Sentences with phrase «high cholesterol found»

Another study in people with high cholesterol found that 1 gram of spirulina per day lowered triglycerides by 16.3 % and LDL by 10.1 % (10).

One study in people with high cholesterol found that 7 days of an avocado - enriched diet lowered LDL and triglycerides by 22 %, while raising HDL by 11 % (19).

A recent CDC report raises alarms about increasing teen obesity and high cholesterol found in 20 % of kids.

Not exact matches

Researchers from Aston Medical School in Birmingham looked at more than 900,000 patients with high blood pressure, high cholesterol and type 2 diabetes and found marriage led to higher survival rates.

Another study had similar findings, showing that those who ate buckwheat had a lower risk of high blood pressure, high cholesterol and high blood sugar (22).

A doctor of naturopathic medicine and a chiropractor, Dr. King found that his patients with high cholesterol who were not being aided by the drugs for that condition were helped by making bison their primary red meat source.

I have finally found a cracker that has BODY... and SUBSTANCE... and TASTE with good seeds and cheese (AND you can actually taste them — not guess at a hint of them)... and no CHOLESTEROL... and high FIBER... and is healthy!

This exclusive feature from Prepared Foods highlights the recent findings that eggs and egg ingredients are lower in cholesterol and higher in vitamin D content than previously recorded.

Learn about two January 2017 studies (Finland & UConn) that found a high - cholesterol egg diet did NOT increase risk of dementia or Alzheimer's, and it improved the lipid profile!

Apart from its deep, rich flavor, hazelnut butter is also found to be a healthier choice as it contains more than twice as much vitamin E as peanut butter and is higher in cholesterol - reducing monounsaturated fat.

Studies have found that dihydrocapsaicin, a constituent of capsaicin, can lower blood levels of lowdensity lipoprotein cholesterol (LDL), which contributes to atherosclerosis, and raise high - density lipoprotein cholesterol (HDL), which retards atherosclerosis.

It found that eating methodologies with meat and cheddar as the essential wellspring of immersed fat caused larger amounts of HDL, or supposed «great» cholesterol contrasted with a low - fat, high - starch abstain from food.

This is why more research is necessary to find out the exact relationship that is present between vascular disease, high cholesterol, high blood pressure, arterial stiffness and the actual development of dementia.

By analyzing the data collected from two generations of participants in the study, investigators found that the breast - fed babies were more likely to have a lower body mass index (BMI) and higher level of HDL cholesterol — often referred to as «the good cholesterol» — when they reached adulthood.

Researchers found that the breast - fed offspring were 55 percent more likely to have high HDL cholesterol in adulthood.

The findings suggest that fenofibrate therapy may be beneficial in the way the researchers hoped: by reducing cardiovascular events in patients with type 2 diabetes who take statins but still have especially high triglycerides levels and low HDL cholesterol levels.

But even with a higher fat intake in the FATFUNC study compared to most comparable studies, the authors found no significant increase in LDL cholesterol.

In the study, the researchers found that people with one inactive copy of NPC1L1 appeared to be protected against high LDL cholesterol — the so - called «bad» cholesterol — and coronary heart disease, a narrowing of the heart's arteries that can lead to heart attacks.

What they found was that a third of the 62 SNPs were associated with traditional risk factors for coronary artery diseases, e.g., high blood pressure or cholesterol values.

An analysis using genetics finds that increased low - density lipoprotein cholesterol (LDL - C), high - density lipoprotein cholesterol (HDL - C), and possibly triglyceride (TG) levels are associated with a lower risk of diabetes, and increased LDL - C and TG levels are associated with an increased risk of coronary artery disease, according to a study published online by JAMA Cardiology.

«We found that Amish people with this mutation have defects in fat storage, increased fat in the liver, high triglycerides, low «good» (HDL) cholesterol, insulin resistance and increased risk of developing type 2 diabetes,» says the study's senior author, Coleen M. Damcott, Ph.D., an assistant professor of medicine in the Division of Endocrinology, Diabetes and Nutrition and member of the Program for Personalized and Genomic Medicine at the University of Maryland School of Medicine.

A University of South Florida professor and an international team of experts have found that older people with high levels of a certain type of cholesterol, known as low - density lipoprotein (LDL - C), live as long, and often longer, than their peers with low levels of this same cholesterol.

Now, a new study has found that eating more eggs is not associated with higher serum cholesterol in adolescents, regardless of how much physical activity they do.

For example, one study found that cheese reduced «bad» cholesterol when compared to butter with the same fat content, suggesting that high cheese consumption could help explain the French paradox.

«We don't have answers as to why high cholesterol is associated with this disease and with a better prognosis, but we're hoping to advance these findings in future research.»

But as Loos analyzed the data further, she saw that while men with this variant indeed had less fat in their arms, legs and trunk, they also had higher triglycerides — fat found in the blood — and lower good cholesterol in their blood and increased insulin resistance, all signs of ill health.

