Maybe that's why there's such
higher diabetes risk, since more than 90 % of the persistent organic pollutants comes from animal foods — unless you work in a chemical factory, or stumble across some toxic waste.
Recent studies show that 50 g daily serving of processed meat is associated with 19 %
higher diabetes risk and 42 % higher coronary heart disease risk, whereas unprocessed meat consumption is not associated with such risks.
One reason that low gluten intake might be associated with
higher diabetes risk was that people who ate less gluten also tended to eat less fiber, the researchers noticed.
In a metaanalysis, both short sleep (< 5 h) and difficulties initiating or maintaining sleep were associated with
higher diabetes risk.
Furthermore, the application of a validated diabetes risk prediction algorithm in a nationally representative cross-sectional survey in Canada showed that among the individual level SES variables, such as lower household income and food insecurity, predicted
a higher diabetes risk in women but not in men (97).
They then showed that most of the sites on the genome known to be associated with
higher diabetes risk are also associated with higher CHD risk.
«Current epidemiological data in humans do not support a meaningful link between diet drinks and risk for diabetes, whereas sugar - rich beverages do appear to be associated with
higher diabetes risk.
Not exact matches
Thirty - year - old engineers would have 50 - year - old bodies, complete with potbellies, curved spines and
high risks of
diabetes and heart disease.
Sedentary jobs put people at a
higher risk of issues like obesity,
diabetes and heart disease.
That's particularly significant since people with
diabetes have a significantly
higher risk of developing cardiovascular conditions — and Lilly's drug was shown to cut the cardiovascular - related deaths in
diabetes patients by a staggering 38 % in clinical trials.
And the moment we take a seat, we put ourselves at
higher risk of Type 2
diabetes and halt natural processes that clear fat out of our muscle tissue.
Many studies have demonstrated that Indians, despite being nominally less obese than other ethnicities, have a
higher risk of
diabetes and heart disease.
You face a
higher risk of muscular skeletal disorders, obesity,
diabetes, cancer, heart disease and more, even if you work out regularly.
Data from a number of other studies, including the Nurses» Health Study and the Health Professionals Follow - up Study also report greater
risk of type 2
diabetes,
high blood pressure, heart disease and metabolic syndrome, which is related to
diabetes and cardiovascular problems, for consumers of artificially sweetened beverages.
Americans overall have
high risks for
diabetes and heart disease.
The per capita cost of obesity and its related
risk to
diabetes was as
high as $ 17,000 for people whose BMI (body mass index) was over 40 (morbid obesity) compared to those employees of normal weight.
Metabolic syndrome is a cluster of conditions including
high blood pressure,
high blood sugar, abnormal cholesterol and excess waistline fat that is known to increase one's
risk of heart disease, stroke and
diabetes.
We'll use smartphones to scan for
risk factors of
high blood pressure or type - 2
diabetes, «visit» with specialists remotely at medical kiosks — and when we do go for an in - person exam, we'll spend the bulk of time seeing the doctor rather than reading old magazines in the waiting room.
Quinoa: antioxidant rich,
high in protein and fiber, good source of calcium, contains Riboflavin -LCB- stimulates metabolism -RCB-, and may reduce the
risk of type 2
Diabetes and heart disease
High - fiber diets are associated with a lower
risk of developing
diabetes.
High consumption of saturated fat can also increase your
risk of developing Type II
diabetes.
Triglycerides are a form in which fats are carried in the blood, and
high triglyceride levels are associated with an increased
risk for heart disease, so ensuring you have some monounsaturated fats in your diet by enjoying cashews is a good idea, especially for persons with
diabetes.
Oats are great for stabilizing your blood sugar level as a result of the combination of
high fiber and complex carbohydrates which slows down the rate at which this grain is converted to simple sugars thereby preventing blood sugar spikes and reducing the
risk of developing
diabetes
I was
high risk for developing type 2
diabetes due to having gestational
diabetes, and family members on both sides with
diabetes.
They found that those eating several servings of white rice per week had a
higher risk of Type 2
diabetes and that those eating 2 or more servings of brown rice had a lower
risk.
A diet
high in wholegrains and cereal fibre can reduce the
risk of premature death from chronic diseases including cancer, cardiovascular disease and
diabetes.
