Sentences with phrase «high carbohydrate content in»

The primary cause of a food allergy in dogs is the high protein / high carbohydrate content in the food that is fed to them.

What they do not need is a high carbohydrate content in their food.

Not exact matches

Coconut flour has been found in several studies to have a glycemic lowering effect, because coconut meat has a simple carbohydrate content coupled with a high fiber, it yields a flour that is less disruptive to blood sugar levels.

Results indicated that increasing the available carbohydrate content of the standard food challenge by 25 %, 50 % and 100 % with the addition of a high carbohydrate breakfast cereal resulted in glucose AUCi values that were 32 %, 44 %, and 65 %, respectively, higher than standard - challenge values.

Produce has a high water content that helps keep athletes hydrated, and many are rich in carbohydrates which are great choices for pre-workout meals, or for recovery meals when replenishing glycogen stores.

The tart green Granny Smith apples benefit the growth of friendly bacteria in the colon due to their high content of non-digestible compounds, including dietary fiber and polyphenols, and low content of available carbohydrates.

«What is remarkable about our findings is that they show that a simple dietary modification of reducing the carbohydrate content of the meals can, within a day, protect against development of insulin resistance and block the path toward development of prediabetes while sustained intake of high carbohydrate diets as shown in the two mentioned studies lead to increased fasting insulin secretion and resistance.

Newman carefully designed three diets that were matched in every way except fat and carbohydrate content: a normal high - carbohydrate diet, a zero - carbohydrate ketogenic diet, and a high - fat, low - carbohydrate diet that was not ketogenic.

Typically comfort foods have a high carbohydrate content that triggers the release of serotonin in our brains that makes us feel warm and fuzzy...

Health pitfall: Richardson advises that rice milk can be high in carbohydrates and sugar content due to the high glycaemic index of rice.

In general, the more processed the food, the higher the carbohydrate content.

Dairy products are known to be high in protein and calcium, and for sure one of the best ones is cottage cheese which is mostly just protein and water with very little carbohydrate and fat content.

You do not want to get your protein from sources with high saturated fat content or a ton of empty calories and carbohydrates in them.

Read the product label; since all of the carbohydrates in dairy products are lactose, the higher the carbohydrate gram count, the higher the lactose content.

Coconut flour has been found in several studies to have a glycemic lowering effect, because coconut meat has a simple carbohydrate content coupled with a high fiber, it yields a flour that is less disruptive to blood sugar levels.

With an extremely high antioxidant content, they contain fewer carbohydrates than other types of fruit meaning that they can be enjoyed without creating dramatic shifts in blood sugar levels which trigger hunger and cravings.

In that context, our carbohydrate intake should be low to moderate (only from cellular sources, not as flour), rich in leafy, sulphur - rich and colourful vegetables, moderate in fruit and with a high content of natural fats such as butter, extra virgin olive oil, coconut oil and animal fatIn that context, our carbohydrate intake should be low to moderate (only from cellular sources, not as flour), rich in leafy, sulphur - rich and colourful vegetables, moderate in fruit and with a high content of natural fats such as butter, extra virgin olive oil, coconut oil and animal fatin leafy, sulphur - rich and colourful vegetables, moderate in fruit and with a high content of natural fats such as butter, extra virgin olive oil, coconut oil and animal fatin fruit and with a high content of natural fats such as butter, extra virgin olive oil, coconut oil and animal fats.

His work demonstrated the exact opposite of the low - carb philosophy; a diet high in carbohydrates drastically reduces insulin requirements, as long as the total fat content remains low.

However, I could see that the higher fiber content of a whole foods vegan diet could release carbohydrates more slowly into your blood and result in lower insulin needs, even if the carbohydrates are a higher percentage of your diet»

Coconut flour contains low level of carbohydrates and high fiber content make coconut flour ideal for people with insulin resistance, including those with diabetes, as it will not lead to spikes in blood sugar.

It is rich in magnesium, which, together with the high protein and low carbohydrate content, works to regulate blood sugar levels.

«The notoriety of fat is based on its higher energy content per gram in comparison with protein and carbohydrate.

On the basis of weight stability and dietary compliance, the metabolic changes that occurred after 5 wk of the high - protein diet were considered to be attributed to the increase in protein or decrease in carbohydrate content of the diet, or both, rather than other confounding factors.

The high fiber content of this fruit aids in digestion and due to the high carbohydrate content, Bananas make you fall to sleep almost instantly when you get to bed.

The Mayo Clinic also states that swapping a high - carbohydrate meal with lower carb content is one of the secrets to being able to include a sweet in a meal.

