Sentences with phrase «high lipid levels»

The life insurance industry has stringent, very specific underwriting guidelines for high lipid levels.
Risk factors such as high blood pressure, diabetes, smoking status, and high lipid levels were gathered from the National Health and Nutrition Examination Survey (NHANES).

Not exact matches

There are many benefits of moderate exercise for mom; these include: higher level of cardiovascular fitness; improved blood lipid profiles and insulin response; improved energy; reduced stress; enhanced maternal - infant relationship and alleviation of depression symptoms in those with major depressive disorders.
Six lipid - lowering trials randomized 4,449 patients, who previously had a heart attack or stroke or had extremely high baseline cholesterol levels and were on statin therapy, to receive either bococizumab (150 mg subcutaneously every 2 weeks) or placebo to determine the effects on LDL levels.
Tests on leprosum clots revealed high contents of lipids and fibrinogen, and showed higher levels of two proteins — complement component 3 and 4 and inter-alpha - trypsin inhibitor family heavy chain - related protein (IHRP)-- compared to clots from patients without leprosy.
In individuals with high HDL - cholesterol levels in the circulation, the lipid composition of the HDL particle was more beneficial regarding heart disease risk.
More specifically, the researchers report that a meal plan rich in walnuts, which are high in polyunsaturated fats, has a significant impact on lipid levels for women, especially those who are insulin - resistant.
Using algae to produce biofuels requires growing conditions where the algae produce high levels of lipids.
Nutrition scientists at the University of Illinois analyzed the findings of eight randomized controlled trials to investigate the impact of diets that provided similar amounts of calories, but high amounts of either saturated or unsaturated fats, on the blood lipid levels and body composition of overweight and obese adults.
Mice fed SPP also had lower cholesterol and triglycerides, and higher levels of the hunger and lipid - controlling hormones.
Stanhope showed that beverages loaded with sugars (a 20 - ounce Coke, for instance, contains the equivalent of 16 teaspoons of sugar in the form of high - fructose corn syrup) increased lipid levels and in some cases decreased insulin sensitivity, factors associated with heart disease and diabetes.
Furthermore, people with an unfavourable lipid profile were much more likely to have tendon injuries and higher levels of pain associated with musculoskeletal problems in their arms.
Scientists have discovered a previously unrecognized gene variation that makes humans have healthier blood lipid levels and reduced risk of heart attacks — a finding that opens the door to using this knowledge in testing or treatment of high cholesterol and other lipid disorders.
Dr Nakano said: «Many randomised clinical trials, such as Treating to New Targets (TNT) and PROVE IT - TIMI, have shown that aggressive cholesterol lowering with statins improves clinical outcomes in patients with CAD and high LDL - C levels.1, 2 But until now it was not known whether aggressive lipid lowering with statins would also benefit CAD patients with very low LDL - C levels
Timothy Durrett, assistant professor of biochemistry and molecular biophysics, and collaborators at Michigan State University and the University of Nebraska, Lincoln have modified Camelina sativa — a nonfood oilseed crop — and produced the highest levels of modified seed lipids to date.
A Kansas State University biochemistry professor has reached a milestone in building a better biofuel: producing high levels of lipids with modified properties in oil seeds.
The Framingham Offspring Cohort Study found an association between higher vitamin K1 levels and higher levels of the good LDL cholesterol and lower lipid levels in the blood, both associated with healthier hearts.
Follow - up work in cell cultures by King's lab showed that this defensive role for PKC - delta is triggered by high levels of lipids rather than glucose.
During this process, the high levels of glucose and lipids also activate multiple forms of a molecule called protein kinase C (PKC), which help these unhelpful macrophages to activate, survive and multiply, thus boosting inflammation.
The researchers went on to demonstrate that SHP - 1 is reduced in mouse vascular smooth muscle cells primarily by the high levels of lipids in the blood associated with diabetes and related conditions, rather than the high levels of glucose also present in those conditions.
The translational fusion constructs resulted in high levels of cytoplasmic proteins present in intestinal and epidermal cells on vesicular structures with the characteristic appearance of lipid droplets.
Researchers at the University of Chicago have found an unsuspected link between the immune system and high plasma lipid levels (cholesterol and triglycerides in the blood) in mice.
When T cells expressing LIGHT were introduced into the mice, lipid levels rose, both when the mice were fed a regular diet, and also when fed a high - fat, high - cholesterol diet.
«Those with inflammatory problems such as lupus, rheumatoid arthritis and inflammatory bowel syndrome have a higher incidence of cardiovascular disease, often associated with elevated lipid levels,» added co-author Godfrey Getz, MD, PhD, professor of pathology, biochemistry and molecular biology at the University of Chicago.
