Sentences with phrase «higher than other fruits»

Not exact matches

Or, on the contrary, may the whole phenomenon of regeneration; even in these startling instantaneous examples, possibly be a strictly natural process, divine in its fruits, of course, but in one case more and in another less so, and neither more nor less divine in its mere causation and mechanism than any other process, high or low, of man's interior life?

They're also quite a bit higher in fructose than many other fruits.

Soak just a few of them in a bit of water overnight and they turn into this naturally sugary dream that's also high in fiber, potassium and believe it or not, they're lower in sugar than most all other dried fruits such as dates and raisins (though I like those too).

They're packed with more Vitamin C than an orange, are high in iron, lower in sugar than other dried fruits, and they taste a little like a fig, vanilla, and a raisin all in one.

To this day Sambazon is the ONLY Fair Trade Certified açaí (which is a lot more in depth and different than 1 % For the Planet and many pay to play certifications other brands have), and is the only vertically integrated company on the market, ensuring the highest quality, and premium açaí out there, and has protected millions of acres of Amazon Rainforest to this day, by providing 20,000 family farmers with employment from sustainable harvesting of açaí fruit.

Acai has more antioxidants than almost any other fruit and contain high levels of amino acids and fiber.

It's also lower in calories and sugar than many other fruits and has high water content.

I also really like that they're high in fiber and have a lower glycemic index than lots of other dried fruits.

There's so much to love about avocados but the short story is that ounce per ounce, they contain more beta carotene, vitamins and minerals than any other fruit, plus higher levels of potassium than a banana.

Berries and greens are also higher in nutrition than most all other fruits and vegetables, and best of all, they make a great green smoothie!

One Other Fun Fact: One teaspoon of spirulina has higher amounts of antioxidants, enzymes, vitamins, and minerals than 5 average servings of fruits and vegetables!

These fruits and vegetables tested positive for a number of chemical pesticide residues, showing higher concentrations of pesticides than other produce on the market.

FACT: Eggplants contain high levels of nicotine, higher than any other vegetable, er fruit, er berry.

They had processed high - sugar breakfast cereals (heaven forbid they should actually cook some oatmeal), gallons of fresh milk (because powdered is «icky» and they won't eat it), cheese (that was a luxury we couldn't afford), frozen convenience foods, juice (which is much less healthy than fruit and expensive relative to nutrients), and soda, candy, donuts, cookies, cracker, ice cream and other treats we couldn't possibly afford.

The largest single sub-section of the plate is vegetables and when combined with fruits, makes half of the plate; grains and protein take up the other 50 % of the plate, with the suggested grain intake being slightly higher than the suggested protein intake.

Although avocados have a higher fat content than most other fruits (around 20 times the amount, on average), they actually contain health - promoting monounsaturated fats.

These doses are also far higher than one would get from eating the recommended amount of fruit and vegetables, which do seem to have a positive effect on health — possibly because they contain other protective compounds.

Mammalian development was once thought to be essentially different from embryological development in fruit flies, frogs, worms, and other laboratory organisms, where well - defined polarities in the egg — higher concentrations of a protein in one part of the egg than in another, for example — ordained such fundamental aspects of body plan as head and tail, or back and belly.

That being said, as Chris mentioned, diet is a major driver of microbiome configuration and so I think that there is enough reason to believe that specific foods «are better» for the microbiome than others: eating a high fiber diet with lots of fruits and vegetables, resistant starches such as those from seeds and nuts, and, in general, a diet that is closer to the one we evolved to eat, including foods that were available before agriculture and fast food restaurants came along.

They also have higher amounts of protein and healthy fats than other fruits.

This summer veggie has a higher concentration of water than any other food — in fact, 96.7 % of the fruit is made up of water.

At the end of the five - year study, the researchers found no overall difference in breast cancer recurrence — even though the women in the intervention group consumed about half of the fat and had a 31 % higher fiber and 54 % higher intake of fruits and vegetables than other study subjects.

Since it's higher in sugar than some other fruits, it gives you a nice little boost of energy without the crazy sugar crashes like a cookie could.

