick head» coconut.

Standing out against the competition were candidates Maya, of JKS Restaurants, who is working alongside head of operations to develop the drinks offering across the group, and The Railway Kitchen's Martin Bilsborough, both of whom will work closely with bartenders in their respective cities and around the country to deliver bespoke training sessions, interactive master - classes, and consumer and trade tasting events to communicate the distinctive flavour profile and production process of Half Hitch gin.

On July 14, Kent Westmoreland, head mixologist at Windsor Court's Cocktail Bar, will partner with celebrity guest bartender and host of The Proper Pour Charlotte Voisey of William Grant and Sons to serve special cocktails inspired by classic noir films and fiction.

Eight of the country's best bartenders go head - to - head in the Third Annual Imperial Battle of the Sexes

Maybe you became insta - BFFs with someone who shared your RV at a festival or fell head over chunky»90s platform sandals for a local bartender during your summer travels.

Go to a restaurant, sit at the bar and ask the person next to you where they're headed or ask the bartender how his day is going.

The film also brings together an ensemble for the ages, where your favourite character is always the one who's just been on the screen: Adam Driver, extending an incredible run of top - down screen reinventions, reveals yet another string to his bow as he affects a misshapen southern drawl to play one - armed bartender, Clyde Logan; Daniel Craig gives heart and common sense to his bleach - blonde explosives expert, Joe Bang; then there's Riley Keough as Mellie Logan, a hair stylist and out - of - hours petrol head.

Once you're there, purchase a stored value card (minimum credit of $ 10), and then head to the self - dispensing draft wall where you can be your own bartender.

Then you'll have a personal bartender on hand to make you Martinis in your rooms before heading to the hotel's Palm Beach Casino, where you can spend the evening reenacting scenes from Casino Royale.

With little knowledge in the world of Vodka, the hostess / bartender that escorted us in suggested a few bottles to try, including my favorite, the award - winning Crystal Head Vodka, partially owned by Canada's own Dan Akyroyd.

Water Sports Centre offering: Hobie Cat catamarans, sailing, stand - up - paddle boarding, windsurfing, kayaking and snorkelling PADI Dive Centre Fully - equipped fitness centre Holistic classes, including yoga and Pilates Thai Chi and Thai boxing classes Fit Ball classes Aerobics Beach volleyball Mini beach soccer Tennis Table tennis (Closed for maintenance) Mountain biking free of charge Thai cooking classes at Amber, including a visit a local morning market Cocktail classes at Air Bar with our head barman and bartenders

Head to the outdoor bar for Wreck punch, made with rum — and bartender Alex Warren won't tell you what else.

With more than 200,000 copies sold on Steam, Ysbryd Games and Sukeban Games non-traditional adventure game VA - 11 HALL - A: Cyberpunk Bartender Action is heading to PlayStation 4 and Nintendo Switch.

The real Barney's is presided over by Barney (whose upper torso and head were cast in plaster by Keinholz to create the personage of his bartender).

Inside, the bartender had a big light directly over his head, and asked a crew member if he could have it removed, and turn on a different, less hot light.

The Artists Space gala honoring Douglas Crimp on Saturday night was broken into two parts, the first held at the nonprofit's storefront space at 55 Walker Street, where multiple copies of multiple volumes of In Search of Lost Time sat just behind the bartender's heads.

Indicate if you were a head server, a chief bartender, an executive chef or a lead cook, a head dishwasher, a party or wedding planner or a trainer for a service - industry employer.

I held a head server / back - up bartender position, and aside from general service responsibilities I handled front of house schedules, oversaw inventory, trained new staff, and assisted with ensuring the dining room was always properly maintained.

We loved the sweet, nervous bartender who made the second one, but it had ginger and wasabi in it, which blew our heads off.