By tossing fresh vegetables and legumes into a big pot and letting them simmer, you can nourish your body with healthy nutrients that have been linked to lowering your
risk of
diabetes, heart disease, cancer, blood pressure and
high cholesterol.
Moreover, ionized alkaline water can reduce the symptoms associated with
diabetes, hypertension, and
high cholesterol which are
risk factors for heart disease.
Due to its fatty acid and
high dietary fiber content, chia seeds are considered in holistic medicine to be beneficial in reducing cardiovascular
risk factors including
diabetes, hypercholesterolemia, hypertension and inflammation.
Could babies be at
higher risk of developing Type 1
diabetes from drinking formula made from cow's milk?
People who eat more generous amounts of fruits and vegetables as part of a healthy diet are likely to have reduced
risk of chronic diseases, including stroke, type 2
diabetes, some types of cancer, and perhaps heart disease and
high blood pressure.
Ingredion Incorporated has submitted a health claim petition to the FDA for
high - amylose corn resistant starch and reduction of
risk for type 2
diabetes.
«We believe that there is consistent scientific evidence showing a clear link between consumption of resistant starch from
high - amylose corn and reduction of
risk for type 2
diabetes.
Almonds contain monounsaturated fats, which are associated with lowered
risk of heart disease,
diabetes, and
high cholesterol, among others.
Losing just five per cent of body weight has been shown to significantly improve health, including lowering the
risk of heart disease,
high blood pressure and type 2
diabetes.
They are also very
high in antioxidents and recent studies show that they may even lower the
risk of heart disease and
diabetes.
Consumption of oats has been linked to reduced
risk of many diseases including
diabetes, heart disease,
high cholesterol, cancer and obesity.
According to the book «Functional Biochemistry in Health and Disease,» consumption of
high - fructose corn syrup is linked to obesity, hyperactive behavior and increased
risk of type - 2
diabetes.
Epidemiologic studies have linked diets composed of fats and sweets, potatoes, and refined grains with
higher glycemic indexes and a
higher risk of obesity and type 2
diabetes (69).
New industrial varieties of rice have a
high glycemic index, aggravating the
risk of
diabetes.
High in pectin and flavonoids, the latest health - related research suggests apples may reduce the risk of: heart disease, high cholesterol, some cancers, stroke, COPD and Type - 2 diabe
High in pectin and flavonoids, the latest health - related research suggests apples may reduce the
risk of: heart disease,
high cholesterol, some cancers, stroke, COPD and Type - 2 diabe
high cholesterol, some cancers, stroke, COPD and Type - 2
diabetes.
According to Baleka, the average life expectancy for a long - haul truck driver in the U.S. is 61 to 64 years (10 to 15 years less than the average American male); truck drivers have the
highest rate of obesity of any occupation in the U.S. (86 % are overweight, 69 % are obese); they have one of the
highest rates of metabolic syndrome, a group of
risk factors for heart disease and
diabetes; in some years they have had the
highest number of fatalities of any occupation, making trucking one of the most dangerous and unhealthy occupations in the U.S.
But it places athletes at a
high risk for burn - out later in life, which can prevent them from maintaining healthy habits into adulthood and steering clear of problems such as obesity, heart disease, and
diabetes.
Common
risk factors include: smoking,
high blood pressure,
diabetes,
high cholesterol levels, or being overweight / obese.
Because if you are at
risk for gestational
diabetes or in a
high -
risk pregnancy, those sugars or herbs could be counterproductive.
That's a staggering 25 million children who are at
high risk for
high blood pressure, type 2
diabetes, bone and joint problems, exercise induced asthma, disturbed sleep patterns, premature maturity, liver / gallbladder disease and depression.
Thatâ $ ™ s a staggering 25 million children who are at
high risk for
high blood pressure, type 2
diabetes, bone and joint problems, exercise induced asthma, disturbed sleep patterns, premature maturity, liver / gallbladder disease and depression.
There are studies indicating a
higher risk of
Diabetes Type 2 and obesity for children consuming artificial sweeteners for an extended time.
Children that eat a lot of fat and are struggling with their weight are at a
higher risk for diseases like
high cholesterol,
high blood pressure, depression, or
diabetes.
Many studies link these potentially harmful bacteria to
higher risk of colic, eczema, allergies,
diabetes, and obesity.