Sentences with phrase «heirloom beans»

Lunch: My boyfriend's mother gave me a box of heirloom beans for Christmas (what does it say about me that I was really, really excited when I opened that box?)

The signature menu items are the Fried Chicken Tacos, Street Corn and Rancho Gordo heirloom beans.

Expect plenty of pasta — but also lots of meat, like rib eye with chimichurri and fatty pork belly with heirloom beans — at this lush East Austin restaurant.

The only caveat is that the cook times listed in the manual are often for commercial beans and are too long for heirloom beans which are generally fresher and cook more quickly.

Encore Foods — Encore offers the finest specialty foods from France, Italy, Spain and Greece, and is a marketer of specialty wild and blended rices, as well as heirloom beans from the United States.

It is a collaboration by many small farm growers and a collection of heirloom beans which are processed immaculately.

My Christmas present included heirloom beans (and tote bag) my brother picked from Rancho -LSB-...]

For those of you who don't know Steve, you've likely encountered his beautiful heirloom beans, they're celebrated by some of the country's best chefs, and fanatically embraced by just about every great cook I know.

Bob's Red Mill Orca Heritage Beans (affiliate link) are a small, tasty heirloom bean that is gorgeously dappled black and white, and unlike many beautiful beans, Orca Beans hold their lovely markings after cooking.

Rancho Gordo is not only a brand, Steve Sando owner, and grower is dedicated to find and save heirloom bean grains.

This is simply heirloom beans and roasted broccoli with shallots and pan-fried seitan.

I cook my own heirloom beans with a lot of aromatics so flavor is never an issue.

It may seem extravagant, but you should consider ordering some hominy from Rancho Gordo, and stock up on some other heirloom beans while you're at it.

This Rancho Gordo California farm grows heirloom beans and grains, the quality and flavor resembles a lot of the hominy you can find in Mexico.

Or how about heirloom beans from Kalustyan's, Purcell Mountain Farms or MarxFood?

Heirloom beans boast more complex flavors than what you find in your standard bag of supermarket legumes.

Along with this matcha tart there's a golden cauliflower fennel soup with dukkah and a roasted beet heirloom bean salad with bitter greens.

Pick up a pound or two of dry beans — if you're feeling flush you can order Tarbais beans from Rancho Gordo but Fred Meyer carries really good organic heirloom beans in their bulk bins, so I used the tender / creamy European soldier beans instead.

This bean salad recipe salad features pretty heirloom beans along with a few black lentils, splashed with a brightly - flavored ginger - curry vinaigrette.

We like to spring for heirloom beans not only because of their amazing flavor, but also because they're often sold by shops that are getting fresh supplies directly from the growers.

My two favorite sources are Zursun Heirloom Beans and Rancho Gordo.

Gary's sister gave us five packages of Rancho Gordo Heirloom beans, grown in California.

Oh yeah and those gorgeous beans (I happen to have a soft spot for heirloom beans....)

Both of these growers specialize in bringing a variety of heirloom beans to a wider audience.

Had a beautifully cooked piece of skate with heirloom beans.

-LSB-...] Check out my Asian flavored veggie burgers, Warm salad or roasted cauliflower, grapes and black rice, Vegetarian spring Pho with sweet potato noodles and heirloom beans, Black sesame Match rolls with Miso lemon glaze, Sweet Dukkah cigars or Sweet potato buckwheat snack bars with cardamom.

Back to the heirloom beans - I made this wintery bean salad with gorgeous Rancho Gordo ayocote negro beans, and pan-fried hedgehog mushrooms.

Sometimes, people just need ideas related to what they might make with quinoa or whole wheat pastry flour or heirloom beans.

I already knew this was going to be the year of the bean, but I have been slow on trying out my heirloom beans.

Imagine how excited I was to find a salad for both corn and heirloom beans.

My beans are organized by use, and the heirloom beans by colour... not alphabetically.

Common beans like chickpeas and lentils but also a multitude of heirloom beans.

Heirloom beans are lovely little gems that we should work to keep around for a few more millennia — and if that means eating beautifully named, vibrantly hued and incredibly delicious beans, then sign me up.

I made this soup last weekend using some heirloom beans, Moro beans from Rancho Gordo.

I live right around the corner from the Inner Sunset farmer's market and discovered them last summer — been loving all of their produce, as well as their heirloom beans!

Made this last night — had everything on hand and I was trying to throw together a sauce for my «bowl» of red quinoa, mixed heirloom beans and steamed kale.

And perfect timing — I am just about to place an order for some heirloom beans at Rancho Gordo and now I'll add cranberry beans.

A tortilla salad made from all sorts of good stuff - heirloom beans, avocado, watermelon radish, and cauliflower.

Food & Wine magazine's Emily Kaiser wrote an article in November that highlighted two of my favorite things: Steve Sando's Rancho Gordo heirloom beans, and a bean recipe from NOPA - a restaurant just a short walk from my front door.

I finally picked up some Rancho Gordo heirloom beans and am planning to make a kale and bean soup.

Canada has such vast farmland; why don't we have heirloom beans?

I have recruited very loving family and friends help me collect my heirloom bean stash.