Sentences with phrase «high sides over»

Heat a large skillet with high sides over medium - high heat and cook bacon until crispy.

Drizzle the sunflower or coconut oil into a stainless steel everyday pan or cast iron skillet with high sides over medium heat.

For the tomato sauce: Heat the olive oil in a large deep skillet with 2 - inch - high sides over medium - high heat.

The international comparisons shown here suggest, however, that growth in unit labour costs in Australia has still been on the high side over the past couple of years, given the rate of unemployment.

Not exact matches

The Liberals made a few big - ticket election campaign spending promises, but, on the tax side, they also indicated they intend to pad revenues over the next few years with higher tax rates for personal and corporate income.

NSC Corporate leasing manager Warren Wright said the forecast was on the high side and did not take into account the leasing that can occur over the next six months.

He didn't get to build higher than everyone else, he gave up control of his West Side dreamland, and sued over its sale, but ended up with a stake that the Bloomberg Billionaires Index estimates is worth $ 640 million, his most valuable holding.

So when we think about Charlie's vantage point and understanding of this stuff it's quite profound because he's worked in this space at the very highest levels from numerous ends of the spectrum from actually designing the code and working on the code of blockchain to you know doing the engineering side over at that coin base which is one of the exchanges.

But, as we've seen from Chipotle's troubles over the past 20 years, it seems, now — I guess it hasn't been that long — it's just really difficult to actually marry the fast food side of things with high quality, locally sourced ingredients.

The Post's Brian Fung and Sari Horwitz: «Justice Department officials told AT&T that its $ 85 billion bid to acquire Time Warner is unlikely to be approved without major changes, a move that is driving the two sides toward a high - stakes legal battle over one of the biggest media deals in history.

On the plus side, backlogs were at their highest in over a decade and delivery times continued to stretch, suggesting manufacturers were having a hard time keeping up with orders.

Debt currently accounts for over 40 % of total capital, a bit on the high side, in our view, though the company should be able to deleverage some in the years ahead.

High aged kids playing basketball at the other side of the park and one of our young men went over and invited them for hotdogs and games.

Heat a heavy saucepan over moderately high heat, add the oil and when hot, place the chicken pieces, skin side down, in the skillet and fry for 5 minutes or until browned.

The fish: Halibut or Alaskan True Cod / The halibut is thick and should be cooked over low — medium heat for a longer period of time / The cod will cook quickly and will benefit from high heat / Either way, salt and pepper uncooked fish / Drizzle 2 T olive oil and 1 T butter into a non-stick sauté pan / When oil is hot, add the fish / Sauté cod on medium high heat for 3 — 4 minutes per side, halibut at lower heat for 7 or 8 minutes per side / Add a piece or two of lemon to the pan, flesh side down, and let it cook along with the fish / When done the fish flakes apart easily and has lost its translucence.

Heat an ungreased medium skillet over medium - high heat and toast all the dried chiles until they begin to change color (about 15 seconds each side).

Spray a skillet or a grill with non-stick spray, and cook sliders over medium - high heat for 4 to 6 minutes per side.

In a large saute pan over high heat, add the oil, and cook the fish for about 3 minutes on each side, until the salmon is firm (not spongy — use the back of spatula handle to press down on the salmon).

Add tomatoes, cut side up, in the same skillet and cook over medium - high heat for 2 minutes or until starting to char.

Season the steak with the kosher salt and pepper and cook in the olive oil over medium - high heat until well - browned on both sides, about 6 - 8 minutes per side, or the internal temperature reaches 145 degrees Fahrenheit.

Grill stuffed jalapeños, cut side up, over medium - high heat 5 minutes or until jalapeños are tender and cheese is melted.

Rather than grilling it, we prepared the meat by pan searing the roast on all sides and then tossing in a crock pot on high heat for a little over 2 hours on high heat.

Dust with flour and pan fry over medium high heat for 3 min on each side.

In a small skillet over medium - high heat, cook the jalapeno until slightly blistered on all sides.

Heat 2 tablespoons olive oil in ovenproof sauté pan (non-stick) over moderately high heat and quickly sauté the fish on one side until browned.

In a large skillet, heat the oil over medium to medium - high heat and brown the loin slowly on all sides.

Alternatively, cook in a skillet over medium high heat with a bit of olive oil for about two minutes per side.

Place the pan over medium - high heat and cook, whisking constantly, scraping the sides and the bottom of the pan to prevent burning, until thickened, for 8 - 10 minutes.

Season the branzino with salt and pepper and sear, skin - side first, over medium - high heat for 1 - 2 minutes.

Grill kebabs over medium - high heat for 2 - 3 minutes per side (so steak is medium rare).

While the meatballs are roasting, place a large high - sided saute pan over medium heat with the olive oil.

Flip the chicken over, and cook on the other side for 1 minute on high heat.

Meanwhile, melt butter in a large high - sided skillet over medium - high heat.

Once the chicken breast is cut in half, add to a large skillet over medium high heat and cook for 7 minutes on each side.

My favorite way to eat leftovers is setting up the traditional plate all over again, but going heavy on the protein and veggie sides and lighter on the high - calorie treats like candied sweets and stuffing.

Saute chicken sausage in a pan over medium high heat using cooking spray until they are browned on both sides, about 2 minutes.

Heat the olive oil in a large casserole (I used my 28 cm Le Creuset) over a medium / high heat and brown the meat on all sides.

Meanwhile heat a large high sided skillet over medium heat.

While the dough is cooling, pour 2 inches of frying oil in a heavy - bottom stockpot with high sides and heat the oil over medium heat until the temperature of the oil reaches 350 °F.

GRILL chicken over medium high heat 6 to 8 minutes per side or until cooked, brushing with fresh marinade, if desired.

Add enough oil to a large, oven - proof skillet over medium - high heat to thinly coat the bottom then add the seasoned tenderloin and sear on four sides until golden brown, 1 - 2 minutes per side.

Grill over moderately high heat until browned outside and medium within, 4 minutes per side.

Season the tenderloin with a mix of 1/2 teaspoon each salt, pepper, garlic powder, dried thyme, and dried rosemary, then sear each side for 1 - 2 minutes in a large, oven - proof skillet over medium - high heat that has a thin - layer of vegetable oil in the bottom.

Working in batches, heat half the oil in a frying pan over medium high heat and brown the cakes for about 2 - 3 minutes on each side.

Season the tofu with a pinch of salt, toss with a small amount of oil, and cook in a large skillet over medium - high heat for about 5 minutes, until the pieces are browned on one side.

Heat the oil in a frying pan over medium - high heat and cook the wontons 2 - 3 minutes per side, until well browned and crisp.

For the last couple of minutes, flip over to the side that is less done and place under high broiler for 2 - 3 minutes.

Heat remaining tablespoon oil in a small nonstick skillet over medium - high heat until hot but not smoking, then sauté cheese until golden, about 30 seconds per side.

Add the sausage and cook one side over medium - high heat for 2 minutes.

Place roast in heavy Dutch oven over high heat; brown all sides of roast.