Sentences with phrase «helps prevent free radical damage»

It is one of the key compounds that helps prevent free radical damage.

They are a true superfood and packed with vitamin E, which helps prevent free radical damage and boosts immunity.

They're a source of carotenoids, which help prevent free radical damage, and are considered to be an anti-inflammatory food (two more points for skin care).

These plant based antioxidants can help prevent free radical damage in the body.

d. Load up on antioxidant - rich foods such as various teas, organic coffee, fruits and veggies, berries, etc daily to help prevent free radical damage and protect your skin.

All these substances can help prevent free radical damage, and together with the body's natural antioxidants (endogenous), they are the main source of protection for muscles and other tissues.

This is because its ability to help prevent free radical damage is well documented Public health recommendations for vitamin E are typically measured in milligram equivalents of alpha - tocopherol equivalents, or mg ATE.

They've also enriched this face oil with lycopene - rich tomato to help prevent free radical damage and premature aging.

A diet rich in antioxidants could help prevent free radical damage over her long lifespan, so ask your veterinarian about the best foods for small breeds that contain plenty of antioxidants.

Not exact matches

Vitamin C is also an antioxidant which can help prevent damage to our skin by free radicals.

Decaffeinated coffee can help prevent prostate cancer, and coffee's antioxidants help prevent free radicals from damaging the body's cells, and guess what?

Sweet potatoes are an excellent source of fiber, and unlike regular potatoes they'll provide you with antioxidants that your body needs to help prevent damage being done by free radicals.

Oats contain unique antioxidant compounds called avenanthramides, which help to prevent free radical damage.

Chilly weather calls for this spicy ingredient, which can help even skin tone and improve elasticity, Its 40 + antioxidant properties also fight aging and prevent damage from free radicals.

Barley grass may help prevent cancer due to the antioxidants it contains, which destroys the free radicals that damage healthy cells.

Daily consumption of honey has been shown to improve blood anti-oxidant levels and help prevent lipid peroxidation, or damage to lipids — such as cholesterol — by free radicals

FitzGerald predicts that the test will help to determine the best dosage of antioxidants that could prevent free - radical damage in cardiac patients.

Flavonoids help maintain a healthy collagen structure by (1) decreasing blood vessel permeability, thereby decreasing the influx of inflammatory mediators into areas of damage; (2) preventing free radical damage by means of their potent antioxidant properties; (3) inhibiting damage to collagen tissue caused by enzymes that break down collagen; (4) inhibiting the release of inflammatory chemicals; and (5) reinforcing the natural cross-linking of collagen fibers to make them stronger.

Brightly colored fruits and vegetables like strawberries, broccoli, beets, and grapes can defend against free radical damage, while foods like legumes, nuts, seeds, and herbs can help maintain skin elasticity and strengthen capillary walls to prevent blood leakage.

Vitamin C is an antioxidant, which helps prevent damage from free radicals.

Vitamin E is an antioxidant, which helps prevent damage from free radicals.

It also helps prevent diseases, detoxifies your body, and reduces the harmful effects of free radical damage.

Selenium works as an antioxidant, which helps prevent damage from free radicals.

Antioxidants are vital to our bodies since they help to prevent cell damage and protect against disease by mopping up destructive, unstable oxygen molecules known as free radicals.

Some studies also suggest that vitamin C may also help prevent certain types of cancer — the benefit comes from the fact that vitamin C acts as an antioxidant and prevents free radical damage to the cells.

Because of how antioxidants work — by adhering to damaging atoms called free radicals — they are thought to help combat cancer, intercept the damage of environmental pollution, and prevent age - related degenerative disease.

Retinol is an antioxidant, and fights the free radical damage, helping to prevent wrinkling and sagging skin.

Antioxidants engage and fight free radicals in the body and help to prevent damage to cell membranes.

Antioxidants engage and fight free radicals in the body and help to prevent damage to cell membranes.There are four main forms that turmeric comes in: powder, fluid extract, whole root, and tincture.

Takeaway: Antioxidants are believed to fight the formation of free radicals and may help prevent the cells damaged that comes from oxidation.

Simply put antioxidants functions as a defense system in your body, helping to protect or prevent cells damage caused by harmful molecules called — free radicals.

The antioxidants present in eggplants help protect brain cell membranes from free radical damage and also help rid the body of excess iron, ultimately preventing cell damage that could lead to degenerative diseases.

Antioxidants also help to prevent damage to the skin that occurs as a result of free radicals.

The phytochemicals are antioxidant compounds that are found naturally in plants that may help to prevent free radical induced damage in the body.

Almonds, for one, are packed with vitamin E, «one of the most important antioxidants in the skin... which helps prevent damage from free radicals, improves the ability of skin to act as a protective barrier and absorb energy from UV light, and also protects sebum [skin's oily substance] from inflammatory damage,» Dr. Bowe says.

These compounds may help protect cell damage caused by free radicals and therefore may prevent diseases such as cancers and Alzheimer's.

Oats contain unique antioxidant compounds called avenanthramides, which help to prevent free radical damage.

Pomegranate juice has antioxidants which are essentially the nutrients in food and drink that help to prevent damage to our bodies caused by free radicals.

Antioxidants help to prevent free radical damage, which saves your cells and prevents aging and disease among other things.

They neutralize free radical damage by offering up one of their own electrons, thereby helping to prevent and repair cell and tissue breakdown that can result in further damage and disease — everything from wrinkles to hyperpigmentation.

Antioxidants can neutralize free radical activity, which can help in preventing skin damage, resulting in more youthful, healthy looking skin.

A powerful antioxidant, beta - carotene can inhibit the ability of free radicals to damage DNA and may help prevent diabetes, heart disease and cancer.

Their antioxidant effect helps fight free radical damage and prevent cancer.

A powerful antioxidant, vitamin C can inhibit the DNA - damaging ability of free radical compounds, and may help prevent high blood pressure, cancer, heart disease and osteoarthritis.

It is an antioxidant that can inhibit the ability of free radical compounds to damage DNA, and may help prevent osteoarthritis, hypertension and heart disease.

Antioxidants help prevent skin damage from free radicals, which may contribute to premature aging.

Don't forget: Free radical damage is one of the biggest precursors to cancer — so eating spirulina regularly can help to prevent many cancer types.

In addition to helping maintain an effective, healthy immune system, maqui's antioxidants help neutralise free - radicals in the body and prevent further oxidative stress damage, leading to healthier, and more prolonged cell life.

It has notable levels of the antioxidant allicin, which gives garlic its flavor and scent, and may help prevent free radicals from damaging your cells.

Antioxidants are molecules that help the body gracefully recover and prevent the damage from free radicals.