Sentences with phrase «healthy grain salad»

It's high in protein and fiber, and makes a fantastic healthy grain salad.

I could spend a lot of time telling you that healthy grain salads are going to be the cornerstone of my summer diet, or that this particular variation is a tasty mix of pantry / fridge staples that can be made ahead of when you need it (essential), served cold or at room temperature, packed up for a picnic or potluck, and easily doubled when you need to feed a crowd.

I have always enjoyed quinoa salads, but after making this delicious dish I wondered why I didn't eat more healthy grain salads.

Not exact matches

Filed Under: Dairy Free, Dinner, Gluten Free, Lunch, Main Dishes, Salads Tagged With: creamers, dairy free, gluten free, grain free, grass - fed, healthy, lettuce wraps, little potatoes, lunch, potatoes, salad, sirloin, steak salad

I used my favorite citrus Parmesan vinaigrette to dress a bowl of healthy salad greens and farro grains, crumbled goat cheese and almonds.

You could serve these with your favourite buns, or you could plop them into a salad or serve with a hearty healthy grain like quinoa or buckwheat.

Filed Under: Egg - free, Salads, Sides, vegan, Vegetables Tagged With: dairy - free, easy, egg - free, gluten - free, grain - free, healthy, paleo, recipes, salad, side dish, sugar - free, summer, vegan

Filed Under: Egg - free, Family - Friendly, Grain - Free, Recipes, Salads, Sides, vegan, Vegetables Tagged With: dairy - free, easy, fast, gluten - free, grain - free, health, healthy, paleo, recipes, salad, side dish, sides, sugar - free, Grain - Free, Recipes, Salads, Sides, vegan, Vegetables Tagged With: dairy - free, easy, fast, gluten - free, grain - free, health, healthy, paleo, recipes, salad, side dish, sides, sugar - free, grain - free, health, healthy, paleo, recipes, salad, side dish, sides, sugar - free, vegan

My favorite citrus Parmesan vinaigrette dressed a bowl of healthy salad greens, plump farro grains, crumbled goat cheese and almonds.

Filed Under: Allergy Friendly, Appetizers, Appetizers (Gluten - Free), Beans, Grains, & Vegetables, Beans, Grains, & Vegetables (Gluten - Free), Breads, Muffins, & Crackers, Breads, Muffins, & Crackers (Gluten - Free), Celebrations, Condiments, Dips, & Spreads, Condiments, Dips, & Spreads (Gluten - Free), Desserts & Cookies, Desserts & Cookies (Gluten - Free), Drinks & Smoothies, Drinks & Smoothies (Gluten - Free), Essential Oils, Food Preparation, Main Dishes, Main Dishes (Gluten - Free), Middle Eastern Foods, Middle Eastern Foods (Gluten - Free), Pressure Cooking, Recipes, Round - Ups, Salads, Salads (Gluten - Free), Sauces, Sauces (Gluten Free), Side Dishes, Side Dishes (Gluten - Free), Trim Healthy Mama Recipes

Whole grain muffins, bagels waffles, apples with almond butter, oatmeal, dark chocolate, healthy oats shakes, or just fresh fruits and sweet salads.

Healthier lamb and chickpea burgers mean bye - bye bun and fries, hello to this less - meat, more - fibre recipe with mixed grain salad

You can also make cold grain salads and hot grain casseroles with the whole groats, as well as bread and many other healthy baked goods with ground buckwheat flour.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Filed Under: Soups / Salads Tagged With: Dairy - free, Easy, Egg - Free, Gluten - free, Grain - free, Healthy, Nut - Free, recipe

Maple Roasted Butternut Squash Freekeh Salad with Kale - A healthy and delicious fall salad recipe with roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinaigrSalad with Kale - A healthy and delicious fall salad recipe with roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinaigrsalad recipe with roasted butternut squash, whole grain Freekeh, and kale, all tossed in a maple Dijon vinaigrette.

This easy salmon recipe makes a great addition to a tossed salad, or add to pita or whole grain bread to make a healthy lunch box sandwich.

