Previous clinical trials similarly have mixed findings: increased consumption of total fruits and vegetables over 3 mo was associated with weight loss among 103 overweight individuals with sleep - related eating disorders [28], but not over 6 mo among 690
healthy study participants [29], or over 2 mo in 50 healthy men and women [30].
Adding the two imaging tests resulted in the identification of subclinical atherosclerosis in 60 percent of the seemingly
healthy study participants presenting with no clinical manifestations.
In comparison, in
healthy study participants the timing of carbohydrate intake did not play a significant role in blood glucose regulation.
Not exact matches
In a
study published in the Journal of Consumer Research that examined the impact of mental stress on food choices, a majority of the
participants selected an unhealthy food (chocolate cake) over a
healthy food (fruit) after completing a complicated memorization task.
Overall,
participants who maintained
healthy eating patterns throughout the
study period lowered their risk of death between 9 - 14 %, with even those who started out with unhealthy eating patterns seeing a reduced risk the more
healthy food they added over time.
Dr. Kellermayer is
studying the effects of so - called «fecal transplants,» which involve giving
participants in the
study stool specimens from
healthy adult individuals to change the microbes in the patient's gut.
The
study featured randomly picked 24
healthy, college - aged
participants who each had a minimum of one year of strength training experience.
For the
study, Dr. Jaeger and his co-author, Dr. Jacob Wilson (University of Tampa, Department of Health Sciences and Human Performance), surveyed 24
healthy, college - aged, resistance - trained
participants.
Like Dr. Andrews, the NATA pointed to potential flaws in the two biomechanical
studies: «It is important to note that the
participants in these
studies were
healthy, with no history of arm injury, and in the case of the [2009]
study, perhaps slightly older than the players who are generally the target of the recommendations against throwing breaking balls.»
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Study Participants, Wide Variety Of Food
The scientists
studied a cohort of 903
healthy adults (mean age: 74) with no indications of either pre-diabetes or diabetes during clinic visits from 1997 to 1999, and then followed the
participants through 2009.
Using an approach called a genome - wide association
study, researchers scanned complete sets of DNA in thousands of
participants, looking for small variations that appear more often in people with the disease than in
healthy individuals.
In part, before the
study the
participants were subjected to measures that are no longer common in
healthy pregnant women and that could have influenced the treatment effect.
In this new
study of 10
healthy participants and 10 people with metabolic syndrome, he sought to determine to what extent milk fat might function as a vehicle to improve vitamin E bioavailability regardless of health status when provided as alpha - tocopherol, the form naturally found in food.
Dr. Luana Colloca, Associate Professor at University of Maryland, along with colleagues at the National Institute of Mental Health and Weill Cornell Medical College, recruited 109
healthy participants to
study the placebo effects of vasopressin.
In the
study, Dr. Barber and colleagues analyzed brain imaging data from the Human Connectome Project of 76 otherwise
healthy participants reporting PLEs and 153 control
participants.
Participants with metabolic syndrome absorbed less vitamin E than
healthy people in the
study, which concerns researchers because these individuals probably receive less of the beneficial antioxidant properties of vitamin E.
The
participants in the
study were
healthy, so the tool still needs to be tested in the context of real - life trauma.
A total of 254
participants from the greater Quebec City metropolitan area were recruited; 233
participants (105 men and 128 women) met all the eligibility criteria for the
study meaning subjects had
healthy metabolic profiles.
In cognitively
healthy adults age 70 and older, Federoff's team measured the levels of 10 lipids found in the blood to identify, with 90 % accuracy, which
study group
participants would develop cognitive impairment over a 2 - 3 year period.
The
study found plain packaging not only reduced overall misperceptions that there are
healthier tobacco brands, but also found that
participants under the age of 35 were 16.5 per cent less likely to view some brands as more prestigious than others.
The researchers noted that the cohort of 2,827
participants whose data were analyzed in this
study were generally
healthy, mostly Caucasian (92.2 %), elderly males (average age 76.4 years), therefore limiting the generalizability of the
study results to other populations.
The meta - analysis examined 394 non-cancer, phase I
studies comprising 11,028
healthy, compensated, voluntary
participants (4,620 unique individuals, some of whom participated in more than one
study) conducted between September 2004 and March 2011 at Pfizer Inc.'s three worldwide dedicated phase I testing sites in Belgium, Singapore and the United States.
