eat
a high fiber diet which includes 25 to 30 grams of dietary fiber per day from fruits, vegetables, whole grain bread, bran, and breakfast cereal
Not exact matches
In fact, eating a
high -
fiber diet —
which may include nuts and seeds — may reduce the risk of diverticular disease.»
Here's an option that is
high fiber and
high protein — making it a good substitute for other ways your body might get protein, like meats and fish,
which are essential to a healthy
diet.
High -
fiber diets help reduce blood cholesterol,
which in turn reduces your risk for heart disease.
This was remarkable because the
diet of these populations wasn't
high in
fiber,
which at the time was thought to be the key to warding off bowel cancers.
In the past few years alone, researchers have had to backtrack on the health benefits of low - fat,
high -
fiber diets and the value and safety of hormone replacement therapy as well as the arthritis drug Vioxx,
which was pulled from the market after being found to cause heart attacks and strokes in
high - risk patients.
«A
high calorie
diet means you may not be taking in a lot of
fiber,
which is an important food for the gut bacteria, and these gut bacteria devoid of any
fiber may start eating away at the mucous and also start producing toxins,
which causes inflammation to set in,» said Vanamala.
Participants in the Healthy Weight for Living Study benefited from a behavioral weight loss intervention based on the «I
diet»
which is a
high -
fiber and low - glycemic weight loss program that includes behavioral support.
So - called Western
diets,
which are
high in fats and sugars but low in
fiber, have been linked to an increased risk of inflammatory bowel diseases, weight gain, and diabetes.
A 2014 study on
which Gaskins was a senior co-author found that switching rural South African Zulus who normally ate a low - fat,
high -
fiber diet to a
diet with a lot of meat and animal fat led to increases in sulfide - producing bacteria in their colon.
That being said, when I «
diet» to lose weight, I naturally avoid foods that are
high in processed sugar or carbohydrates because these foods tend to be
high in empty calories, and I'm aiming for eating enough food to make me feel satisfied, if not full,
which means a lot of foods that are
higher in
fiber and lean / fat free protein, as well as vegetables and fruit; all things that can be lower in calories.
Unfortunately for those eating the standard American
diet,
which is low in whole plant foods and
high in animal fat, sugar, and salt,
fiber deficiency is a chronic condition.
Low
fiber diets are associated with
diets higher in fat and carbohydrates, both of
which are associated with an increased risk of inflammatory bowel disease, weight gain, and diabetes.
Just be sure to eat a
diet high in
fiber and plant - based foods,
which gut microbes flourish on.
The results of the study suggest that in order to lower metabolic syndrome, a group of risk factors
which includes a large waistline and
high blood pressure, it's more important to focus on
diets which include nutrient - dense,
fiber - rich, plant - based foods as opposed to place emphasis on the restriction of foods
high in saturated fat or cholesterol.
A low - fat / low cholesterol
diet does have some advantages over the «Western» or Standard American
Diet (SAD)-- not because it is low in fat or cholesterol, but because it emphasizes
high -
fiber foods,
which can be healthier than low -
fiber alternatives.
For decades, researchers like Dr. Denis Burkitt have postulated that Western
diets,
high in animal protein and fat but low in
fiber, raise colon cancer risk compared with African
diets,
which are
high in whole food carbohydrates, resistant starch and
fiber, and low in fat, protein and oils.
The probiotic bacteria thrive on the prebiotic environment of a
high fiber diet,
which is primarily of vegan origin.
Conclusions: Our results suggest that dietary
fiber is protective against
high CRP,
which supports current recommendations for a
diet high in
fiber.
Studies have shown that women on a
high -
fiber diet have lower levels of circulating estrogen, meaning less estrogen stimulation of breast tissue, for example,
which reduces the risk of breast cancer.
As delineated and explained in this video, a plant based, whole foods
diet, low as it naturally is in saturated fat and in caloric density and as
high as it is in
fiber —
which reduces apettite both through volume and through the butyrate - producing gutflora — is better at improving the condition of Type 2 Diabetes patients.
Now I am thinking that
higher fiber intake in vegetarian
diets, may reduce absorption of calories,
which could also contribute to less overall weight gain.
A
fiber - rich
diet, primarily composed of whole wheat breads, cereals
high in bran and supplemental «millers bran» was shown to alleviate the symptoms of diverticular disease (pain, nausea, flatulence, distension, constipation, etc.) in 89 percent of patients enrolled in a study
which examined the effects of
fiber on bowel regularity.
And
high -
fiber diets also tend to be less «energy dense,»
which means they have fewer calories for the same volume of food.
Hi, i need a
diet which is
high in
fiber since, i am suffering from IBS and need to flat my stomach.
Specifically, researchers found that
diets high in
fiber trigger microorganisms in the gut to produce short chain fatty acids (SCFAs),
which induce neutrophil apoptosis and the resolution of inflammation.
