Sentences with phrase «high coconut frosting»

Not exact matches

But, I can justify adding it to things that are high in fat and / or fiber, like this frosting or the coconut flour mini cakes.
whipped frosting: Place the solid coconut cream in a cold metal bowl and beat with your whisk attachment [hand mixer or stand mixer work] working up to high speed until semi-stiff peaks form, ~ 2 - 4 minutes.
And yes, because coconut oil turns to liquid at a lower temp than butter, this frosting does get a bit dicey a higher temps.
White chocolate cupcakes with candied kumquats slightly adapted from the always beautiful and so delicious Bon Appetit Desserts Candied kumquats: 1/2 cup (120 ml) water 1/2 cup (100g) superfine sugar 12 kumquats, sliced and seeded Cupcakes: 225g (8oz) high - quality white chocolate, chopped 1 3/4 cups (245g) all purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1 cup (200g) superfine sugar 3/4 cup (1 1/2 sticks / 170g) unsalted butter, room temperature 1 tablespoon vanilla extract 3 eggs 1/2 cup (120 ml) canned unsweetened coconut milk Frosting: 125g (4 1/2 oz) high - quality white chocolate, chopped 168g (6 oz) cream cheese, room temperature 6 tablespoons (84g) unsalted butter, room temperature 1/4 cup (35g) icing sugar, sifted 1/2 teaspoon vanilla extract pinch of salt Start by making the candied kumquats: stir water and sugar in small saucepan over medium heat until sugar dissolves.
Beautifully moist toasted coconut cakes stacked high nestled in swirls of slightly lemony coconut yoghurt frosting.
I've been using it for awhile (my most recent coconut flour fave: Blueberry Mini Muffins with Lemon Coconut Frosting), and love that it's high in fiber and healthy fats, is naturally gluten - and grain - free, -Lcoconut flour fave: Blueberry Mini Muffins with Lemon Coconut Frosting), and love that it's high in fiber and healthy fats, is naturally gluten - and grain - free, -LCoconut Frosting), and love that it's high in fiber and healthy fats, is naturally gluten - and grain - free, -LSB-...]
The frosting, piled high in great swirly mountains, is very fluffy and very buttery, with a hint of coconut murmuring through it.
NOTE: Because this frosting has coconut oil in it, the frosting will harden if kept in colder temperatures, or melt in really high temperatures.
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