A dietary supplement which helps support metabolic health and functions, this Ayurvedic woody herb is also rich in polyphenols
with high antioxidant properties.
This high - grade Virgin Coconut Oil has a long shelf life due to
the high antioxidant properties.
Cranberries are a low calorie food that pack a highly - nutritious punch, with
high antioxidant properties and lots of vitamins.
The study showed that white tea, derived from the Camellia sinensis plant, has anti-inflammatory, high anti-collagenase,
high antioxidant properties, which all slow the breakdown of elastin and collagen.
Monk Fruit has been used for centuries in traditional eastern medicine for
its high antioxidant properties and for its naturally occurring sweetness - a great sugarfree alternative, and no stevia aftertaste!
All dark leafy greens have
high antioxidant properties and high calcium content.
Spirulina plays a key role in warding off diseases owing to
its high antioxidant properties and high amounts of calcium.
Animal studies suggest spirulina can also protect your liver, probably as a result of
its high antioxidant properties and its ability to synthesize or release nitric oxide, and in a study of three antioxidant - rich diets (blueberries, spinach, and spirulina) spirulina was found to have the highest neuroprotective effect, possibly due to its ability to squelch free radicals and reduce inflammation.9
Plus,
their high antioxidant properties can be good for your body (just be careful where you get them and how much you eat!).