Filed Under: Lunch / dinner Tagged With: clean, cleaneats, cleanse, coeliac, dairy free, dessert, detox, diet, gluten free, good food goddess, goodfoodgoddess, grain free, healthy, high protein, homemade, lime, low gi, plantbased, pomegranate, quinoa, quinoa salad, salad dressing, salads, sugar free, superfood, sweet potato, the goodfood goddess, vegetarian, wheat free, wholefood, wholefoods

Filed Under: Lunch / dinner Tagged With: clean, clean eating, cleaneats, cleanse, coeliac, dairy free, detox, diet, easy, gluten free, goji berries, good food goddess, goodfood goddess, goodfoodgoddess, grain free, healthy, high protein, homemade, kale, lentil, low gi, orange tahini dressing, plant based, plantbased, quinoa, sugar free, superfood, superfood salad, sweet potato, the good life eatery, the good life eatery recipe, the good life eatery review, the good life salad, the goodfood goddess, vegan, veganism, vegetarian, wheat free, wholefood, wholefoods

This Vegan Kale Caesar Salad is tossed with a creamy garlic tahini dressing, and topped with Roasted Chickpeas as a healthy grain - free crouton alternative.

Filed Under: Lunch / dinner Tagged With: Carrot, carrot quinoa chickpea salad, chickpea salad, chickpeas, clean, clean eating, cleaneats, cleanse, coeliac, dairy free, detox, diet, dried cranberries, easy, gluten free, goodfood goddess, goodfoodgoddess, grain free, healthy, homemade, lemon allspice dressing, low gi, mint, paleo, plant based, plantbased, primal, quinoa, quinoa salad, sugar free, the goodfood goddess, vegan, vegetarian, wheat free, whole 30, wholefood, wholefoods

Pumpkin is the centerpiece, along with healthy sweet potatoes, salads, soups and grain free breads (pumpkin bread, of course).

Filed Under: Clean Eating, dairy - free, gluten - free, healthy choices, salads, side dishes, vegan, vegetarian, whole grain Tagged With: avocado, citrus fruit, Food Network, grapefruit, oranges, quinoa, salad, Sensational Sides

Filed Under: Healthy living, Main Dishes - Vegetarian, Meatless Monday, Recipes, Salads Tagged With: eggplant, Freekeh, giveaway, healthy, link up, meatless Monday, mozzarella, sweatpink, tomato, vegetarian, wholHealthy living, Main Dishes - Vegetarian, Meatless Monday, Recipes, Salads Tagged With: eggplant, Freekeh, giveaway, healthy, link up, meatless Monday, mozzarella, sweatpink, tomato, vegetarian, wholhealthy, link up, meatless Monday, mozzarella, sweatpink, tomato, vegetarian, whole grain

Grain salads for healthy nibbling, seedy waffles with tons of berries, and greens all day every day.

Instead, I gravitate towards lighter fare such as salads, lightly cooked soups, oat porridge, green and superfood smoothies, fruit, raw vegetables, small amounts of healthy fats (peanut butter, olives, coconut, raw almond butter, raw nuts and seeds, etc.), and more raw entrees along with steamed vegetables or the occasional roasted vegetable, legume and grain dish.

I don't know that I have one signature dish, perhaps a signature type of dish; I like to combine fresh vegetables, legumes, cheeses, and whole grains to create endless combinations of hearty and healthy salads.

Filed Under: Dairy - Free, Side Dish, Vegan Tagged With: ancient grains, einkorn, light and healthy, salad, Side Dish, vegetarian, veggies, wheat berries

Rye berries are traditionally milled into flour to bake bread with, but we love their flavor in this healthy whole - grain salad, tossed with a caraway seed vinaigrette.

Jeanette's Healthy Living: Skinny Hot Spinach Dip Feed Me Phoebe: October Evening Lentil Soup With Spinach And Love It Too: Grain - Free Spinach Pie Cooking With Elise: Baby Spinach Salad With Cranberries, Spiced Pecans and a Maple Vinaigrette Virtually Homemade: Three Onion Dip With Spinach HGTV Gardens: Garden - to - Table: Spinach Napa Farmhouse 1885: Whole - Wheat Pasta With Spicy Spinach and Peanut Butter Pesto Thursday Night Dinner: Spinach Ice Cream Cooking Channel: Fresh Spinach in Indian Recipes Daily * Dishin: Spinach - Sausage Saute With Pan-Fried Gnocchi Delicious Lean: Spinach Leaf Roll Ups Bacon and Souffle: Baby Spinach Pizza With Sopressata and Sriracha FN Dish: Stuff It With Spinach

These healthy whole grain salad recipes are sure to be light, yet filling and absolutely delicious additions to your summer menu!

