Tilt pan carefully occasionally to
help dissolve sugar and cook until the mixture just starts to turn golden, about 8 minutes.
Stir briefly to
help dissolve the sugar, cover and store in a cool, dark place in your kitchen.
Not exact matches
I altered the recipe a bit, and I think it will be easier for those who posted that they are intimidated by caramel: I added enough water just to
dissolve the
sugar (about 1 / 4c) and added 1 Tbsp light corn syrup (
helps prevent the dreaded «crystallization»).
Submerge the elderflower heads into the liquid and leave for 24 hours stirring every so often to
help the
sugar dissolve
The recipe says just until the
sugar is
dissolved and the whites are warm... this step also
helps to stabilize the egg whites.
I like to let the
sugar dissolve a bit into the butter - it
helps when you coat the popcorn.
Actually Heikki
helped me with this step when I got tired of whisking — it takes a bit of time until all the
sugar is
dissolved.
NOTE: The flour or cornstarch
helps the sweetener not to
dissolve into the
sugar plums so please do not skip this ingredient.
To prepare the chocolate filling, combine the coconut milk, agar flakes, vanilla, and coconut
sugar in a saucepan over medium - high heat and bring the mixture to a boil, stirring constantly with a whisk to
help everything
dissolve.
Paula, either method is perfectly fine, however, to speed things up and
help the
sugar dissolve completely, I've been boiling about 2 cups water, then mixing in 1 cup
sugar, stirring to
dissolve, then filling my one gallon jar with water and adding my grains.
Bring to a near boil, stirring to
help the
sugar dissolve.
Gradually bring to the boil, stirring from time to time to
help the
sugar dissolve.
But he soon realized this fungus and bacterium were made for each other: T. reesei's surface is covered with enzymes that
help dissolve the plant matter into
sugars, which the E. coli bacteria further simplify.
Cyclodextrin is a
sugar molecule that long has been used as a minor ingredient in many other pharmaceuticals because it
helps drug compounds
dissolve in water.
Coconut
sugar is a little bit coarse, and letting it sit for 5 minutes
helps it slightly
dissolve.
The water is probably needed to
help dissolve the extra
sugar.
It
helps make the texture a bit less grainy, the
sugar dissolves more evenly in the dough, and it honestly does make for one delicious brownie!