Sentences with phrase «high cardiovascular risk in»

The association between depressive symptoms and daily step count at baseline in adults with high cardiovascular risk in a randomised controlled trial assessing the effectiveness of an intensive lifestyle intervention to improve physical activity and reduce weight.

These results, published online recently in the journal Antiviral Therapy, are the first to confirm an association between low vitamin D levels and a measure of higher cardiovascular risk in people with HIV.

Not exact matches

That's particularly significant since people with diabetes have a significantly higher risk of developing cardiovascular conditions — and Lilly's drug was shown to cut the cardiovascular - related deaths in diabetes patients by a staggering 38 % in clinical trials.

High triglycerides increase cardiovascular events, medical costs, and resource utilization in a real - world analysis of statin - treated patients with high cardiovascular risk and well - controlled low - density lipoprotein cholesterol [abstraHigh triglycerides increase cardiovascular events, medical costs, and resource utilization in a real - world analysis of statin - treated patients with high cardiovascular risk and well - controlled low - density lipoprotein cholesterol [abstrahigh cardiovascular risk and well - controlled low - density lipoprotein cholesterol [abstract].

REDUCE - IT is the first multinational cardiovascular outcomes study evaluating the effect of prescription pure EPA therapy, or any triglyceride - lowering therapy, as an add - on to statins in patients with high cardiovascular risk who, despite stable statin therapy, have elevated triglyceride levels (150 - 499 mg / dL).

That range was determined in March to be cost effective by the independent Institute for Clinical and Economic Review (ICER) for highest risk patients assuming the drug results in a sustained reduction in cardiovascular - related deaths.

A diet high in wholegrains and cereal fibre can reduce the risk of premature death from chronic diseases including cancer, cardiovascular disease and diabetes.

In this meta - analysis of 7 studies including more than 150,000 persons, those whose diets provided the highest dietary fiber intake had a 29 % lower risk of cardiovascular disease compared to those with the lowest fiber intake.

Almonds also contain high levels of healthy unsaturated fatty acids in addition to many bioactive molecules that can help lower cholesterol, reduce the risk of several cancers, and prevent cardiovascular heart diseases.

Due to its fatty acid and high dietary fiber content, chia seeds are considered in holistic medicine to be beneficial in reducing cardiovascular risk factors including diabetes, hypercholesterolemia, hypertension and inflammation.

The heart - healthy Omega - 3 fat found in salmon is associated with a decreased risk of cardiovascular problems, such as heart attacks, strokes, heart arrhythmias, high blood pressure, and high triglycerides circulating in the blood.

A higher - fat diet can help you lose weight and lower your risk for cardiovascular disease — according to one recent study, anyway — but to be honest, I fry my toast in pork fat, eat butter with wild abandon, and buy non-homogenized milk with the thickest creamline because it just tastes better.

A dose - response study of consuming high - fructose corn syrup — sweetened beverages on lipid / lipoprotein risk factors for cardiovascular disease in young adults

Research suggests that premature infants are at higher risk of cardiovascular problems later in life.

The prone or side sleep position can increase the risk of rebreathing expired gases, resulting in hypercapnia and hypoxia.54, — , 57 The prone position also increases the risk of overheating by decreasing the rate of heat loss and increasing body temperature compared with infants sleeping supine.58, 59 Recent evidence suggests that prone sleeping alters the autonomic control of the infant cardiovascular system during sleep, particularly at 2 to 3 months of age, 60 and can result in decreased cerebral oxygenation.61 The prone position places infants at high risk of SIDS (odds ratio [OR]: 2.3 — 13.1).62, — , 66 However, recent studies have demonstrated that the SIDS risks associated with side and prone position are similar in magnitude (OR: 2.0 and 2.6, respectively) 63 and that the population - attributable risk reported for side sleep position is higher than that for prone position.65, 67 Furthermore, the risk of SIDS is exceptionally high for infants who are placed on their side and found on their stomach (OR: 8.7).63 The side sleep position is inherently unstable, and the probability of an infant rolling to the prone position from the side sleep position is significantly greater than rolling prone from the back.65, 68 Infants who are unaccustomed to the prone position and are placed prone for sleep are also at greater risk than those usually placed prone (adjusted OR: 8.7 — 45.4).63, 69,70 Therefore, it is critically important that every caregiver use the supine sleep position for every sleep period.