Whole grain salads like this Italian Tuna and White Bean Farro Salad are hearty, healthy and delicious — makes a great light lunch or dinner!

Grain salads, like this Black Bean and Rice Salad, are hearty and healthy and can be made ahead of time to go with pretty much whatever you are serving.

Our goal is for every school in the United States to have a salad bar as part of their school food service program so that every child — from elementary school, to middle school, to high school — has daily access to fresh fruits and vegetables, whole grains, and healthy proteins.

Jeanette's Healthy Living: Chinese Shrimp Fried Rice Devour: Farro Salad With Greek Yogurt Dishin & Dishes: Kale, Quinoa and Black Bean Salad The Cultural Dish: Lemon Risotto The Sensitive Epicure: Stir - Fried Quinoa With Chinese Vegetables Virtually Homemade: Spring Couscous Salad With a Citrus Vinaigrette Made By Michelle: Really Good Granola Cooking With Elise: Mediterranean Orzo Salad Weelicious: Mushroom Barley Thursday Night Dinner: Quinoa Salad With Cucumbers, Tomatoes and Mint FN Dish: Good Grains Make for Balanced Meals Feed Me Phoebe: Millet Salad With Roasted Fennel and Tomatoes

Cookin» Canuck's Light Turkey (or Chicken) or Corn Chowder Cookin» Canuck's Cheesy Chile Leftover Mashed Potato Patties Petite Canteen's Spicy Asian Turkey Salad with Almond Ginger Dressing The Gourmet RD's Holiday Leftovers Whole Grain Pizza Amy's Healthy Baking's Chicken & Cranberry Sweet Potato Skins

This Mediterranean Farro Salad with Arugula & Chickpeas is a hearty & healthy vegetarian whole grain dish.

Check out these 12 Healthy Whole Grain Salad Recipes including farro, quinoa, wheat berries and brown rice!

A new restaurant trend, these grain, nut, and seed clusters add a satisfying crunch and healthy hit to salads, veggies, and more.

Filed Under: gluten - free, green leafy vegetables, healthy choices, main courses, salads, side dishes, vegan, vegetables, vegetarian, whole grain Tagged With: beets, Black lentils, butternut squash, forbidden black rice, French green lentils, kale, nutrient dense foods, pomegranate arils, pomegranate seeds, roasted beets, superfoods, whole sorghum, winter squash

This grain - free twist on tabbouleh salad pairs beautifully with Mediterranean - herbed salmon for a heart healthy dinner.

And for good reason, too — grain salads make for a perfect filling, healthy, and flavorful vegetarian meal.

Categories: Cancer prevention, Gluten - free, Lower carb, Salads, Vegan • Tags: cauliflower couscous, food, food and health link, grain - free recipe, healthy eating, healthy recipe, Hippocrates, vegetables •

UFood Grill will offer students a variety of healthy food choices, including fresh grilled burgers (choice of sirloin, bison, turkey or veggie), paninis, whole grain rice bowls, sandwiches, entrees (steak, chicken or shrimp), salads, smoothies and more.

Check out our recipes for healthy and delicious DIY grain bowls, supercharged salads and fresh juices.

Quick, healthy mixed grains salad of quinoa and millet tossed with black beans, avocado slices and grapes, dressed with lime juice and rice vinegar.

Sesame oil and nori (dried seaweed) give this healthy grain - salad recipe Asian flair.

Many schools are purchasing locally sourced foods, are offering salad bars and prepackaged salads and have found ways to make kid favorites healthy choices, like pizza made with whole grain crusts, low - fat cheese and low - sodium sauce.

Our goal is for every school in the United States to have a salad bar as part of their school food service program so that every child — from elementary school, to middle school, to high school — has daily access to fresh fruits and vegetables, whole grains, and healthy proteins.

We put together healthy and delicious sandwiches, salads, and grain bowls that will make your brown - bag lunches seem anything but ordinary.