My husband has
high triglycerides so I am removing carbohydrates from our diet.
Not exact matches
Triglycerides are a form in which fats are carried in the blood, and
high triglyceride levels are associated with an increased risk for heart disease,
so ensuring you have some monounsaturated fats in your diet by enjoying cashews is a good idea, especially for persons with diabetes.
Insulin promotes the storage of fat,
so that when you eat foods with a
high GI, you're making way for rapid weight gain and elevated
triglyceride levels, both of which have been linked to cardiovascular disease.
People with type 2 diabetes are at
high risk of cardiovascular - related events, such as heart attacks, stroke, and even death, often because their levels of
triglycerides are
so high, and their
high - density lipoprotein (HDL) cholesterol levels are low.
«For treating
high triglyceride levels there's really nothing out there that's quite this potent,
so that's where I expect this new approach to have its greatest therapeutic benefit,» Dunbar said.
Today, though, these fatty acids are also implicated in diseases that are part of the
so - called «metabolic syndrome» — obesity, diabetes (through the metabolism of sugars),
high blood pressure, and cardiovascular disease (through the metabolism of cholesterol and
triglycerides), the authors say.
So I would like to try a raw vegan,
high fruit diet, but I have
high triglycerides (I am already plant based), Drs. McDougall and Esselstyn prefer fruit portions to be limited especially if your
triglycerides and LDL are
high because fruit can increase
triglycerides.
What's more a larger midsection in combination with an increased blood pressure,
high triglyceride levels in your blood, low levels of good cholesterol and increasing blood sugar levels are symptoms of the
so - called «Syndrome X», which appears when the stores of visceral fat are
high.
Just plenty of omega - 3 fats
so good,
high - quality
triglyceride form of fish oils, which is what you and I use.
High carbohydrates can elevate your
triglycerides so you may want to look at the glycemic index of the carbs that you are eating.
Plant - based diets appear to protect against metabolic syndrome, also known as syndrome X, which is characterized by the
so - called «deadly quartet,» abdominal obesity,
high fasting sugars,
high triglycerides, and
high blood pressure.
Plant - based diets appear to protect against metabolic syndrome, also known as syndrome X, which is characterized by the
so - called «deadly quartet» — abdominal obesity,
high fasting sugars,
high triglycerides, and
high blood pressure.
The results were that irrespective of LDL levels (ranging from < 100, > 100, > 130) risk for heart disease was nearly the same
so long as you had
high HDL and low
triglycerides.
Certain foods and fiber are important in holding cholesterol down
so you should make sure your fiber intake is good see: http://nutritionfacts.org/video/beans-beans-good-for-your-heart is possible that you are consuming processed foods with
high fructose corn syrup in many products including fruit juices (these can drive up
Triglycerides which can elevate total cholesterol.
If paleo was
so bad wouldn't I have
high cholesterol and
triglycerides.
Eat the organs... Eat grass fed (
so the fat profile does not cause oxidation) not grain fed, and don't cook on
high heat denature get the product... And eat plenty of green stuff... And for crying out loud saturated fat is not the devil... It's the simple carbs that cause
high triglycerides and heart disease... And yes Martha, whole grain is begging for whole pre diabetes based on your genetic preponderance for such a thing.
Insulin also promotes the storage of fat,
so that when you eat sweets
high in sugar, you're making way for rapid weight gain and elevated
triglyceride levels, both of which have been linked to cardiovascular disease.
I am 67 years old and have VERY
high triglycerides,
so I really need this to work!!!
So the argument (that I wager you make in your book) that starch and carbs cause low HDL and
high triglycerides just doesn't hold water.
My HDL is
higher than my LDL, and my
triglycerides are under 30,
so even though I don't know the particle breakdown, I have a pretty good idea it's nice and pretty
So eating low carb
high fat rather than a low fat
high carb diet is better for weight loss, especially if you are insulin resistant AND has a more favourable effect on the metabolic risk factors especially
triglycerides, HDL, and ApoB measures.
This MD in Australia talks about cholesterol and the fact that the way it is tested today is incomplete and does not tell the whole story when you just look at A1c, LDL, HDL, and
Triglycerides, this diet raises your cholesterol but there is a small dense LDL that is not accepted by the liver for servicing but rejected and ends up in your arteries as plaque... and this is what needs to be included in a Lipid panel because this diet pre-diet shows a lipid panel that is not to bad but when you look at the SDLDL it is at 20 which is very
high, and when on this diet for 6 or more weeks your lipid panel is
higher but the SDLDL is 0 Zero...
so your doctor flips out and yells at you but in fact you are much less prone to heart failure...