Sentences with phrase «high food drive»

The Soft Training Treats and the Zuke's Mini Naturals treats are smaller and excellent for dogs that don't have the super high food drive.

The food delivery device is used to build drive and motivation with dogs that have high food drive.

Predictable and consistent behavior Prefers human company, especially children Relatively «directable» without training Affectionate Able to be banged around, by kids and clumsy humans Comfortable indoors, and in the climates you live in and take vacations Doesn't require a lot of exercise Calm in the home; not hyperactive Medium high food drive; medium high prey drive (for fetching) Able to take, and learn from, a correction Low initiative Low fearfulness Submissive Low other - dog aggression Quiet; not highly reactive to bark at sights and sounds around the home or in public Image of a guard dog without the actual follow through (if you are into that kind of thing) Easily Housetrained (some breeds are easier than others)

Not exact matches

«There have always been high - end, get - what - you - want - when - you - want - it food services,» says Tri Tran, co-founder and CEO of Munchery, a chef - driven delivery service operating in Los Angeles, San Francisco, New York and Seattle.

«We continue to make sure that we've got the high - low messaging working to make sure that with the gap widening between food at home and food away from home that we drive reasons to bring our customers into our restaurants,» he said.

The company's strategy to build a strong international presence, Franco explains, is to dial back the high price - point seasonal products (such as winter coats) in favour of apparel and other pet - themed goods that can be sold in multiple markets, as well as trend - driven items, including eco-friendly products such as all - natural pet - food flavour enhancers.

Also, COL in the middle of the country is not so low due to long distances to drive to everything in all weather and much higher heating, food, and property taxes.

These risks and uncertainties include food safety and food - borne illness concerns; litigation; unfavorable publicity; federal, state and local regulation of our business including health care reform, labor and insurance costs; technology failures; failure to execute a business continuity plan following a disaster; health concerns including virus outbreaks; the intensely competitive nature of the restaurant industry; factors impacting our ability to drive sales growth; the impact of indebtedness we incurred in the RARE acquisition; our plans to expand our newer brands like Bahama Breeze and Seasons 52; our ability to successfully integrate Eddie V's restaurant operations; a lack of suitable new restaurant locations; higher - than - anticipated costs to open, close or remodel restaurants; increased advertising and marketing costs; a failure to develop and recruit effective leaders; the price and availability of key food products and utilities; shortages or interruptions in the delivery of food and other products; volatility in the market value of derivatives; general macroeconomic factors, including unemployment and interest rates; disruptions in the financial markets; risk of doing business with franchisees and vendors in foreign markets; failure to protect our service marks or other intellectual property; a possible impairment in the carrying value of our goodwill or other intangible assets; a failure of our internal controls over financial reporting or changes in accounting standards; and other factors and uncertainties discussed from time to time in reports filed by Darden with the Securities and Exchange Commission.

We will also leverage our culinary expertise and strong seasonal and regional culinary platform to drive food and beverage innovation that help offset the higher beef costs.

Higher standards of living in emerging markets, urbanization and the rapid expansion of the world's middle class are driving big increases in demand for a wide variety of agri - food products, including dairy.

It seems that FOOD prices were up 10 %, driving consumer prices higher, but otherwise the «OFFICIAL DATA» was somewhat tepid with non-food up just 1.8 %.

Although retail sales rose in July, the increase was driven by higher food costs, itself a result of the fall in the British pound since the referendum result.

Households now face higher food costs as well as the higher gasoline costs driven by disruptions in the Middle East.

A burgeoning «QSR - plus» sector, in which chains are finding a way to offer foods higher in perceived freshness and quality but without hitting fast - casual price points, also is driving growth.

The ad was created to alert male viewers to the fact that eating foods high in cholesterol, such as meat, eggs and dairy products, hits them where it hurts; their sex drive.

Currently the fastest growth can be seen in the high - performance food category, particularly ready - to - eat baby food and fruit compotes driven by glass jar replacement and growing consumer demand for light weight, safe and convenient packaging for on - the - go consumption.

The company said health and wellness trends continued to drive «nutritionally minded» consumer choice, increasing demand for taste, active nutrition, higher protein, natural, «free - from», authentic, clean - label, convenient food and beverage products.

Extremultus flat drive belts offer high efficiency traction drive power transmission in all branches of industry, including various food processing applications.

«Initiatives such as the Courtauld Commitment, aimed at reducing the environmental impact of the grocery sector, along with high profile food recalls, mean that suppliers and retailers are giving increasing priority to driving out waste, reducing risk and optimising performance,» points out Alan Mutch.

In many Asian markets, highly publicised food scares and an overall distrust in the safety and authenticity of local products is driving the growing consumer groups in middle and high income demographics to seek imported foods and beverages.

Located at 3714 Bluestein Drive, the new building will employ over 250 people locally and is a SQF level 3 food production facility, meeting the highest level of comprehensive implementation of food safety and quality management as certified by the Safe Quality Food Institfood production facility, meeting the highest level of comprehensive implementation of food safety and quality management as certified by the Safe Quality Food Institfood safety and quality management as certified by the Safe Quality Food InstitFood Institute.

