Sentences with phrase «higher insulin resistance in»

Insulin resistance causes increased insulin levels which feeds back and causes higher insulin resistance in a classic vicious circle.

Furthermore, these observed differences in SAT might be allegeable with smaller insulin effects on SAT, due to above described higher insulin resistance in female neonates.

Interestingly, an earlier study speculated that the usual lower birth weight in girls, compared with boys, might be due to higher insulin resistance in female fetuses during pregnancy.

These children also had higher insulin resistance in childhood — a risk factor for type - 2 diabetes.

May 2, 2011 Insomnia linked to high insulin resistance in diabetics In the largest study of its kind to establish a link between sleep and diabetes, researchers found that people with diabetes who sleep poorly have higher insulin resistance, and a harder time controlling the disease.

Not exact matches

X-rays revealed severe degenerative arthritis caused by poor posture, insulin resistance, tissue inflammation (a result of the insulin resistance and a diet high in processed carbohydrates and sugars).

Is low in sugar too and also contains high resistance starch, hence could be consumed by diabetics too since the starch present in this flour improves insulin sensitivity.

Flax seeds are high in antioxidants and have been associated with the prevention of cardiovascular diseases and decreased insulin resistance.

@Kate - yes, well along in the course of Type 2 DM the amount of insulin can drop - but in the context of «However, it may be an even bigger problem for mothers who have pre-diabetes or undiagnosed diabetes» as written above, they would have higher levels / insulin resistance not low levels.

I know that as a family physician, I just didn't want women thinking that «if I ask to get my insulin level tested, I should worry about future milk production if I have a low level» when it would be a high level that would indicate insulin resistance and possible pre-diabetes (and in the original article, also potential lower milk production).

• Restrict breakfast carbohydrates Insulin resistance is highest in the morning, so you have to be extra careful about your carbohydrate intake during breakfast.

As we continue to identify risk factors for lactation insufficiency (variations in infant oral anatomy, hypoplastic breast appearance or insufficient glandular development, high pre-pregnant body mass index, insulin resistance, other hormonal irregularities), it is extremely important that mothers, whether they believe they are «at risk» or not, identify appropriate breastfeeding support before their babies are born.

Low progesterone, high estrogen, elevated prolactin, insulin resistance (OCOS), thyroid disorders, or luteal phase defects are some hormonal imbalances that can affect your pregnancy and fertility in general.

In contrast, «pregnancy induced» high BGLs do not occur until after 20 weeks when insulin resistance kicks iIn contrast, «pregnancy induced» high BGLs do not occur until after 20 weeks when insulin resistance kicks inin.

However, chronic hyperinsulinaemia, which is present in insulin - resistant mothers and corresponds to high insulin levels in the fetus, might induce insulin resistance in the fetal brain.»

A study in this issue of JCI Insight demonstrates that mice lacking the proinflammatory signaling molecule TAK1 are protected from obesity and insulin resistance induced by a high fat diet.

«We found that Amish people with this mutation have defects in fat storage, increased fat in the liver, high triglycerides, low «good» (HDL) cholesterol, insulin resistance and increased risk of developing type 2 diabetes,» says the study's senior author, Coleen M. Damcott, Ph.D., an assistant professor of medicine in the Division of Endocrinology, Diabetes and Nutrition and member of the Program for Personalized and Genomic Medicine at the University of Maryland School of Medicine.

«The type of inflammation seen in psoriasis is known to promote insulin resistance, and psoriasis and diabetes share similar genetic mutations suggesting a biological basis for the connection between the two conditions we found in our study,» said the study's senior author Joel M. Gelfand, MD MSCE, a professor of Dermatology and Epidemiology at Penn. «We know psoriasis is linked to higher rates of diabetes, but this is the first study to specifically examine how the severity of the disease affects a patient's risk.»

A new study led by researchers at the University of Granada has analysed the link between egg intake in adolescents and the main risk factors for developing cardiovascular diseases, such as lipid profile, excess body fat, insulin resistance and high blood pressure.

But as Loos analyzed the data further, she saw that while men with this variant indeed had less fat in their arms, legs and trunk, they also had higher triglycerides — fat found in the blood — and lower good cholesterol in their blood and increased insulin resistance, all signs of ill health.

«The chemicals produced by cooking meats at high temperatures induce oxidative stress, inflammation and insulin resistance in animal studies, and these pathways may also lead to an elevated risk of developing high blood pressure,» said Gang Liu, Ph.D., lead author of the study and a postdoctoral research fellow in the department of nutrition at the Harvard T.H. Chan School of Public Health in Boston.

In mice that are given a high - fat diet, an increased production of the enzyme DPP4 * by the liver promotes an increase in body fat, the development of fatty liver disease and insulin resistancIn mice that are given a high - fat diet, an increased production of the enzyme DPP4 * by the liver promotes an increase in body fat, the development of fatty liver disease and insulin resistancin body fat, the development of fatty liver disease and insulin resistance.

Bacteria that produce a therapeutic compound in the gut inhibit weight gain, insulin resistance and other adverse effects of a high - fat diet in mice, Vanderbilt University investigators have discovered.

Higher nut consumption also has been linked to reductions in cholesterol levels, oxidative stress, inflammation, adiposity, and insulin resistance.

This notion is supported by the high numbers of diabetics and prediabetics who have insulin resistance running in their families.

A sustained high - fat diet ensured that the process continued unabated, leading to obesity, chronic low - grade tissue inflammation and eventually, insulin resistance in the mice.

