Sentences with phrase «higher than other vegetables»

But if the ratio of sugar - y fruits is higher than the other vegetables or fat content, the smoothie is going to be more of a blood sugar roller coaster than it is stabilizing for both mood, hunger and energy.

It is true that the calories in carrots are higher than some other vegetables, but don't be afraid to eat them!!

FACT: Eggplants contain high levels of nicotine, higher than any other vegetable, er fruit, er berry.

Not exact matches

Avocado Oil — These are both oils with high smoke points, making them healthier to use in cooking and baking than other vegetable oils

Berries and greens are also higher in nutrition than most all other fruits and vegetables, and best of all, they make a great green smoothie!

One Other Fun Fact: One teaspoon of spirulina has higher amounts of antioxidants, enzymes, vitamins, and minerals than 5 average servings of fruits and vegetables!

These fruits and vegetables tested positive for a number of chemical pesticide residues, showing higher concentrations of pesticides than other produce on the market.

Vegetables higher in sugar, such as onions, can burn more quickly than others.

I would roast beets longer than almost all the other vegetables which have a higher water content than beets and roast faster.

The largest single sub-section of the plate is vegetables and when combined with fruits, makes half of the plate; grains and protein take up the other 50 % of the plate, with the suggested grain intake being slightly higher than the suggested protein intake.

These doses are also far higher than one would get from eating the recommended amount of fruit and vegetables, which do seem to have a positive effect on health — possibly because they contain other protective compounds.

That being said, as Chris mentioned, diet is a major driver of microbiome configuration and so I think that there is enough reason to believe that specific foods «are better» for the microbiome than others: eating a high fiber diet with lots of fruits and vegetables, resistant starches such as those from seeds and nuts, and, in general, a diet that is closer to the one we evolved to eat, including foods that were available before agriculture and fast food restaurants came along.

At the end of the five - year study, the researchers found no overall difference in breast cancer recurrence — even though the women in the intervention group consumed about half of the fat and had a 31 % higher fiber and 54 % higher intake of fruits and vegetables than other study subjects.

In 1975, Rowland Philips compared Seventh - Day Adventists physicians, who do not eat meat, with non-Seventh Day Adventist physicians, and found that the vegetarian doctors had higher rates of gastrointestinal and colon - rectal cancer deaths.10 National Cancer Institute data show that Argentina, with very high levels of beef consumption, has significantly lower rates of colon cancer than other western countries where beef consumption is considerably lower.11 A 1997 study published in the International Journal of Cancer found that increased risk of colon and rectal cancer was positively associated with consumption of bread, cereal dishes, potatoes, cakes, desserts and refined sugars, but not with eggs or meat.12 And a 1978 study published in the Journal of the National Cancer Institute found no greater risk of colon cancer, regardless of the amounts of beef or other meats ingested.13 The study also found that those who ate plenty of cruciferous vegetables, such as cabbage, Brussels sprouts and broccoli, had lower rates of colon cancer.

You may have heard that vegetable oils are healthier for you than other oils, but most of them are made from high - lectin beans or seeds: corn oil, soybean oil, and sunflower oil are all potent sources of lectins.

One Other Fun Fact: One teaspoon of spirulina has higher amounts of antioxidants, enzymes, vitamins, and minerals than 5 average servings of fruits and vegetables!

Each vegetable has its own flavor and nutrient profile, and some are higher in essential vitamins and minerals than others.

They have a relatively high level of zeaxanthin compared to other fruits and vegetables, which is more difficult to find naturally than other nutrients.

Increasing intakes of foods high in refined sugars or refined starches (P = 0.04) and decreasing intakes of bread and cereals (P = 0.008) or vegetables other than potatoes (P = 0.007) also independently predicted a greater risk, with subjectsrsquo GI partly explaining these associations.

Because some varieties are higher in sugar, fruit is a little more complex than vegetables and other foods.

Berries and greens are also higher in nutrition than most all other fruits and vegetables, and best of all, they make a great green smoothie!

Dried plums scored significantly higher than any other fresh or dried fruit or vegetable that was tested, according to «The Color Code,» a book about the benefits of colorful foods.

Some fruits and vegetables are more heavily sprayed than others and as a result they have a higher potential of having more pesticide residue.

They have a higher antioxidant capacity (ORAC) than most other fruits and vegetables, which helps neutralize free radicals that can cause cell damage leading to cancer, heart disease, and other age - related conditions.

Starchy vegetables tend to be higher in carbs and lower in nutrients than other varieties.

Well according to the December issue of Annals of Internal Medicine, dairy fat is different in its make - up than other industrially produced trans fats found that are found in partially hydrogenated vegetable oils, which have been linked to higher risk of heart disease.

Other starchy root vegetables include parsnips and rutabagas, although parsnips are a little higher in carbs than rutabagas.

Blueberries are nature's antioxidant powerhouse and contain higher antioxidant levels than just about every other fruit and vegetable known.

And if you do that, one of the things you're going to notice is that by default, you're going to reduce your sodium intake, because there's not much sodium in plant foods other than celery, which is probably the highest source of sodium out of the vegetable family.

Healthy and Slim Daily Greens in powder and tablets contain the highest concentration of certified organic greens and vegetables per tablespoon (2 servings) than other product blends while avoiding potential irritants, fillers, and allergens.

It should be kept in mind that although high Dietary Fiber intake is associated with decreased risk or improvements in several chronic diseases, a report of the National Academy of Sciences states â $ there is no conclusive evidence that it is dietary fiber rather than the other components of vegetables, fruits, and cereal products that reduces the risk of those diseasesâ $ (NRC, 1989).

In a controversial study released late last month, researchers found that seven popular fruits and vegetables had toxicity levels up to hundreds of times higher than other foods.

Because this vegetable is high in fiber, it takes up more space in your cat's stomach than other low - fiber foods.

Because blackberries are higher in sugar and lower in fiber than hay and other vegetables, they flood the body with simple carbohydrates that can quickly turn into fat.

I've recently seen a really nice food with some organic fruits and vegetables, «human grade» meats, a nice oil blend (olive, salmon and evening primrose) and many other appealing ingredients, but when I looked at the ingredient list closely, I saw that salt ranked higher on the list than eggs, yeast supplement and any of the fruits and veggies (listed: fresh whole garlic, fresh whole sweet peas, fresh whole sweet potatoes, fresh whole carrots, fresh whole green apples)- that is pretty scary.

Amanda Lenz, educator and director of foster care for the Indiana House House Rabbit Society in Indianapolis, says rabbit caretakers should limit potatoes and other root vegetables like carrots, beets and radishes, because their sugar and starch content is higher than ideal.

All brightly colored vegetables are good sources of these free radical - fighting micronutrients, but red bell peppers contain them in higher concentrations than the other colors.

The high meat to vegetable ratio, along with there being no grains added, is probably why it has a higher calorie count than all the other brands.

However, other than being higher in sugar than say vegetables, fruits are healthy and packed full of vitamins and minerals.

By virtue of its high yield, palm oil is a cheaper substitute than other vegetable oils.