Hypertension (high blood pressure) and dyslipidemia (abnormal lipid levels) are risk factors for heart disease and stroke.
Both sets of mice were genetically modified to have high cholesterol, but were similar in terms of body weight, glucose metabolism, and lipid and blood pressure levels.
Over that time period, 347 heart drugs entered clinical trials, most of them to treat high blood pressure, prevent clotting and lower lipid levels (such as cholesterol) in the blood.
My Answer: The idea that saturated fat raises cholesterol and that high levels of cholesterol cause heart disease (known as the Lipid Hypothesis) has been largely debunked (here's why).
Hyperlipidemia means there are high levels of fats (or lipids) in the blood.
Good concentrates contain far higher levels of growth factors, phospholipids, and lipids, such as conjugated linoleic acid (CLA), and they often contain higher levels of immunoglobulins and lactoferrin.
My lipid profile is very bad because my LDL are the small particles and at very high levels.
Both liquid extracts and tablets are made of raw coffee beans, popularly called green beans, which don't have the same antioxidant power of roasted coffee but offer higher levels of chlorogenic acid, responsible for inhibiting the accumulation of lipids and regulating blood sugar.
The problem is getting a handle on what exactly this means, particularly when these same changes seem to have no effect on lipid levels, and the risk of dying from cardiovascular disease is at best weakly associated with high salt consumption (15 % increase in risk).
Aside from improving blood lipid profiles, fish oil is proven to reduce high blood pressure levels down to moderate and even normal levels of blood pressure (8, 9).
High blood lipid levels, high blood pressure, smoking, toxins, immune reactions, and inflammation can cause this injHigh blood lipid levels, high blood pressure, smoking, toxins, immune reactions, and inflammation can cause this injhigh blood pressure, smoking, toxins, immune reactions, and inflammation can cause this injury.
Nuts Nuts are often perceived as unhealthy due to their high fat content; however, they can benefit health and lipid levels.
Some people can do well with higher amounts of fat (especially increased nuts, seeds, avocado...) but your blood pressure and blood lipids should not increase from levels of your youth.
This paper, Effect of hypothalamic - pituitary - adrenal axis alterations on glucose and lipid metabolism in diabetic rats, reports that astragalus may improve HPA axis functioning and aid in the treatment of diabetes by lowering blood sugar and high levels of corticosterone (the rat version of cortisol).
The high levels of specific lipids such as pucinic acid that counter inflammation and reduce swelling.
Another study published in 2012 from Life Science Journal is said to have revealed that consumption of apple cider vinegar over an eight week period can significantly reduce * harmful blood lipids that contribute to high cholesterol and triglyceride levels in people who suffer from (hyperlipidemia)-- too many fats in the blood.
One study treated 15 people who had high blood lipid levels with 40 grams of alfalfa seeds, three times daily, for eight weeks.
This is often marked by weight gain and high levels of plasma lipids without an increase in total calories.
Glycemic index, glycemic load, and chronic disease risk — a meta - analysis of observational studies) concluded that using the glycemic index (GI scale that rates a food's ability to impact blood glucose levels) to consume lower GI foods is associated with lower triglycerides and higher good HDL cholesterol lipid profiles.
And let's not forget about high blood pressure, obesity, elevated lipid levels and extra fat around the waist (larger than 40 inches for men and 35 for women) that are becoming an increasing concern for men and women today.
More specifically, the researchers report that a meal plan rich in walnuts, which are high in polyunsaturated fats, has a significant impact on lipid levels for women, especially those who are insulin - resistant.
Spirulina has no fatty acids with uneven carbon numbers and very low - level branched - chain fatty acids — two types of lipids that higher order animals, like you and me, can not metabolize.
(Source) In another study, chia seeds were shown to regulate insulin levels as well as lipid levels in rats with high triglyceride levels.
Lipoprotein lipid profile disturbances associated with an elevated TG level include low High Density Lipoprotein (HDL) cholesterol and HDL particle (HDL - P), and a predominance of small dense Low Density Lipoprotein (LDL) and LDL particle (LDL - P).
The reduction of lipid count can help avoid the risk of coronary heart disease due to high cholesterol levels.
What we know is that added sugars put you at a higher risk for a poor lipid (fats) profile: Higher triglycerides, lower HDL (the good cholesterol) and higher LDL levels (the bad cholesterol) in the higher risk for a poor lipid (fats) profile: Higher triglycerides, lower HDL (the good cholesterol) and higher LDL levels (the bad cholesterol) in the Higher triglycerides, lower HDL (the good cholesterol) and higher LDL levels (the bad cholesterol) in the higher LDL levels (the bad cholesterol) in the blood.
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