Sentences with phrase «high in obese subjects»

Diabetes: A Nurses» Health Study of 114,000 women found the risk of getting diabetes was 93 times as high in obese subjects.

Not exact matches

Among younger normal - weight sedentary volunteers (217) and also in obese and diabetic subjects (218), females had higher IMCL in leg muscle (219), higher lipid area density, and greater number of IMCL droplets than males.
More than half of the investigated sexually active obese diabetic women and men complained about sexual dysfunction, which is much higher than in healthy lean subjects (342, 343).
ELOVL6 and GYS2 had significantly lower expression, and SPP1 and IL1RN had significantly higher expression in obese versus nonobese NGT subjects (Fig. 1E).
Another article in 2006 showed that there was an overall decrease in body weight, total cholesterol, LDL, triglycerides, and blood glucose with an increase in HDL for obese subjects with either a known history of high cholesterol or normal cholesterol.
The obese subjects also spent less time in «exercise», but despite this, had a much higher TDEE.
Higher activation of this brain region has been found in obese compared with normal - weight subjects when anticipating food, suggesting that the rewarding quality of food is enhanced in obesity.
Recent studies that used the conventional blood oxygenation level — dependent fMRI have shown selective overactivity in the nucleus accumbens and related brain areas in obese compared with lean individuals when shown imagines of highly palatable food (6 — 11) and in subjects who scored high on a measure of food addiction (39).
A study published in the International Journal of Obesity revealed that in just 12 weeks, 16 obese men and women on a calorie restricted diet that included three portions of yogurt a day lost an amazing 61 % more fat and 81 % more abdominal fat than 18 obese subjects assigned to a diet with the same number of calories but who consumed little or no high fat and calcium dairy foods like yogurt.
For example, one study compared a very - low - energy (624 kcal), low - carbohydrate (20 % of daily energy intake) diet to a baseline isoenergetic (30 kcal / kg), high - carbohydrate (55 %) diet in obese subjects with type 2 diabetes (43).
Here was their conclusion: «Conclusion: This study shows the beneficial effects of ketogenic diet following its long term administration in obese subjects with a high level of total cholesterol.
Long term effects of ketogenic diet in obese subjects with high cholesterol level.
He cites this article, in which obese subjects on a high - protein and low - carb diet had lower levels of butyrate in their bodies and intestines, likely due to decreased diversity in their guts.
Metabolic effects of weight loss on a very - low - carbohydrate diet compared with an isocaloric high - carbohydrate diet in abdominally obese subjects.
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