A new study published today in the Canadian Journal of Zoology found that captive bears fed a diet high in saturated fats and low in «healthy» polyunsaturated fats did not show symptoms of disease typically observed in humans eating foods high in saturated fats such as insulin resistance, a precursor to type 2 diabetes.

Indeed, they found that mice genetically engineered to lack HIF - 1alpha in their adipocytes were protected from high - fat diet - induced inflammation, insulin resistance and elevated glucose levels.

Researchers at the University of California, San Diego School of Medicine have, for the first time, described the sequence of early cellular responses to a high - fat diet, one that can result in obesity - induced insulin resistance and diabetes.

A hallmark of many metabolic disorders and a precursor to type 2 diabetes, insulin resistance in people can lead to an overworked pancreas, excess fat storage and chronic high blood sugar.

«What is remarkable about our findings is that they show that a simple dietary modification of reducing the carbohydrate content of the meals can, within a day, protect against development of insulin resistance and block the path toward development of prediabetes while sustained intake of high carbohydrate diets as shown in the two mentioned studies lead to increased fasting insulin secretion and resistance.

They found that the difference may lie in the tendency of males to produce higher levels of white blood cells that encourage inflammation, which contributes to the negative health consequences of obesity such as insulin resistance and Type 2 diabetes.

The researchers theorize that because obese women are more likely to have insulin resistance (difficulty using insulin to lower blood sugar), higher blood sugar levels could have promoted overgrowth in their fetuses.

Findings published today in the Journal of Nutrition reveal that high intakes of these dietary compounds are associated with lower insulin resistance and better blood glucose regulation.

They also stressed that IL - 6's role in inflammation «extends well beyond the immune system and the kidney, with high levels of expression in atherosclerotic plaques and elevated serum levels being associated with increased coronary artery disease and morbidity from hypertension, left ventricular hypertrophy, and development of insulin resistance.»

This system can pop into overdrive in obese and diabetic women who already have higher insulin levels and are prone to insulin resistance.

The low - fiber diets rapidly led to weight gain, high blood sugar, and insulin resistance in the mice.

Black children in the study had higher levels of insulin resistance than the white children.

«Our previous results on mice showed that replacing some of the fat in a diet high in saturated fats from coconut oil with soybean oil — to achieve a level common in the American diet — causes significantly more weight gain, adiposity, diabetes and insulin resistance than in mice fed just the high - fat coconut oil diet,» Sladek said.

In an elegant proof - of - principle approach, the researchers used synthetic molecules to decrease the physical distance between the ER and mitochondria in cells and in liver tissue and found that this intervention impaired mitochondrial function and made mice more sensitive to high fat diet - induced insulin resistance and diabeteIn an elegant proof - of - principle approach, the researchers used synthetic molecules to decrease the physical distance between the ER and mitochondria in cells and in liver tissue and found that this intervention impaired mitochondrial function and made mice more sensitive to high fat diet - induced insulin resistance and diabetein cells and in liver tissue and found that this intervention impaired mitochondrial function and made mice more sensitive to high fat diet - induced insulin resistance and diabetein liver tissue and found that this intervention impaired mitochondrial function and made mice more sensitive to high fat diet - induced insulin resistance and diabetes.

«TXN is especially potent in reducing insulin resistance in mice made obese by feeding a high - fat diet,» said Cristobal Miranda, an associate professor at the Linus Pauling Institute who was involved in the research.

The research, published in PLOS ONE, found that several markers of insulin resistance were increased following sustained exposure (6 - 8 weeks) to hypoxia at high altitude and that this change was related to increased blood levels of markers of inflammation and oxidative stress.

The researchers found that in all crude and adjusted models, levels of insulin resistance were greater in children with higher exposure to air pollution.

A high - fat diet and obesity turn «hero» virus - fighting liver immune cells «rogue», leading to insulin resistance, a condition that often results in type 2 diabetes, according to research published today in Science Immunology.

In prediabetes or diabetic conditions, the serum IAPP levels may be substantially higher because insulin resistance promotes greater expression of insulin and IAPP.

In the current study, we found that while a high fat diet containing Plenish also induced obesity, glucose intolerance and fatty liver, it did not induce insulin resistance as did the conventional soybean oil.

They note that the risk variants were also associated with higher triglyceride and lower high - density lipoprotein (HDL) cholesterol levels, suggesting a role in insulin resistance.

Among their experiments, the researchers studied beta cell signaling in mice that were modified to lack expression of the proteins and experienced insulin resistance by being placed on a high - fat diet, or aging, or becoming pregnant.

General Product Information Obesity - High Fat Diets for Diet - Induced Obesity Models Metabolic Syndrome - Diet - Induced Metabolic Syndrome in Rodent Models Diabetes - High Fructose / Sucrose Diets for inducing Hypertriglyceridemia and Insulin Resistance in Rodents Atherosclerosis - Diet - Induced Atherosclerosis / Hypercholesterolemia in Rodent Models Hypertension - Phenotypic Expression of Hypertension in Rodent Models through Dietary Manipulation NAFLD (Non-alcoholic Fatty Liver Disease) Cancer - Creating a Clean Background for Oncology Research Test Compounds / Kaolin Pellets Diet and Immunology Focus: Arsenic in Grain - Based Laboratory Animal Diets and Effects on the Rodent Toxicological Phenotype Focus: The Importance of a Proper Control Diet

Sucrose is made up of glucose and fructose and it has been shown that diets very high in sucrose or fructose (~ 60 - 70 % by energy) can induce hypertriglyceridemia, insulin resistance and fatty liver.