1
heaping teaspoon chili powder Pinch (about 1/4 teaspoon) cumin 3/4 cup tomato sauce
Not exact matches
3 pounds
chili meat 15 - ounce can tomato sauce 1 cup water 1
teaspoon Tabasco sauce 3
heaping tablespoons
chili powder or ground chile peppers 1
heaping tablespoon oregano 1
heaping teaspoon comino
powder (cumin) 2 onions, chopped Garlic to taste 1
teaspoon salt 1
teaspoon cayenne 1
teaspoon paprika 12 red peppers 4 or 5 chile pods 2
heaping tablespoons flour
I also cut the 2 Tablespoons of
chili powder down to 2
heaping teaspoons, because I have some powerfully hot
chili powder, and it still came out very hot.