3 Once the charcoal grill is heated, place two handfuls of soaked
hickory wood chips on top of the lit charcoal.
Before you even start soak
your hickory wood chips in some water.
The other day I soaked
some hickory wood chips in apple juice for a day, then used a small smoker box in my gas grill.
Dear Dr. BBQ: The other day I soaked
some hickory wood chips in apple juice for a day, then used a small smoker box in my gas grill.
Not exact matches
Prepare a charcoal grill, adding 2 cups of soaked
chips from pimento or
hickory wood.
3 cups
wood chips (preferably
hickory), soaked for 1 hour in apple cider to cover, then drained; spray bottle; rib rack (optional)
Soak
wood chips (preferably
hickory) for 45 minutes or more.