Most traditional
diets which rely on
high glycemic index starches, like white rice or corn tortillas, use them in a way
which minimizes their impact on blood glucose: they are always eaten together with plenty of vegetables, herbs and spices
which provide
fiber, acidity and phytonutrients slowing down the digestion of the starches and counteracting the adverse effects of
high blood glucose.
The additional big plus is that they are a good source of the
fiber during keto
diet,
which isn't the case for other
high - fat keto foods.
The weight - loss effect of transplanting thin bacteria was shown to work only when accompanied by a
high -
fiber, lower - fat
diet which affects bacterial composition in the gut.
As you may know, most
fiber - rich foods are in fact
high in carbohydrates,
which makes it challenging for those eating a low - carb
diet (like keto
diet is) to consume enough
fiber.
Choosing a well - balanced
diet tailored to your specific body type helps, with extra emphasis on food rich in
fiber,
which helps slow down the absorption of sugar, and food rich in
high quality omega - 3 fats,
which are also crucial to lessening the impact of eating excessive sugar.
Following an anti-inflammatory
diet which is
high in antioxidants,
fiber and essential phytonutrients and low in processed foods, trans fats and refined sugars help you to stabilize stress hormones like cortisol, control cravings and stay balanced.
From the Anderson, Ward study, one can conclude that it is healthier to over eat on a
high carbohydrate,
high fiber plant based
diet than eating nominally on the control
diet because they were able to reduce their medication
which is a good thing.
Extra credit if you add beets to your
diet — not only are they
high in
fiber, but they're a potent source of betaine,
which aids liver detoxification and protects the liver!
Eating a
high fiber diet of beans affords a lot of folate
which helps in offsetting the onslaught of homocysteine damage to our tissues.
Yet this is the group that in large part wants to get healthier from this
diet,
which seems to advocate low
fiber, few natural grains and legumes, and
high saturated fat, exactly the opposite of what my doctors have been recommending.
Steamed new potatoes —
which can be any type of small potato, though they are most often associated with red potatoes — are low in calories and
high in
fiber and can play an important role in a balanced, healthy
diet.
I changed my
diet, per directions to a
high -
fiber diet,
which included more veggies, fruits and whole grains.
In addition to cutting out many
high - calorie foods, most
diets encourage you to eat more protein and / or
fiber,
which helps you eat even less.
In a randomized clinical trial published in the Journal of the American Medical Association in 2008 in
which 210 people followed the
diet for six months, the
diet was shown to be more effective at controlling blood sugar levels than a
high - cereal
fiber diet consisting of «brown» carbohydrates such as whole grain breads, whole grain breakfast cereals, brown rice, potatoes with skins and whole wheat bread.
However, it was noted that those who followed the
high -
fiber plan were more likely to stick to their dietary plan over the course of the year than those assigned to the AHA
diet,
which could prove useful for those who find it hard to follow a
diet plan.
Besides causing increased fecal excretion of bile acids, dietary
fiber may cause malabsorption of fat.39 However, in our study, the patients» weight did not change with the
high -
fiber diet,
which suggests that the degree of reduction in the absorption of fat was insignificant.
This pattern of findings can potentially be explained by the
high fiber content of these two
diets,
which may have impeded calcium absorption.22 Nonetheless, the substantial increase in urinary phosphorus excretion with the combination
diet suggests that the subjects in this group did consume more dairy products than the other participants.
The
high -
fiber diet also lowered the area under the curve for 24 - hour plasma glucose and insulin concentrations,
which were measured every two hours, by 10 percent (P = 0.02) and 12 percent (P = 0.05), respectively.
In addition, we studied the effects of such an intervention on the intestinal absorption of cholesterol and the fecal excretion of sterols in an attempt to uncover the mechanisms by
which a
high -
fiber diet lowers plasma cholesterol.
All varieties of carrots are extremely nutrient dense and a great addition to a healthy
diet — they're
high in
fiber and rich in potassium, vitamin C, and vitamin K. However, each individual color contains a specific set of phytonutrients (antioxidants)
which offer slightly different nutritional benefits.
Studies suggest that dietary
fiber from whole grains such as wheat and oats increases stool weight.31 The increase in stool weight is caused by the presence of
fiber, water that the
fiber holds, and partial fermentation of
fiber and oligosaccharides,
which increases the amount of beneficial bacteria in stool.32 The large intestine responds to the larger and softer mass of residue produced by a
higher fiber diet by contracting,
which speeds the movement of the bowel contents towards excretion.
A
high fiber diet also helps to lower cholesterol and regulate blood sugar levels,
which prevents heart disease and diabetes, respectively.
Diets high in processed foods, meats, and sugars but pitifully low in plant
fiber have killed off a rich diversity of gut bacteria on
which our health depends.
The Polyp Prevention Trial,
which incorporated eight clinical centers, included an intervention that consisted of a
diet that was low in fat,
high in
fiber, and high in fruits and vegetables (Dietary Fiber)(Schatzkin et al., 2
fiber, and
high in fruits and vegetables (Dietary
Fiber)(Schatzkin et al., 2
Fiber)(Schatzkin et al., 2000).