The heart disease study involved 21,076 people with heart disease and 63,014 people who did not have heart disease.
Among 10,503 adults participating in
a heart disease study in Pakistan, 1,843 people have at least one gene of which both copies have been knocked out, researchers report online April 12 in Nature.
We need a paradigm shift of doctors willing to look at research by Dr Lustig, Harvard University's Dr Willet and emory university's sugar =
heart disease study http://tinyurl.com/4ryvdv9.
A 23 - year mortality follow - up in the Israeli Ischemic
Heart Disease Study
The heart disease study sounds scary, but ultimately shows only that heart disease and skipping breakfast are correlated, not causal.
A new study suggests that genes may not be to blame for the increased risk of
heart disease some studies have shown in people with migraine, especially those with migraine with aura.
Morris Animal Foundation has been funding
heart disease studies in dogs and cats since 1960.
Not exact matches
Low - income Americans saw no improvements in blood pressure, their risk of
heart disease, or a drop in the share of people who smoke between 2011 and 2014 compared with the period running from 1999 to 2004, according to a
study published in the journal JAMA Cardiology.
According to a
study in the Canadian Medical Association Journal, artificial sweeteners have been linked to obesity, high blood pressure, diabetes, and
heart disease.
And
study after
study suggests that poor dental health can lead to
heart attacks and to vascular
disease generally.
A large 2014
study of more than 25,000 people with
heart disease found that putting people on long - acting doses of vitamin B3 to raise their levels of «good,» or HDL, cholesterol didn't reduce the incidence of
heart attacks, strokes, or deaths.
A
study published in the American Journal of Preventive Medicine found that the more time subjects spent sitting during the day, the greater their chances of dying from all causes, including cancer and
heart disease.
A giant new
study, reported in the New York Times, found that people who drank between three and five cups of coffee a day had a 15 percent lower risk of dying young from
heart disease and several other medical conditions.
Studies show that men who skip breakfast face a greater risk of
heart disease than those who eat breakfast.
Some
studies suggest that for specific populations, like people who have been diagnosed with
heart disease or are obese, fitness trackers can motivate them to move more, at least for several months.
,
studies have shown that a so - called Mediterranean diet may help reduce the risk of
heart disease and provide some potential memory - related benefits.
A wealth of recent research, including a new
study published this month in the Journal of Alzheimer's
Disease, suggests that any type of exercise that raises your
heart rate and gets you moving and sweating for a sustained period of time — known as aerobic exercise — has a significant, overwhelmingly beneficial impact on the brain.
There's also a South Korean
study from a few years ago involving more than 25,000 people, which found that drinking moderate amounts of coffee each day was associated with having fewer of the early warning signs of
heart disease.
Why I like it:
Studies show that drinking one to two 4 - ounce glasses of wine per day can lower your risk of
heart attack and
heart disease.
Various
studies at the time suspected sugar was bad for the
heart, and the latest JAMA suggests the Foundation paid the researchers to counter those arguments and «downplay early warning signs that sucrose consumption was a risk factor in [coronary
heart disease].»
A new
study from researchers at the University of North Carolina shows that loneliness can «vastly elevate» a person's risk of
heart disease, stroke and cancer, making it as dangerous to your health as a lack of physical inactivity in youth or diabetes in old age.
The
studies conducted in the late 60s that suggested fat intake was a greater risk factor for
heart disease than sugar consumption were actually funded by the Sugar Research Foundation, according to a new analysis published Monday in JAMA Internal Medicine.
Many
studies have demonstrated that Indians, despite being nominally less obese than other ethnicities, have a higher risk of diabetes and
heart disease.
A
study from University College London suggested that those who complain of boredom are more likely to die young, and those who report high levels of tedium are much more likely to die from
heart disease or stroke.
One Swedish
study cited by the Washington Post found the chronic stress of a bad boss was linked to an elevated risk of
heart disease — and the longer you work for that person, the worse the problem seems to become.
