And
their hearty grainy texture is super satisfying.
They have
a hearty grainy texture and taste that is a cross between a tortilla chip and a whole grain cracker.
Not exact matches
These have a really
grainy,
hearty texture that I loved — the edges are crispy, and the insides are dense and sweet.
These have a really
grainy,
hearty texture that I loved — the edges are crispy, and the insides are dense and sweet.
I was told by someone.I offered these to that they remknded her of a «sweet hawaiin roll» (i made them in square brownie compartment pans) so i played with recipe and used a coarser fround almond meal and added aome ground flax seed for.a
heartier, «
grainier»
texture.