Sentences with phrase «herb mixture»
"Herb mixture" refers to a combination of different dried herbs that are blended together. It can be used for cooking or brewing as it adds flavor and aroma to the dish or drink. Full definition
Stir the honey / herb mixture over medium high heat until it reaches 300 degrees.
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Transfer to a baking dish and rub herb mixture into rack.
Roll the dough out and then spread about half of the butter / herb mixture onto the dough.
Combine thyme, sage, rosemary, 1/2 teaspoon of the salt, and 1/4 teaspoon of the pepper in a small bowl; rub herb mixture into pork to coat.
There are few things better than salt on hot popcorn... except maybe this smoked salt, olive oil and Italian herb mixture on hot popcorn.
Combine the remaining herb mixture, grated cheese, all of the garlic and a dash of salt and pepper in another bowl.
Spread the butter - herb mixture generously along the surface of the dough.
Transfer herb mixture to a small bowl, stir in vinegar, and season with kosher salt and pepper.
The toasted bread cubes and nice and golden brown and then soaked with the buttery herb mixture and then baked until perfection.
Once the baby potatoes are roasted, place them at the bottom of a cast iron skillet and pour the egg, ricotta, and herb mixture over the top.
Sprinkle 1/4 of the cheese and herb mixture on top.
Put one cup of herb mixture in a pot with four quarts of water.
Spread the garlic and herb mixture evenly on the rectangle, then, starting with the short side, roll the dough into a log (as you would for a jelly roll or cinnamon bun or parotta).
Rub herb mixture all over pork.
On a large baking sheet lightly sprayed with oil, arrange chicken breasts, potatoes and green beans and drizzle herb mixture over top, using a brush or your hands to make sure everything is evenly coated.
Place pea mixture in the center, and pile high with seasoned herb mixture.
Add this chopped herb mixture into the taboulé.
Add sautéed vegetable herb mixture to bison and combine.
After greasing the popover pan, divide half of the cheese - herb mixture among the bottoms of the tins.
I decided to mix the yoghurt and herb mixtures which worked beautifully the first day, but by the second day the creaminess of the yoghurt had dissipated though the flavour was still good.
The secret is to marinate the chicken in buttermilk - herb mixture overnight.
Step 5Place the pork loin in the baking dish and evenly spread any remaining herb mixture from the bowl on the loin.
I turned to za'atar, a Middle Eastern herb mixture, along with a quick rub of olive oil, to -LSB-...]
As my mother's son, I also went a little rogue with my recipe: a whole black sea bass (you can use whatever white flaky fish you like), that gets butterflied and stuffed with a spicy garlicky herb mixture before being roasted.
This new concept of women's desire explains why Viagra does not work for most women, and why the sexual enhancement herb mixtures to some.
That is, after some research, I would find the telephone number of the dive shop in Tortola that was across the street from a phoneless shack, where the non-English-speaking cook had used a certain herb mixture on the grilled chicken he had served to me and to Lowell that Lowell felt he must find a way to reproduce.
And Lowell thinks there might be a problem with tracking down a particular herb mixture?
Rub herb mixture onto lamb (I put majority on the lamb and a little on the fat).
Rub herb mixture all over chicken; cover and chill at least 4 hours or overnight.
Rub herb mixture onto lamb (I put majority on the lamb and a little on the fat).
2 tsp Penzey's spices Brady Street Cheese Sprinkle (or 2 Tbsp grated Romano cheese, 1/4 tsp granulated garlic, and 1/2 tsp Italian seasoning herb mixture)
Stir herb mixture into the barley.
Rub about half of the herb mixture onto the the inside of the lamb roast.
(As you see in the image the dressing might separate a bit, but once incorporated into the veggie / herb mixture it's not noticeable anymore)
Add scallions, jalapeño - herb mixture and corn to pan.
The herb mixture is usually composed of rau răm (Vietnamese coriander), Vietnamese mint, Thai Basil, ngò (cilantro) and thinly sliced cabbage.
Coat the chicken in the herb mixture and place the chicken in the slow cooker.
Deglaze the pan with the juice - herb mixture, and cook until the liquid begins to thicken from the residual flour, about 1-1/2 minutes.
Similar in taste to anise or licorice, this fresh herb is a staple in most French cooking, and is part of a herb mixture known as «fines herbes» a cousin of «herbes de provence.»
From here, brush the tops of the rolls with the melted butter, garlic and herb mixture, and then give it a final topping of grated Parmesan cheese.
I also use Salt and herb mixture.
Quickly, but carefully, pour 3 eggs into each gratin dish and sprinkle evenly with the herb mixture, then sprinkle liberally with salt and pepper.
Pour the olive oil into a small glass measuring cup, stir in the herb mixture, and set aside.
Blend until herb mixture is finely chopped.
, and brush it all over with the rest of the oil and herb mixture.
Place the chicken, skin side down, on top of the onion and brush with about half the oil and herb mixture.
Simply cut the tomatoes in half, brush with a little olive oil, then sprinkle with a Parmesan and herb mixture.
Season with salt, pepper and the herbs de provence or herb mixture and return to the oven for 15 minutes, until tomatoes are «relaxed» and tart smells fabulous.