Sentences with phrase «holiday dish in»

I know of posole but I had no idea it was a holiday dish in your parts.
Maybe it will pass, maybe I will fall in love with a bite of some unknown holiday dish in the future that will rekindle my love for T - Day food.
The one must - have holiday dish in our home is this scrumptious Hashbrown Casserole Recipe!
Even though posole is a traditional holiday dish in New Mexico, it's wonderful at taking the chill off in cold weather.

Not exact matches

I want to wish you all a happy holiday season and thank you for your readership, for trying our dishes and for buying our book (in English and in French)!
Pomegranates are in season this time of year, and the seeds add color as well as flavor to this holiday dish.
Yes, we are Canadian, and while we celebrated our Thanksgiving in October, my husband and I always like to cook a small turkey and ham and some side dishes to celebrate the American holiday.
With springtime holidays and gatherings coming up, it's a beautiful pasta dish that you can prep ahead of time and then just bake it in time to serve to your guests.
Posted in «holidays», «recipes», «recipe», «thanksgiving», recipe, minnesota, holiday, fall and tagged with stuffing, turkey, thanksgiving, leftovers, turkeywild rice, hotdish, chantell quernemoen, hot dish, midwest, holiday.
I can be a bit lazy these days in the kitchen (because I'm so tired of dishes after the holidays!)
Posted in Holiday, Potato, Side Dish, Thanksgiving, Vegetarian, tagged casserole, holiday recipes, holiday side dish, marshmallows corn flakes, Side Dish, sweet potato casserole, sweet potatoes on November 18, 2010 7 Comments&raDish, Thanksgiving, Vegetarian, tagged casserole, holiday recipes, holiday side dish, marshmallows corn flakes, Side Dish, sweet potato casserole, sweet potatoes on November 18, 2010 7 Comments&radish, marshmallows corn flakes, Side Dish, sweet potato casserole, sweet potatoes on November 18, 2010 7 Comments&raDish, sweet potato casserole, sweet potatoes on November 18, 2010 7 Comments»
But, when I arrived in Sicily for a holiday with Flavours to learn cookery from the lovely Carla Zanardi, the first dish we made was a Sicilian pasta called Cavatieddi.
For those who forgo the bird, the extra little dose of protein in this quinoa side dish will be a welcome addition to your holiday table.
The most requested recipe in my arsenal, the number one go - to dish for parties, holidays, you name it: it's my perfect mac and cheese.
That said, in between sorting stuff and testing desserts for the upcoming holidays, I've been relying on some staple seasonal vegetable dishes to take me through the dark season.
Asiago Bruschetta Roasted Asparagus, with tomatoes, garlic, onions, and asiago cheese, makes a healthy gourmet side dish that can be on the table in 15 minutes and is perfect for brunch, or a weeknight or holiday dinner.
I enjoyed this past holiday weekend in the States with my parents and sister, and this was the blissful dish that ended the weekend.
In many cases people will be none the wiser that you made gluten - free, grain - free, dairy - free, egg - free, nut - free holiday dishes!
It has ALWAYS been about the food in my family and we serve some very traditional dishes at holidays and birthdays.
Posted in Cooking and Food, Crock Pot, Main Dishes Tagged Christmas Dinner, crock pot mashed potatoes, Holidays, make ahead mashed potatoes, Thanksgiving Dinner
When I was home in the Philippines over the holidays, Tita Ine would ask me everyday if I had any «special requests» and I was not shy in rattling off the many Filipino dishes that I was craving.
Some of these recipes may even become staple dishes in your home during holidays, for potlucks, or even just casual weeknight dinners.
It's probably cliché to say my freezer and I are pretty tight around the holidays, but I also love dishes I can make in ahead of time and throw in the crockpot or oven and forget about them.
-LSB-...] Post Punk Kitchen has an awesome looking maple pecan pie I am planning on making if I can squeeze it in... and there are many more holiday dishes to -LSB-...]
Grand doesn't necessarily mean special, so stick to uncomplicated dishes that are tried and true for your holiday table, and for the rest of the meals you're required to cook stick to dishes that can be cooked in batches like these Multigrain Banana Spice Waffles that can be frozen and popped in the oven when needed or an effortless but posh scramble with hot genoa that will feed a crowd.
Tip: While this Christmas tree cookies recipe makes a great dish to take to any holiday party, if you're looking for a gift, I recommend this Christmas cookies in a jar gift.
You could also cook this dish up in advance and keep it covered in the fridge until serving it for your holiday dinner.