Some recent
studies suggest that diets high in fructose are linked with several health problems, including
heart disease.
Data from a number of other
studies, including the Nurses» Health
Study and the Health Professionals Follow - up
Study also report greater risk of type 2 diabetes, high blood pressure,
heart disease and metabolic syndrome, which is related to diabetes and cardiovascular problems, for consumers of artificially sweetened beverages.
Studies show that by just walking a few miles a day, you lower your risk of life threatening illnesses like
heart disease, cancer, and diabetes.
To date, the majority of prospective
studies have found no significant association between egg consumption and risk of coronary
heart disease or stroke.
One of the two groups of the
study also showed that using liquid meal replacements instead of food actually affected more weight loss as well as a greater reduction of the risk indicators of
heart disease than the intermittent fasting diet with food.
A British
study found that vegetarians are 32 percent less likely to to have
heart disease issues, and they're also less likely to be diabetic and overweight.
A new
study published in The Lancet medical journal has found a link to heightened stress and a greater risk of
heart disease and stroke within three to four years.
Evidence has indicated that kaempferol is one of the most important flavanoids that inhibit
heart, spinal cord and brain
disease, and
studies have shown that it can help the treatment of cancers, cardiovascular
disease, neuron disorders and cholesterol.
A number of
studies have linked eating an apple a day to reducing the risk of
heart disease, stroke and lowering LDL (bad) cholesterol.
Studies have shown that individuals with a high concentration of cartenoids in their blood have a decreased risk of cancer and
heart disease.
There have been so many
studies on it as a risk - factor for
heart attacks and
heart disease.
Studies show that dark chocolate (not the sugary crap) can improve health and lower the risk of
heart disease.
These published
studies showed that crude kuzu root preparations or their extracted flavonoids, given as injections or taken orally, Researchers also report that flavonoids lower cholesterol levels, reduce the risk of forming blood clots, protect the
heart against cardiovascular
disease, and protect the brain by dilating cerebral microvessels to increase blood flow.
In fact, a recent
study done by researchers at Harvard University reported that increased magnesium may slash
heart disease by as much as 30 %.
In a
study that examined food intake patterns and risk of death from coronary
heart disease, researchers followed more than 16,000 middle - aged men in the U.S., Finland, The Netherlands, Italy, former Yugoslavia, Greece and Japan for 25 years.
It also contains anthocyanin, which
studies have shown lowers the risk of
heart disease when consumed on a regular basis.
Many say that the antioxidant action provided by superfoods protects against cancer and
heart disease, among a host of other ills — while others point out that few carefully controlled
studies have been conducted.
However, numerous
studies have demonstrated that eggs tend to raise HDL (good cholesterol) and lower LDL (bad cholesterol associated with
heart disease).
Many
studies show that low - carb and ketogenic diets can lead to dramatic weight loss and improve most major risk factors for
heart disease and...
Sayers adds, «Scientists also did a
study of Native American plains Indians and found that while some died of tuberculosis and other infectious
diseases, they never found any evidence of cancer or
heart or stroke problems.
PETA — whose motto reads, in part, that «animals are not ours to eat» — notes that going vegan reduces diners» chances of developing
heart disease by a whopping 32 percent, according to a large - scale
study conducted by Oxford University.
Packed with phytochemicals such as anthocyanin, Wild Blueberries are being
studied for their powerful antioxidant and anti-inflammatory properties that may help protect against
diseases such as cancer,
heart disease, diabetes and Alzheimer's.
If only people knew that Millet are 5 times more nutritious than the average rice varieties, has a low glycemic index (
studies show they benefit type2 diabetes), cost less, cook faster, aids weight loss, reduces risk of
heart disease and more!
Studies have shown that both saturated fat and cholesterol in the diet actually help reduce inflammation and prevent
heart disease.
Yet decades of
studies have found that gluten - containing foods, such as whole wheat, rye and barley, are vital for good health, and are associated with a reduced risk of diabetes,
heart disease, cancer and excess weight.