RAW LEMON PESTO ZUCHINNI PASTA 2 cups packed fresh basil 2 medium cloves of garlic 1/4 cup extra virgin olive oil 1/4 cup raw pine nuts 2
tbl of fresh lemon juice 1
tbl of fresh lemon zest 2
heaping tablespoons nutritional yeast 1/2 teaspoons sea salt 4 medium zucchini
4 medium - sized apples 1/4 cup sliced almonds 1/4 cup walnuts 2
TBL golden raisins 1
heaping tsp cinnamon Pinch of: nutmeg, cloves and cardamom (cardamom is optional) 1/8 tsp salt 1/2 tsp vanilla 1 - 2
TBL maple syrup 1
TBL butter, quartered (or sub coconut oil) 1/2 cup water