This paradox could be explained if it is the high - protein content rather than the lower carbohydrate content of low - carbohydrate diets that offsets the deleterious effect of high fat intakes and results in weight loss.

This salutary effect of protein may help to explain the paradoxical weight loss observed in subjects placed on low - carbohydrate diets, because an increase in protein intake accompanies the high fat content of such diets (5 — 7).

The assayed Ma - Pi 2 diet [20] is lower in energy than the traditional one recommended for diabetic patients, but safe, with adequate satiating effect due to the high fiber content, adequate in protein (12 % of the total energy), with an acceptable amino acid score, low in fat (15 % of the total energy), and high in complex carbohydrates (73 %).

This mucilage acts as a water soluble fiber in the body, but without the high carbohydrate content of other fibers.

Their high fat and low carbohydrate content helps to prevent spikes in blood sugar and insulin, both of which can result in brain inflammation and deterioration over time.

«Though dates are low in carbohydrates, their high sugar content makes them one of the red - letter items as far as diabetes goes.

Increasing carbohydrate foods and fruits that contain high water content is beneficial in preventing gout.

Now a key component of carb sneaking when performing higher intensity sports is to program in days during the recovery phase of training where the carbohydrate content of the meals is kept low.

Choosing whole instead of highly processed carbohydrates will naturally result in a low GI diet that will also have many other nutritious aspects including high content of fiber, vitamins, minerals and polyphenols.

Higher dietary carbohydrate content during intensified running training results in better maintenance of performance and mood state.

Even though there aren't many calories in a banana, I wouldn't recommend it as a weight loss diet food because of the high carbohydrate content.

Their high fiber content makes them «slow burning» in our systems, meaning that our bodies can use them more slowly and efficiently for energy than a lower fiber carbohydrate.

It has a high protein content, but minimal fats and carbohydrates, making it a convenient way to boost your daily protein intake without taking in the other nutrients.

The potential of a high protein - low carbohydrate diet to preserve intrahepatic triglyceride content in healthy humans.

In a high quality seven day, randomized, crossover study conducted by Sunehag et al. (2002), twelve healthy, non-obese adolescents (six males, six females) were maintained at home on prepared, isocaloric diets containing 60 % carbohydrate, 25 % fat, and 15 % protein, with 10 % or 40 % of the carbohydrate (6 or 24 % of dietary energy) content provided by fructose (low fructose or high fructose diet, respectively)... The total amounts of fructose ingested in the low and high fructose diets were estimated to be 36 and 133 g / day in females and 40 and 136 g / day in maleIn a high quality seven day, randomized, crossover study conducted by Sunehag et al. (2002), twelve healthy, non-obese adolescents (six males, six females) were maintained at home on prepared, isocaloric diets containing 60 % carbohydrate, 25 % fat, and 15 % protein, with 10 % or 40 % of the carbohydrate (6 or 24 % of dietary energy) content provided by fructose (low fructose or high fructose diet, respectively)... The total amounts of fructose ingested in the low and high fructose diets were estimated to be 36 and 133 g / day in females and 40 and 136 g / day in malein the low and high fructose diets were estimated to be 36 and 133 g / day in females and 40 and 136 g / day in malein females and 40 and 136 g / day in malein males.

Water soluble vitamins include mainly vitamin B and vitamin C, and are found in foods with a higher carbohydrate content, such as fruits, vegetables, greens, beans, lentils and peas (7 — 10).

«However, some individuals with diabetes may now feel as though foods such as ice cream are harder to include in their meal plan when the new serving sizes show a higher calorie, carbohydrate, and fat content simply because the portion size has been increased.»

Gutniak M, Grill V, Efendic S. Effect of composition of mixed meals — low - versus high - carbohydrate content — on insulin, glucagon, and somatostatin release in healthy humans and in patients with NIDDM.

The amount of fat, calories, and carbohydrate content found in walnuts are high, therefore, it is believed that walnut consumption may result in weight gain.

The low - carbohydrate, high - fat diet was associated with a substantial reduction in small LDL when compared with the control diet, independent of the saturated fat content of the diet.

Diets high in complex carbohydrates have been shown to protect against type 2 diabetes, and this has been ascribed in some studies to their high fiber content (Yang et al., 2003).

Wheat: Wheat is the number one allergy in dogs and because of its high carbohydrate content, is a contributing factor in canine obesity.

Though the typical cat food is high in protein to match the diet of wild cats, it also has a higher carbohydrate content.

Otherwise, the best dog food for Yorkies in good health is one with a high protein content and few carbohydrates.

Dogs that are in a diabetic state should have a meat - based food with higher protein and fat levels and lower carbohydrate content.