Sentences with phrase «history of allergy»

In the sixth and final step in the backward logistic regression - model, which included traditional cooking, father born in Sweden, day care attendance, parental history of allergy, and pet keeping during infancy, traditional cooking was still associated with a reduced risk of allergy (adjusted OR, 0.56; 95 % CI: 0.41 — 0.77).

Children in the untreated group, however, were more likely to live in a home with a smoker and have a family member with a history of allergy — factors that would increase wheezing.

«For healthy infants who are not exclusively breastfed and who have a family history of allergy, feeding a 100 % Whey - Protein Partially Hydrolyzed infant formula from birth up to 4 months of age instead of a formula containing intact cow's milk proteins may reduce the risk of developing atopic dermatitis throughout the 1st year of life.

«Little scientific evidence suggests that, for healthy infants who are not exclusively breastfed and who have a family history of allergy, feeding a 100 % Whey - Protein Partially Hydrolyzed infant formula from birth up to 4 months of age instead of a formula containing intact cow's milk proteins may reduce the risk of developing atopic dermatitis throughout the 1st year of life.»

However, DO NOT INTRODUCE DAIRY FOODS TO BABY BEFORE HIS FIRST BIRTHDAY if there is a family history of allergy to dairy products.

Nestlé referenced Chandra in claiming: «Nan HA significantly reduces the potential for atopic symptoms (eczema, asthma, rhinitis) in infants with a strong family history of allergy» and «Nan HA is palatable and affordable».

This week the BMJ finally retracted a Chandra study it published in 1989 based on research he conducted for Mead Johnson: «This concluded that mothers with a family history of allergy should use hypoallergenic (hydrolysed) formula feed if they were not breast feeding.»

If your child has any history of allergy, asthma, eczema or you have a family history of these things your pediatrician may offer additional suggestions to these basic tips.

Is there a family history of allergy?

Moreover, once the child is in the toddler stage, it is not necessary to introduce foods gradually not unless there is a history of allergy to other foods.

Often — though not always — it occurs in babies who have allergies or a family history of allergy or eczema.

You may want to wait on egg yolk too, however, if there is a family history of allergy.

You may then wish to discuss with your doctor the best time for introducing mango to your baby, particularly if there is any family history of allergy.

Your child has a higher risk of developing a peanut allergy if they already have an allergy (such as eczema or a diagnosed food allergy), or if there's a history of allergy in their immediate family (such as asthma, eczema or hay fever).

In addition, these findings confirm the role of family history of allergy as a predictor of food allergy outcomes in children.

In families where there is a history of allergy (e.g. asthma, eczema, hay fever), delaying the introduction of other foods such as eggs or nut products may be advised to try to ensure that the new baby will not develop an allergy.

«If you do not have a history of allergy then it may be OK to try and monitor for reactions.

Food sensitivity occurs most often in families with a history of allergy.

This is a great idea especially if your family has a history of allergy problems.

* If your child already has a diagnosed food allergy, or there's a history of allergy in their immediate family (such as asthma, eczema or hay fever), talk to a health professional before giving them food containing peanuts for the first time.

In many cases eczema is found in families with history of allergies and asthma.

Milk or peanuts if your family has a history of allergies.

Some babies react badly to foods their parents (or close relatives) have a history of allergies to.

This can be even more true if your family has had a history of allergies.

The study found that you can begin feeding your baby certain properly cooked fish as early as 4 to 6 months of age, provided there is no history of allergies.

If you have any questions about moving onto solid foods, you can ask your health visitor or GP about this; you may wish to discuss this with them if you have a family history of allergies as this may affect your baby.

This benefit is especially important for a baby whose family has a history of allergies.

Not only do these immune factors fight off illness and infection, but they also protect against allergies such as milk allergies, eczema, and wheezing, especially for infants who have a family history of allergies.

And this seems to partially depend on a mama's own immune system and whether or not she has a history of allergies or eczema.

This is particularly important with a family history of allergies.

When you introduce any high - allergen food, especially if you have a family history of allergies, give him his first taste at home, with an oral histamine handy in case of reaction, the Mayo Clinic suggests.

In order to come to a more thorough diagnosis, more factors need to be taken into account, including any history of allergies as well as reactions to other potential allergens that can be misinterpreted (i.e., pet hair and hay fever).

If your baby is your biological child you also know some family history of allergies, and you may have this info if your kid is adopted.

(Wait three days if your baby or family has a history of allergies.)

For families with history of allergies and issues with unfriendly materials, it is important to prepare your baby's crib with a friendly and hypoallergenic mattress.

Whether or not there is any family history of allergies, be sure to watch for the signs of an allergic reaction such as hives, difficulty breathing or asthma symptoms, swelling of the mouth or throat, vomiting or diarrhea, and loss of consciousness.

If your family has a history of allergies, or if your child has an allergy, specific feeding issue or medical condition, we can offer you a specialised, in - depth assessment in your home, and a precise action plan to help you move forward.

This choice is often made if there is a family history of allergies to foods.

Consider breastfeeding your baby as long as you can, especially if you have a family history of allergies.

If you have a family history of allergies (nuts or dairy products, for example), talk to your GP before you introduce foods that may cause your baby to have an allergic reaction.

As NPR's Allison Aubrey reports, «parents of infants used to be told to hold off on introducing peanut - containing foods, sometimes until the toddler years, especially if there was a family history of allergies.»

If there is a history of allergies wait until the baby is at least three years old.

This happens more frequently in families with a history of allergies (including food, inhaled and contact allergies).

If you have a family history of allergies, you may want to talk to your pediatrician about a specific food introduction plan to minimize any risk and monitor for allergic reactions.

Another study by some of the same authors found that babies — particularly those with a family history of allergies — who were fed a larger variety of solid foods at 4 months developed fewer skin allergies than those fed a smaller variety at 4 months.

If your family has a history of allergies, be sure to consult your pediatrician.

This is especially true if you have a family history of allergies, problems like eczema and asthma, or if a baby had an adverse reaction to milk - or soy - based formula.

However, I don't have a «high risk» family history of allergies that could increase my children's risk.»

Still, if you've got a strong family or personal history of allergies (at least one immediate relative, such as a parent or sibling, with an allergy), your infant is likely high - risk.

The allergic baby is one who has a family history of allergies and who may have already shown a food allergy or food sensitivity.