Next week I'll share my recipe and method for whole - roasted cauliflower — a dish with which
the herby tahini dressing goes swimmingly with, FYI.
Since you can never have too many cauliflower recipes, they're sharing this game - day - ready dish, where the only thing better than the crunchy florets themselves is
the herby tahini dip that goes with them.
Topped with a mouthwatering
herby tahini sauce, you'll gobble up this bowl before you even have a chance to take a picture for Instagram (this may or may not have happened to me....).
Top everything with
the herby tahini sauce, and garnish with pumpkin seeds and sesame seeds if desired.
This winter buddha bowl features the best of winter produce - including kale, beets, and carrots - topped with a mouthwatering
herby tahini sauce!
Not exact matches
Loooove these Karlie recently posted... Bomb Vegan Sammie (with
herby white bean
tahini mash)
I like it in this
herby salad with butter - basted mushrooms; in Ignacio Mattos's salad with cauliflower and burrata; topped with this turmeric
tahini sauce; as the base for a more texturally present fried «rice»; and in this breakfast porridge with kimchi and jammy eggs.
LAST NIGHT»S MENU: I had some leftover Woolies organic lamb sausages, the
tahini dip from Monday and a
Herbies Berbere spice mix in the cupboard, so I made African Sausages with cous cous and grilled eggplant with
tahini dressing.