We are also very excited that Michael Goose will be joining our senior management team to drive sales and marketing of our high margin human and functional food ingredients.

Food and Drink - July / August 2011 -(Page 125) Jake's Wayback Burgers > r RESTAURANTS Love of Burgers Jake's Wayback Burgers has big plans for expansion in the near future, driven by its focus on high - quality hamburgers.

One trend set to continue into 2017 is the demand for high protein foods to meet the consumer drive for health and wellness.

Operators are facing four big areas of challenge that Technomic sees as transformative, bound to drive changes in how operators approach business: 1) coping with supply chain challenges, including driver shortages; 2) meeting consumer demand for «food with integrity»; 3) dealing with «regulation nation» where industry - disrupting changes may include a higher minimum wage; and 4) incorporating innovations into operations, including new delivery models, variable pricing, self - ordering systems, and robotics.

«Ensuring the highest possible standards for quality control and food safety drives everything we do,» said Yishu Hou, quality and document control specialist at Steviva Ingredients.

About Bennigan's Bennigan's is a high - energy neighborhood restaurant and pub committed to creating a Legendary brand experience for every guest, every meal, every day and to be known for our remarkable people, our chef - driven food, innovative drinks and warm, friendly hospitality.

We are currently in an era where various trendy dieting regimes co-exist, such as the Atkins diet, which is high in protein and moderate in carbohydrates and fat; vegetarian and vegan diets, which are driving higher demand for plant - based proteins; and the Paleo diet, which focuses on meats, whole foods and fats, and has no -LSB-...]

Strauss Brands is working with Hyatt Hotels & Resorts in their drive to serve the best tasting, highest quality sustainably and ethically raised foods available to their hotel guests through the launch of Strauss Free Raised ® American grass - fed beef burgers.

«The American Frozen Food Institute commends the Senate for rejecting the continuation of a special - interest tax break that saddles food producers with higher costs and drives up prices for consumers in the check - out aisle.&raFood Institute commends the Senate for rejecting the continuation of a special - interest tax break that saddles food producers with higher costs and drives up prices for consumers in the check - out aisle.&rafood producers with higher costs and drives up prices for consumers in the check - out aisle.»

Increasing awareness of the «biologically - driven dependence of breastfed infants on high - quality, nutrient - dense complementary foods» could help shift this phenomenon.

Not only is that a sure way to drive yourself crazy, it's bound to set the stage for food squabbles in the high chair and, later, at the table.

On Monday and Tuesday, trucks will go to New Trier High School to pick up food for the food depository from the school «s food drive, which last year gathered more than 25,000 pounds of food.

He added: «The reality is that the Bank of England has little room to manoeuvre as the high cost of oil, food and wage demands continue to drive up inflation.»

The Empty Bowls Project began in a single high school in Detroit, Mich., in 1990, as a school luncheon for a local food - drive.

Our modern food system is not driven by taste but instead by factors like consistency, predictability, low cost, and high yield.

So the result of the FTO mutations is a drive to eat higher - calorie foods paired with less calorie burning and more calorie hoarding — a challenging combination for any dieter.

Athletes with irregular periods reported a higher drive for thinness and more mental control over their food intake compared with athletes with regular periods and non-athletes.

For its food, the artificial pump draws power from chemical reactions, driving molecules step - by - step from a low - energy state to a high - energy state — far away from equilibrium.

When levels of dNPF get high, either artificially or naturally — as a result of a lack of glucose, for example — flies are driven to a food source.

In its lobbying drive, it has gained support from the food industry and others concerned that fuel demand is keeping the price of corn high.

Despite craving high - fat, sugary foods, these women were less likely than others to perceive these tastes, which may drive them to consume more calories.

High oil prices and a weaker dollar have played some part by driving up production costs, but they can not come close to explaining why wholesale food prices have doubled since 2004.

Although bacteria have a seemingly limitless capacity to alter their genes by swapping bits of DNA between strains, this mechanism doesn't seem enough to account for the swift pace of change and the high variability of E. coli and other strains.Thomas Cebula of the U.S. Food and Drug Administration (FDA) wondered if this rapid evolution is being driven by microbes capable of much faster - than - normal variation.

However, because no study had separated the positive sensory qualities of the appetizing foods from their high sugar and fat content, it was impossible to know if the taste was actually driving the overeating.

Germline loss of Tmem18 in mice resulted in increased body weight, which was exacerbated by high fat diet and driven by increased food intake.

Nightshade plant foods like tomatoes, peppers, potatoes, and eggplants are also high in lectin and can drive up inflammation for some people.

When it comes to food, oysters have the highest amount of zinc, a mineral that is proven to boost testosterone levels, which in turn, increases sex drive.

Specifically, consuming high GI foods within the first 30 minutes after training will help you replenish depleted glycogen levels in the muscle by elevating your levels of insulin, which is responsible for driving crucial nutrients into your starving muscles.

grains, vegetables and soybeans (soybeans seemed to be the vegetable based food that drove the plant winner rows above) are high in many anti-nutrients that bind and remove minerals from the body.