A new study shows that the drug fenofibrate might reduce the risk of cardiovascular events in patients with type 2 diabetes who have high levels of triglycerides and low levels of «good» cholesterol, despite being treated with statins.

New research from the University of Copenhagen and Herlev and Gentofte Hospital shows that high vitamin C concentrations in the blood from the intake of fruit and vegetables are associated with a reduced risk of cardiovascular disease and early death.

Bococizumab significantly reduces cardiovascular events in high - risk patients with high LDL cholesterol levels.

Some have a higher risk of cardiovascular disease or diabetes, which is due both to lifestyle - related risk factors (such as eating unhealthily, smoking, being overweight and not taking enough exercise) as well as genetic predisposition (such as diabetes mellitus in migrants from Pakistan).

Inclisiran lowers low - density lipoprotein (LDL; «bad») cholesterol for up to one year in patients with high cardiovascular risk and elevated LDL cholesterol, according to late - breaking results from the ORION 1 trial presented today in a Hot Line LBCT Session at ESC Congress.

The trial included 501 patients with atherosclerotic cardiovascular disease (ASCVD) and elevated LDL cholesterol (> 70mg / ml) despite maximum tolerated statin therapy and patients without ASCVD but with high cardiovascular risk conditions such as diabetes and familial hypercholesterolaemia in whom LDL cholesterol was > 100mg / dl despite maximally tolerated statin therapy.

Guidelines released in 2013 by the American Heart Association and the American College of Cardiology say that people between the ages of 40 and 75 should take a statin if their risk of cardiovascular disease is 7.5 percent or higher over the next 10 years.

A new study led by researchers at the University of Granada has analysed the link between egg intake in adolescents and the main risk factors for developing cardiovascular diseases, such as lipid profile, excess body fat, insulin resistance and high blood pressure.

«I was taught that SCAD was rare and the causes entirely unknown, but through our partnership with SCAD survivors and their families, clues are emerging that may change that,» says Sharonne Hayes, M.D., senior author and cardiologist at Mayo Clinic, Rochester, Minn. «We know from previous research that SCAD occurs most often in younger women with no or minimal cardiovascular risk factors, like high blood pressure and high cholesterol.

Treatment with the diabetes drug liraglutide, in combination with diet and exercise, led to a significant reduction in weight and improved a number of cardiovascular risk factors, including high blood pressure and high cholesterol, according to a multicenter study.

Grilled or well - done beef, chicken or fish may raise the risk of developing high blood pressure among people who regularly eat those foods, according to preliminary research presented at the American Heart Association's Epidemiology and Prevention Lifestyle and Cardiometabolic Health Scientific Sessions 2018, a premier global exchange of the latest advances in population based cardiovascular science for researchers and clinicians.

«Our analysis suggests that migraine should be considered an important risk marker for cardiovascular disease, particularly in women,» concludes Prof. Kurth, adding that: «The risk of developing cardiovascular events was shown to be 50 % higher in women with a diagnosis of migraine.

Higher temperatures and an increased risk of drought on the U.S. west coast result in nitrogen by - products that cause cardiovascular and respiratory diseases, especially among the region's rural and urban poor

Relatively high levels of bisphenol A may hike risk of diabetes and cardiovascular disease in adults

«However, studies have shown that HDL doesn't work as well in people at high risk for heart attacks, strokes and other cardiovascular diseases, and that the functional ability of HDL matters as much as its quantity,» said senior study author Montserrat Fitó, M.D., Ph.D., and coordinator of the Cardiovascular Risk and Nutrition Research Group at the Hospital del Mar Medical Research Institute in Barcelona and at the Ciber of Physipathology of Obesity and Nutrition (CIBEROBN), Sprisk for heart attacks, strokes and other cardiovascular diseases, and that the functional ability of HDL matters as much as its quantity,» said senior study author Montserrat Fitó, M.D., Ph.D., and coordinator of the Cardiovascular Risk and Nutrition Research Group at the Hospital del Mar Medical Research Institute in Barcelona and at the Ciber of Physipathology of Obesity and Nutrition (CIBEROBN), SpRisk and Nutrition Research Group at the Hospital del Mar Medical Research Institute in Barcelona and at the Ciber of Physipathology of Obesity and Nutrition (CIBEROBN), Spain.

