Sentences with phrase «hold water when»

«the conspiracy theory about the 97 % having a political agenda doesn't hold water when many of these scientists are either politically to the right, or not at all political.»

Telling a cousin or a friend that they will get money to care for the animal doesn't hold water when the will is silent and makes no mention of any such provision.

But this assumption will only hold water when the stocks are well traded in the stock exchange market.

The overall argument of the report — that efforts to bring college preparatory education to public schools (and improve the rigor of curriculum in American public education) is contributing to the nation's dropout crisis — doesn't hold water when one knows that the nation's five - year graduation rate has barely budged between the Classes of 1991 and 2007 (81 percent and 78 percent, respectively).

Ingredients can be added to preserve smooth sauce textures, too, such as using cold temperature corn, potato or rice starches that hold water when heated, or gums that hold water without significant swelling.

if you can lie to yourself with immunity, you might be an atheist if you think the indifferent support your side, you might be an atheist if you don't think at all, you might be an atheist if you are drawn to religious discussions thinking someone wants to hear your opinion, you might be an atheist if you copy paste every piece of crap theory you find, you might be an atheist if you think you are right no matter what the evidence shows, you might be an atheist if you can't hold your water when you think about science, you might be an atheist if you can't write the word God, with proper capitalization, you might be an atheist if you think your view has enough support to be a percentage of the seven billion people on earth, you might be an atheist if you think The View has enough support to be a percentage of the seven billion people on earth, you might be an atheist if you live in a tar paper shack, writing manifestos, you might be an atheist if you think you're basically a good person, and your own final authority you might be an atheist if you think your great aunt Tillie was a simian, you might be an atheist if you own an autographed copy of Origin Of The Species, you might be an atheist if you think that when you die you're worm food, you might be an atheist if you think the sun rises and sets for you alone, you might be an atheist if all you can think about is Charles Darwin when you're with your significant other, you might be an atheist if all you can think about is you when you're with your significant other, you might be an atheist if you attend a church but palm the offering plate when it passes, you might be an atheist If think this exhausts all the possibilities of definition, you might be an atheist.

That analogy is interesting, but really doesn't hold water when one puts it tot the test.

Not exact matches

When people used to go fishing, they would put the fish in water in the hold of the boat.

When buying a home espresso maker, look for heavy brass or cast - iron components, which hold heat better than aluminum, and a pump that pushes water through grounds with eight to 11 bars of pressure, which yields a flavorful but not overly bitter brew.

When his first idea doesn't hold water, an entrepreneur turns to gum — and a philanthropic business model.

It's a ridiculous stereotype that doesn't hold water, especially when it comes to the startup world.

Prior to joining TPG, Mr. Lovell served as Director of International Development for Culligan International Inc., a water filtration company, when it was owned by Apollo Global Management, and was Assistant to the Chairman for International Development at Astrum International, the holding company for Samsonite and American Tourister Luggage, Botany 500 Menswear, Culligan, Anvil Knitwear and Pet Specialties.

The newly - proposed course description for â $ ˜Financial Economicsâ $ ™, still contained among its contents the â $ ˜testing the efficiency of markets.â $ ™ When I objected to this, given the financial meltdown that we had just witnessed and the irrefutable evidence that this theory did not hold water, I was told that the theory of efficient financial markets still had to be tested to decide of its real - world relevance.

I watched Joseph hold his little sister's hand as she toddled along the lake edge, his big sister picked wild flowers, Brian stood behind me, we talked about what to make for supper that night, and every once in a while, when I fell silent, he chuckled, he knew exactly what I was really thinking about there at the water's edge.

Then a picture, caught with one hold sweep of the pen: «He made his camels lie down outside the city, by a well of water, at the time of evening, the time when women go forth to draw water.»

This water was held miraculously in place to protect men from deadly gamma rays and bad things like that from the universe even though everything was «very good» on day seven when God (who does not need to rest), nevertheless, rested.

For a long time it has been recognized that the phrase «the kingdom of God» (or, as Matthew always renders it, «the kingdom of heaven») on Jesus» lips designated, not heaven, nor yet the church of history, but the coming reign of righteousness and peace among men, to which the prophets had looked forward: the time when God's will should be done on earth as it is done in heaven, when justice and love should hold universal sway in a redeemed humanity, when peace and freedom should cover the earth as the waters cover the sea.

Holding perhaps 180 gallons, when only a drop of water on the wrist was needed for purification, they would have sufficed for most of Israel.

The Oxford Dictionary of the Christian Church states: 1 «Christ announced the necessity of a spiritual regeneration «of water and the spirit» in his conversation with Nicodemus, and it has been commonly held that he instituted the Sacrament either at an unspecified date before His passion or after his resurrection, when he gave the disciples the command to baptise in the Threefold Name.»

And I heard the man clothed in linen, which [was] upon the waters of the river, when he held up his right hand and his left hand unto heaven, and sware by him that liveth for ever that [it shall be] for a time, times, and an half; and when he shall have accomplished to scatter the power of the holy people, all these [things] shall be finished.

As to land and water on earth one theory holds that the earth was covered with water 3,000 meters deep when it was hit by large object that vaporized the surface leaving but a thin atmosphere and some water.

This hasn't happened when i've made it before, but you could try and adding a little more water to hold the dough together and keep adding little by little until the dough is slightly sticky and holds together x

If the dough is too dry and doesn't hold together when you squeeze a clump of it in your hands, add water to reach the desired consistency.