Certain dishes make holiday appearances around the table, time honored traditions are upheld through the generations, and new ones sometimes find their way in as well!
Filed Under: Diabetic - Friendly, In the Kitchen, Recipes, Side Dish Recipes Tagged With: 26g carbohydrates, 5 PointsPlus, artichokes, bread, Christmas, comfort foods, dressing, holidays, make - ahead, mushrooms, non-traditional, parmesan, portable dishes, sourdough, stuffing, Sunset Magazine, Thanksgiving, turkey, vegetarian
I use grains in a lot of my holiday dishes, such as the Wild Mushroom & Parmesan Thanksgiving Stuffing Recipe I posted yesterday or this Turkey Tetrazzini, another Thanksgiving recipe using leftover turkey.
Filed Under: Dessert Recipes, In the Kitchen, Recipes, WW - Friendly Tagged With: 2 PointsPlus, 4 PointsPlus, Angel Food, cake, cookies, holidays, lemon, make - ahead, portable dishes, quick & easy, Weight Watchers
With the holiday season behind us, and with the fresh start of the new year, I've been in the mood for some healthy dishes such as quinoa salads.
It's funny because I rarely go through a holiday without thinking of my grandma's fruit salad - a recipe no one has made in years and I may have to try and revive this summer - and the dish that I drooled over as a kid: Rice and raisins.
In Italy, this recipe is a classic holiday dish.
An excellent gift for families or anyone interested in the holiday from its historical perspective, Giving Thanks shares the story of the holiday from the famous living history museum, complete with myriad illustrations, and favorite dishes from all over the United States.
I am happy to share another recipe that uses a traditional holiday ingredient — pumpkin — in a dish that bears no resemblance to Thanksgiving or Christmas foods.
This vibrant risotto would make for an excellent side dish at a holiday table, especially if you don't know what to do with that forgotten bag of sorghum in the back of your pantry:)
A traditional meal eaten during this holiday is Chiles en Nogada a dish representing the Mexican flag with dark green poblano chiles smothered in creamy white walnut sauce and topped with the sweet sprinkling crunch of pomegranate seeds.
Garnish this simple dish any way you choose, but since I used anise in the recipe, I thought that star anise would be a lovely, homespun, organic, yet festive nod to the winter holidays.
Raisins and olives come together in this Venezuelan holiday dish to create a uniquely sweet and salty bread.
Posted in Appetizer, Breakfast, Brunch, Cakes, Cookies, Dairy, Dessert, Dinner, Dips, Fish, Fruit, Lunch, Main Dish, Meat & Poultry, Muffins, Pasta, Pies, Recipes, Salad, Side Dish, Snacks 15 Responses» Tags: barley recipes, date recipes, fig recipes, fruit, grape recipes, israel, jewish holiday, new year, new year for the trees, nuts, olive recipes, pomegranate recipes, recipe roundup, roundup, seder ideas, seder recipes, seven species, sheva minim, the seven species, trees, tu bshvat, tu bshvat seder, wheat recipes
While this recipe makes plenty and these cookies are perfect for any holiday cookie platter, I made them pink in honor of Breast Cancer Awareness Week hosted by Erin of Dinners, Dishes and Desserts.
Well, we spent a week in Poland during the kids» autumn holidays at the beginning of October last year and I liked the food soooo much, I just had to try to recreate some or better said almost all of the delicious dishes we had there, at home.
Just in time for the holidays, this quinoa risotto makes a great side dish and healthy option for menu!
It is refreshing, beautifully complements the main dishes on your holiday table, doesn't get limp or soggy like a lettuce - based salad, and uses easy - to - find ingredients that are in season in the winter.
This cornbread falls somewhere in the middle of the sweet - savory spectrum; sweet enough for breakfast or a light snack, but also pairs nicely with savory dishes, especially alongside hearty soups or chili, and of course on a traditional holiday table.
Unfortunately we don't celebrate Thanksgiving in the Netherlands, but my favourite holiday dish would be my mom's Malaysian lemon chicken curry.
In the weeks leading up to the holiday, I can't get enough of the anticipation surrounding what side dishes will accompany the turkey.
Posted in Recipes, Rosh Hashanah, Shabbos, Side Dish 15 Responses» Tags: cooking for a crowd, freezer friendly recipes, holiday recipe, mini pumpkin pies, pecan streusel, pumpkin pie, pumpkin pie with streusel, pumpkin pies for a crowd, pumpkin recipes, pumpkin tarts, rosh hashanah freezer recipes, seasonal recipe, succot recipe
These muffins are lovely warm from the oven and make a great brunch dish, especially during the holiday season when fresh cranberries are in season.
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