Sentences with phrase «heavy rolling pin»

This is basically an extremely heavy rolling pin that pushes al the «tiles» down snug and flush with each other.
You can use a meat pounder, a heavy rolling pin or even a heavy frying pan to do this.
Using a heavy rolling pin, roll out to about 1 - 2 cm thick layer.

Not exact matches

Place the sheets of graham crackers in a zip top bag and roll with a rolling pin or heavy can to crush.
** Tip: If you don't have a food processor, you can throw the cookies and pecans into a large food storage bag and give it a whack with a rolling pin or a heavy duty pot.
Cover each chicken breast in two layers of plastic wrap and use a rolling pin or something else heavy and unbreakable to pound your chicken to an even thickness, about half an inch.
Place chicken breasts between 2 sheets of plastic wrap and pound to 1/2 inch thickness using a meat mallet, rolling pin or heavy skillet.
Place the 2 sheets of graham crackers in a ziplock bag, seal and roll with a rolling pin or heavy can to crush.
I crush two sheets (the long portion) of graham crackers with a rolling pin or a heavy can and mix the crumbs with a little melted butter (it ends up being 1/4 cup crushed crumbs).
Place each chicken breast half between 2 sheets of heavy - duty plastic wrap, and pound to 1 / 4 - inch thickness using a meat mallet or rolling pin.
Alternatively you may also place the chips in a resealable plastic bag and crush them with a rolling pin or some other heavy object — wine bottles, meat mallets and frying pans also work well.
Gently smash cucumbers with a rolling pin or the back of a heavy knife just to break open.
Pound chicken until it is 1/2 - inch thick using a meat mallet or anything else heavy (rolling pin or wine bottle would also work).
Into the bowl of a food processor, add the candy canes and pulse 3 to 4 times for a coarse grind (you can also place the candy canes in a zipper - lock bag and crush them with a rolling pin or using the bottom of a heavy pan or pot).
(Alternatively, place cookies in a large resealable bag and crush to fine crumbs with a rolling pin or heavy pot.)
Using a rolling pin or tenderizer (or random heavy object), pound the chicken until about 1/2 - inch thick.
Although we have children's rolling pins J and T both prefer to use my heavier weight rolling pin.
Place each chicken breast half between 2 sheets of heavy - duty plastic wrap; pound to 1 / 4 - inch thickness using a meat mallet or rolling pin.
Place chicken between two sheets of heavy - duty plastic wrap, and flatten to 1 / 4 - inch thickness, using a meat mallet or rolling pin.
Baking Chicago Metallic bakeware (jelly roll pans, loaf pans, cake pans, etc.) USA Pan bakeware (their pizza pan will change your life) Fat Daddio's bakeware (their anodized stuff is AWESOME) Silicone baking mats Oven monitoring thermometer (I keep three of these in my oven at all times) 3 piece mixing bowl set (I also have this set)(and this set, too)(#mixingbowlhoarder) Slotted metal spatula Stainless steel whisk Stainless steel scoops Stainless steel measuring cups Stainless steel measuring spoons Heavy duty spatulas Straight spatula Offset spatula Bakery rolling pin Cake stand (I also love these cake stands)(aaand this one) Pastry brush Plain round cutter set (I love the geometric shape cutting set, too) Candy thermometer
Knowing where to regroup, or where to spread out to give the team a fighting chance for victory when the heavies roll in and try to pin you down, is key to your success here.
Roll the heavy balls and try to hit all the pins with one move.
Roll each disk out to a 5 - to 6 - inch circle on a pastry cloth or lightly floured board with a cloth - covered rolling pin or between 2 sheets of heavy - duty plastic wrap.
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