I went for a base of romaine lettuce because it's not only crunchy, but it also has a high water content and holds up nicely when tossed with a thick, creamy dressing.

Then sprinkle the water over the mixture and use a fork to incorporate until it is evenly moistened and the dough will hold together when pinched between your fingers.

Orange, cranberry and white chocolate itself made my mouth water, but when I saw that these are actually date bars (my favorite homemade snacks) I just couldn't hold myself.

Then sprinkle the water over and use a fork to incorporate until it is evenly moistened and the dough will hold together when pinched between your fingers.

Stir through 2 Tbsp of water first then add the final Tbsp if needed — «crumbs» should hold together when pressed but not be wet.

Add 1/4 cup of ice water and mix together the dough with your hands until it holds together when squeezed.

So strong is the hold of these tangled waters on Kyle that, even when not fishing, he's still cruising them aboard his stately, carvel - planked Home Shore from which he and son Ben conduct kayak charters that guide paddlers of all stripes within fathoms of brown bears and blue glaciers.

Add the tablespoon of water and blend until the mixture resembles a doughy texture that will hold together when pressed.

Directions: Bring a pot of salted water to a boil, add the lentils, reduce heat and cook until tender, 15 — 30 minutes — check lentils periodically / When done, drain and set aside / Sauté garlic, celery, carrots and onion in olive oil for several minutes, until translucent / Stir in lentils, chicken broth and chopped herbs / Bring to a boil, add butter, stir, adjust seasoning / Set aside and keep warm if serving immediately / If lentils are to be refrigerated for a day or two, hold the herbs and butter, and stir them in when ready to reheat and seWhen done, drain and set aside / Sauté garlic, celery, carrots and onion in olive oil for several minutes, until translucent / Stir in lentils, chicken broth and chopped herbs / Bring to a boil, add butter, stir, adjust seasoning / Set aside and keep warm if serving immediately / If lentils are to be refrigerated for a day or two, hold the herbs and butter, and stir them in when ready to reheat and sewhen ready to reheat and serve.

When the butter has formed small pea - sized crumbs, slowly pour the the ice - cold water and rum in, a spoonful at a time, until a shaggy dough is formed which holds its shape when you press it (if necessary, add a teeny bit of extra water but try to use as little additional water as possibWhen the butter has formed small pea - sized crumbs, slowly pour the the ice - cold water and rum in, a spoonful at a time, until a shaggy dough is formed which holds its shape when you press it (if necessary, add a teeny bit of extra water but try to use as little additional water as possibwhen you press it (if necessary, add a teeny bit of extra water but try to use as little additional water as possible).

So if our dough is too wet, guess what: the molecules of water that initially occupied some space in the dough leave a lot of tiny empty spaces after evaporation — > the dough doesn't hold together tight enough and when the dough gets dryer and dryer in the oven, it tends to fall apart once we try to handle it.

One tablespoon at a time, dribble in the ice water, combining each time, until the dough holds together when pinched with your fingers.

Working one tablespoon at a time with the food processor running, add ice water until your dough holds together when you squeeze a handful of it in your fist (test after each tablespoon).

Keep doing this until the dough easily holds together when you squeeze it, adding more ice water a tablespoon at a time until the right consistency is reached.

Slowly add water, a couple tablespoonsful at a time, tossing the mixture with your fingers until the dough just holds together when you squeeze some in your hand.

Pulse until dough is crumbly but holds together when squeezed (if necessary, add up to 1/4 cup water, 1 tablespoon at a time).

Add the water one tablespoon at a time, tossing the water into the flour mixture until the dough holds together when you squeeze a handful.

Chef's Tip: When poaching eggs, hold prep dish in one hand and continue stirring hot water with other.

Anecdotally, this is how I made Squash Risotto for four: * In a large saucepan melt 2 tablespoons of butter and sauté 1/4 cup finely chopped onion, scallion or leek for a few minutes / then add 1 1/2 cups Arborio rice to the mix / continue to sauté for five minutes along with a finely chopped teaspoon of sage or rosemary, stirring often / meanwhile, in another saucepan heat 2 1/2 cups of stock or plain water to a simmer and hold / add 1/2 cup white wine to the rice mix and let it cook away until liquid almost disappears / add a teaspoon of salt and more if needed when risotto is done / begin adding simmering liquid 1/2 cupful at a time, stirring until liquid is nearly cooked away / add additional liquid 1/2 cup at a time and, once again, stir and allow to cook until liquid is almost gone before adding more.

I was just wondering how you make it less of a wet mixture when you're cooking the lentils and quinoa and they're holding a fair bit of water?

Add water gradually just until the dough holds together when pinched.

When the water has boiled, pour over the mint to wilt the leaves, holding the strainer above the sink, and then immediately transfer the wilted leaves into the ice water bath to shock.

Featuring the soy - free and gluten - free guarantee *, it is shown to be the highest gel strength, water holding capacity and emulsion stability when tested against two of Roquette's pea proteins.

When you add water to masa harina, the texture will seem dry, crumbly and will barely hold its shape.

The patented cap, a two - piece unit designed to hold liquid or solid in an air - tight chamber, releases a combination of essential vitamins, minerals and electrolytes into the water when the cap is twisted by the consumer.

ice water and pulse until dough is still crumbly but just holds together when squeezed.

Add the water a little at a time until the dough holds together when you squeeze it.