High levels of «good» cholesterol and low levels of «bad» cholesterol are correlated with lower levels of the amyloid plaque deposition in the brain that is a hallmark of Alzheimer's disease, in a pattern that mirrors the relationship between good and bad cholesterol in cardiovascular disease, UC Davis researchers have found.

Higher fasting levels of LDL and lower levels of HDL both were associated with greater brain amyloid — a first - time finding linking cholesterol fractions in the blood and amyloid deposition in the brain.

«Using the Public Health Index model, we found hypertension, physical inactivity, insufficient blood pressure screening, high cholesterol, smoking and binge drinking to be the leading burdens that have the highest impact on public health in Brazil,» Simoes said.

The Mayo task force found no evidence from clinical trials to recommend treating people only on the basis of age in the absence of risk factors, high cholesterol or inflammation.

By pre-identifying patients who have a personal and familial history of high - cholesterol, LipidSeq was able to find a genetic mutation in 67 per cent of those tested.

In subsequent experiments, Pissios and colleagues found that NNMT correlated positively with Sirt1 and a healthy metabolic profile in mice, and also showed that humans with low cholesterol and low triglycerides exhibited high levels of NNMT and Sirt1 in their livers.

Dr Joyce added «the findings may be used as a basis for the future selection of probiotics or dietary interventions which target this mechanism to regulate weight gain or high cholesterol.

Other findings included a significantly higher use of statins and beta blockers in the levothyroxine group, presumably for high cholesterol and high blood pressure.

Although animal ingredients are used, the majority of such traditional treatments rely on bitter herbs and flowers to cure everything from insomnia to high cholesterol, as I found out after submitting to an examination by a trained doctor at the store.

«Rare errors in PCSK9 were first found to cause high LDL cholesterol and different errors were later associated with low LDL cholesterol and protection from coronary disease.

After adjusting the data for age, sex, race, education, smoking, alcohol use, blood pressure, diabetes, high blood pressure medication, cholesterol levels, statin use and body mass index, the researchers found that those people who met both the recommended activity levels and had vitamin D levels above 20 nanograms per milliliter experienced about a 23 percent less chance of having an adverse cardiovascular event than those people with poor physical activity who were deficient for vitamin D. On the other hand, people who had adequate exercise but were vitamin D deficient didn't have a reduced risk of an adverse event.

Lipids often get a bad rap due to their association with health issues such as high cholesterol and heart disease, but Busik is encouraged by what she's found.

In a study published today in the journal PLOS ONE, they found a «statistically significant association» between higher vitamin D levels and lower non-HDL cholesterol, even after taking into account such things as Body Mass Index, consumption of cow's milk and levels pf physical activity.

Scientists have discovered a previously unrecognized gene variation that makes humans have healthier blood lipid levels and reduced risk of heart attacks — a finding that opens the door to using this knowledge in testing or treatment of high cholesterol and other lipid disorders.

ApoB backers point to recent analyses that found high apoB levels better predicted patients» likelihood of suffering a heart attack or stroke and a genetic study that showed that reducing apoB had a bigger effect on cardiovascular risk than did reducing LDL cholesterol.

Dr Nelson added: «We also examined whether the association we found between shorter height and higher risk of coronary heart disease could be explained by an effect of height on known risk factors for coronary heart disease like cholesterol, high blood pressure, diabetes etc..

In addition, the survey found that healthcare providers more often focused on a woman's weight rather than other cardiovascular disease risk factors, compared to men who were more likely to be told their cholesterol or blood pressure is too high by their doctors.

However, Abraham's team found that IBD patients diagnosed at an older age (e.g., 45 instead of 35), those with metabolic syndrome risk factors (diabetes, hypertension, obesity, and high cholesterol), and most importantly, those with longer duration of disease regardless of age at diagnosis, are more likely to develop NAFLD.

The Framingham Offspring Cohort Study found an association between higher vitamin K1 levels and higher levels of the good LDL cholesterol and lower lipid levels in the blood, both associated with healthier hearts.

The researchers found that at high dietary carbohydrate content, the low - compared with high - glycemic index level decreased insulin sensitivity; increased low - density lipoprotein (LDL) cholesterol; and did not affect levels of high - density lipoprotein (HDL) cholesterol, triglycerides, or blood pressure.

Their study, conducted in 400 healthy men ages 20 to 50, found that higher levels of testosterone led to lower levels of HDL cholesterol, or «good» cholesterol, but estrogen appeared to have no effect on HDL cholesterol.

Researchers were surprised to find that higher total cholesterol, a risk factor for heart disease, lowered risk for developing atrial fibrillation, especially in women, although exactly why is not clear.

In a study published today in the journal PLOS ONE, they found a «statistically significant association» between higher vitamin D levels and lower non-HDL cholesterol, even after taking into account such things as Body Mass Index, consumption of cow's milk and levels of physical activity.

The team has also found that high density lipoproteins (HDL)-- more commonly known as «good cholesterol» — counteract this process, helping the protective immune cells maintain their identity and keep arteries clear.