With an extremely high antioxidant content, they contain fewer carbohydrates than other types of fruit meaning that they can be enjoyed without creating dramatic shifts in blood sugar levels which trigger hunger and cravings.

One Other Fun Fact: One teaspoon of spirulina has higher amounts of antioxidants, enzymes, vitamins, and minerals than 5 average servings of fruits and vegetables!

It's also lower in calories and sugar than many other fruits and has high water content.

When looked at in this practical context, cantaloupe ranked higher than many other commonly eaten fruits, including kiwi, grapefruit, and clementines.

They have a relatively high level of zeaxanthin compared to other fruits and vegetables, which is more difficult to find naturally than other nutrients.

Avocados are a great option for vegetarians and vegans as well because they contain high amounts of protein (more than any other fruit, actually.)

Because some varieties are higher in sugar, fruit is a little more complex than vegetables and other foods.

Below are 2 articles — one that outlines sugars and the other than is a list of fruits and their sugar contents, so you can avoid the fruits highest in sugar if you choose.

Berries and greens are also higher in nutrition than most all other fruits and vegetables, and best of all, they make a great green smoothie!

It is my impression from reading the original paper (which is also the graph that Dr. Greger showed in the video) that meat / fish increased «insulin to glucose ratio» higher than fruits and other carbs, not the actual insulin level (which was the other way around).

Dried plums scored significantly higher than any other fresh or dried fruit or vegetable that was tested, according to «The Color Code,» a book about the benefits of colorful foods.

A far more pressing problem than the sugar is the high FODMAP content of mangos relative to other fruits.

Some fruits and vegetables are more heavily sprayed than others and as a result they have a higher potential of having more pesticide residue.

They have a higher antioxidant capacity (ORAC) than most other fruits and vegetables, which helps neutralize free radicals that can cause cell damage leading to cancer, heart disease, and other age - related conditions.

Deep purple and so sweet - tart, Blackberries are lower in sugar and higher in fiber than many other fruits.

They're packed with more Vitamin C than an orange, are high in iron, lower in sugar than other dried fruits, and they taste a little like a fig, vanilla, and a raisin all in one.

Soak just a few of them in a bit of water overnight and they turn into this naturally sugary dream that's also high in fiber, potassium and believe it or not, they're lower in sugar than most all other dried fruits such as dates and raisins (though I like those too).

But if the ratio of sugar - y fruits is higher than the other vegetables or fat content, the smoothie is going to be more of a blood sugar roller coaster than it is stabilizing for both mood, hunger and energy.

Cantaloupes are not the highest fruit in polyphenols, but a person typically eats a higher amount of cantaloupe than other fruits, which according to The World's Healthiest Foods, means that eating cantaloupe can provide more polyphenols in the diet than grapefruit, pineapple, tangerines, kiwi, or watermelon.

It's worth noting that most of the issues with fructose come with reqular moderate - to - high levels of fruit consumption, so an occasional piece of fruit realistically won't do you any more harm than any other sugar - filled treat.

Even though they have the highest citric acid content than any other fruit, lemons actually have an alkaline effect on the body when metabolised (i.e. alkaline forming).

The fruits that Dr. Greger strongly recommends are higher in putrescene than any other food: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3022763/figure/F0001/ http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3022763/table/T0002/ http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3022763/table/T0001/

Contains high levels of beta carotene, vitamin B12, chlorophyll, calcium, more vitamin C than citrus fruits, and just about all other known nutrients.

This includes modern sports nutrition drinks as well as a higher use of whole foods such as yams and fruit that are high in carbs and can replenish muscle glycogen much faster than other starchy foods which take longer to digest.

Blueberries are highest in antioxidant capacity per serving, compared with more than 20 other fruits.

Blueberries are nature's antioxidant powerhouse and contain higher antioxidant levels than just about every other fruit and vegetable known.

The study showed that a one - cup serving of blueberries had higher antioxidant capacity than a serving of other popular fruits such as cranberries, strawberries, prunes, and raspberries.