The
participants in the present
study are from the Berlin Aging Study II (BASE - II)-- a larger longitudinal study examining the physical, psychological, and social conditions for healthy a
study are from the Berlin Aging
Study II (BASE - II)-- a larger longitudinal study examining the physical, psychological, and social conditions for healthy a
Study II (BASE - II)-- a larger longitudinal
study examining the physical, psychological, and social conditions for healthy a
study examining the physical, psychological, and social conditions for
healthy aging.
The current
study enrolled 161
participants — 100 with end - stage kidney disease, all of whom were dialysis dependent; 36 with chronic disease not yet at the end stage, and 25
healthy controls.
In interviews, the
study participants relayed their perceptions of how emotional and physical abuse in childhood affected their lives, including physical health, school performance and ability to maintain employment — all factors directly linked to household income and ability to afford enough
healthy food for their own children.
In the new
study, which was published in Science, neuroscientists first used brain imaging to identify the associative memory network of 16 young,
healthy participants.
The
study also found that a single intranasal dose of Oxytocin enhances compassion, both in patients with PTSD and in
healthy participants — but only toward women, while it does not affect compassion toward men.
The observational
study in nearly 20,000
participants suggests that coffee can be part of a
healthy diet in
healthy people.
In a further step, Matthias Fastenrath
studied the brain activity of 700
healthy participants via functional imaging while they were were solving working memory tasks.
He added that the purpose of this
study was to investigate the associations between OSA severity and changes in AD biomarkers longitudinally, specifically whether amyloid deposits increase over time in
healthy elderly
participants with OSA.
This
study, led by Robb Rutledge at University College London, found that increasing dopamine levels in
healthy adults led
participants to choose more risky options in a gambling task.
Brown and his team first
studied the reaction times of 11 patients with Parkinson's disease and 18
healthy participants, who were each asked to perform a moving - dots task.
It's not clear whether a blunted response would be good or bad, particularly since the
study participants were all
healthy women who didn't suffer from anxiety.
Whereas half of the
study participants have mild cognitive problems, the rest are
healthy.
The
study demonstrates that effective nutrition education programs, like those supported by the Nutrition Education and Obesity Prevention Grant Program, or SNAP - Ed, can impact SNAP
participants» willingness to try, buy and eat more
healthy foods.
Each of the
study participants, all
healthy adults recruited at Penn, had the following devices on during the treadmill trials:
Their
study included 111
participants, of whom 57 were recurrent kidney stone formers and 54 were
healthy controls.
Based on data gathered when
participants entered each
study, the investigators used four AHA - defined lifestyle factors — no current smoking; lack of obesity, defined as a body mass index less than 30; physical exercise at least once a week, and a
healthy dietary pattern — to determine a lifestyle score, whether
participants had a favorable (three or four
healthy factors), intermediate (two factors) or unfavorable (one or no
healthy factors) lifestyle.
Among
participants in the BioImage
study, both genetic and lifestyle factors were independently associated with levels of calcium - containing plaque in the coronary arteries, and
healthy lifestyle factors were associated with less extensive plaque within each genetic risk group.
The
study, published in the journal Human Brain Mapping, is one of the largest and most comprehensive experiments of individual differences in decision - making conducted to date, the researchers said, with 304
healthy adult
participants.
In order to investigate whether a
healthy lifestyle can mitigate genetic risk, the multi-institutional research team analyzed genetic and clinical data from more than 55,000
participants in four large - scale
studies.
Thirty - five adults older than 65 were recruited for the
study, including 14
healthy participants, 10 individuals with Parkinson's disease, and 11 adults who had impaired feeling in their legs owing to peripheral neuropathy (nerve damage).
During the
study, 28
participants with Parkinson's disease and 20
healthy older adults completed 12 cognitive tasks while sitting in a quiet room and again while cycling.
Participants in the
Healthy Weight for Living
Study benefited from a behavioral weight loss intervention based on the «I diet» which is a high - fiber and low - glycemic weight loss program that includes behavioral support.
As reported in a Researcher Letter, the
study included 14
healthy, unacclimatized volunteers (7 male and 7 female
participants, average age, 35 years) who were
studied at baseline (1,119 feet), after ascent to 14,957 feet within 24 hours, and more than 14 days after return by fluorescein angiography.
In the final
study,
participants were asked to evaluate a new product that would have the brand slogan «
Healthiest Protein Bar on the Planet.»
The
study recruited 288
participants in Edinburgh, including stroke and lupus patients and
healthy working age volunteers.
In their
study, the researchers created three different levels of health based on the
participants» cardiovascular -
healthy behaviors and heart health factors:
The
healthy - weight children did not take part in the FBT program but were tested at the beginning and end of the
study along with the
participants who had obesity.