Following additional scrutiny after Vioxx's withdrawal, and the addition of cardiovascular experts to the trial's data safety monitoring board, the DSMB concluded that patients taking a high dose of Celebrex had a 3.4-fold increase in the risk of heart attacks or strokes compared to those on placebo; those on a moderate dose had a 2.5-fold increase in risk.

ROCKVILLE, MARYLAND — The first major epidemiological study of bisphenol A, a common ingredient in baby bottles and drink containers, suggests that relatively higher doses of the chemical double the risk of diabetes and cardiovascular disease.

They venture that a possible explanation for the particularly high risk found in early to mid-life may lie in the fact that heavier weight is associated with diabetes and cardiovascular risk factors, which are themselves linked to a heightened risk of dementia.

Among patients with hypertension at high risk of cardiovascular disease, a program that consisted of patients measuring their blood pressure and adjusting their antihypertensive medication accordingly resulted in lower systolic blood pressure at 12 months compared to patients who received usual care, according to a study in the August 27 issue of JAMA.

Childless men in the study had a 17 percent higher risk of death from cardiovascular disease than fathers, the researchers said.

«In this study, we show that a large increase in BMI during puberty is particularly important, while high BMI at age 8 is not linked to increased risk of cardiovascular death,» says Jenny Kindblom, associate professor at the University of Gothenburg's Sahlgrenska AcademIn this study, we show that a large increase in BMI during puberty is particularly important, while high BMI at age 8 is not linked to increased risk of cardiovascular death,» says Jenny Kindblom, associate professor at the University of Gothenburg's Sahlgrenska Academin BMI during puberty is particularly important, while high BMI at age 8 is not linked to increased risk of cardiovascular death,» says Jenny Kindblom, associate professor at the University of Gothenburg's Sahlgrenska Academy.

People with Type 2 diabetes who eat a diet high in salt face twice the risk of developing cardiovascular disease as those who consume less sodium, according to a new study published in the Endocrine Society's Journal of Clinical Endocrinology & Metabolism.

«Our data suggest that BMI should be monitored in schoolchildren extra closely during puberty for the early identification of individuals at high risk of suffering from cardiovascular disease in the future,» says Professor Claes Ohlsson.

Hawaii school - children rated by their teachers in the 1960's as less conscientious had worse global health status as adults and had significantly greater obesity, high cholesterol, and increased risk for cardiovascular disease.

«Radiation - related risk is one of the factors that should be considered in the decision to use cardiovascular imaging with ionizing radiation, particularly in younger patients in whom the potential risk of radiation exposure is thought to be higher,» Fazel said.

Dr. Seshadri and colleagues with the Framingham Heart Study in Massachusetts observed that having higher ideal cardiovascular health scores on an American Heart Association scale was associated with a lower risk of developing Alzheimer's dementia.

A new study in the American Journal of Hypertension, published by Oxford University Press, suggests that higher yogurt intake is associated with lower cardiovascular disease risk among hypertensive men and women.

In addition, migraine was associated with a higher risk for cardiovascular mortality.

The American College of Cardiology and the American Heart Association today released a new clinical practice guideline for the treatment of blood cholesterol in people at high risk for cardiovascular diseases caused by atherosclerosis, or hardening and narrowing of the arteries, that can lead to heart attack, stroke or death.

The authors pointed out that earlier studies have indicated that the higher risk of overgrowth seen in newborns of obese women may predispose these infants to obesity and cardiovascular disease later in life.

«Men and women have very different cardiovascular risk and diabetes risk, and male mice are most often studied because their risk for developing these diseases is higher,» says lead author Kanakadurga Singer, M.D., assistant professor in pediatrics at U-M's C.S. Mott Children's Hospital.

Basically, given a comparable adherence to this eating pattern, the study has shown that the reduction in cardiovascular risk is observed only in people with higher educational level and / or greater household income.

Similarly, only half of the patients with OSA were categorized as being at high risk for OSA on the Berlin Questionnaire, a sleep apnea screening tool, suggesting that these validated tools in the general population may not be useful for patients with cardiovascular diseases.

«We found that when the mother has a high intake of fructose in her diet throughout pregnancy, her offspring is more at risk of developing adult obesity, high blood pressure and metabolic dysfunction, all of which are risk factors for cardiovascular disease,» said Saad.

Another possible explanation is that existing treatments, such as statins, are already so effective at improving cardiovascular outcomes that it has become more difficult to further improve outcomes in high - risk patients.