«Add heart
healthy cocoa flavanols to your diet.
Not exact matches
Barry Callebaut today said it is adding to its
healthy chocolate portfolio with the official launch of a
cocoa product containing a high level of antioxidant
flavanols.
He suggested these findings would be of specific interest to chocolate manufacturers responding to a demand for
healthier chocolate, citing Mars's CocoaVia range, which promises to deliver 375 mg of
cocoa flavanol antioxidants per serving.
In young and
healthy adults, for example, a high demanding cognitive test was required to uncover the subtle immediate behavioral effects that
cocoa flavanols have on this group.
In keeping with this, recent studies showed that
flavanols, a subclass of flavonoids that is richly represented in natural
cocoa beans, increase NO production by cultured human vascular endothelial cells (16) and improve endothelium - dependent vasorelaxation (NO - dependent) in finger (2) and brachial (3) arteries of
healthy humans.
For the study, which was published in the journal Nature Neuroscience, a group of scientists from Columbia University and NYU gave a daily dose of
flavanols extracted from
cocoa powder to a small number of
healthy 50 - to 69 - year - old subjects.
Plant chemicals in
cocoa known as
flavanols help the body synthesize the compound nitric oxide, which is critical for
healthy blood flow and
healthy blood pressure.
The Kuna drink plenty of a beverage made with generous proportions of
cocoa, which is unusually rich in
flavanols that help preserve the
healthy function of blood vessels.
According their study, Italian researchers tested the effect of
cocoa flavanols in 90
healthy adults between the age of 61 to 81 whose memories and thinking skills were in pretty good shape for their ages.
Always check the
cocoa content when choosing dark chocolate to ensure a high
flavanol level and avoid milk chocolate and low
cocoa content products that contain little more than sugar to maximize the heart
healthy benefits.
One study of
healthy volunteers showed that 5 days of consuming high -
flavanol cocoa improved blood flow to the brain (21).