I have a lot more
holiday recipes coming up, so don't be a stranger!
I hope so, because I have lots of fun
holiday recipes coming your way, so don't put up your stretchy pants just yet.
I actually have
a holiday recipe coming up this week!
Not exact matches
This
recipe sounds like a perfect
come down from all the heavy eating of the
holidays.
I love
holidays where you
come back with
recipes as permanent reminders (which you can recreate at home!).
A Treasury of Jewish
Holiday Baking makes a fabulous
holiday gift (it's Hanukkah time) and as always, any book purchase
comes with 4 months Free BB Subscription (to all
recipes).
Delicious European
holiday sweet bread.For a softer crust, you can paint your stollen with melted butter as it
comes out of the oven or a special wash of sugar syrup included in this
recipe.
I packed some of this for a North Shore picnic last
holiday weekend along with the Greek Lentil Salad, and a garbanzo bean salad (
recipe to
come next week!).
Since I'm hoping to experiment with more paleo versions of the classics, you can expect a few more
holiday themed
recipes in the weeks to
come.
After quite a bit of trial, error and substitution over the years, I've
come up with this brine
recipe that has been my go - to
recipe for many
holiday meals.
Thanks to our friends at LeCreuset, we'll also be spending this
holiday season cooking up some fabulous stews (
recipes to
come), braised short ribs, and baked chicken, and one lucky reader will receive this small kitchen luxury — a 5 - quart, festive cherry red braiser — to do the same!
With the
holidays coming up I would love to try this
recipe out.
The
holidays come early when you whip up this
recipe — without all the calories from cake, cookies and pie.
Stay tuned for another
holiday - ready cake
recipe coming next week!
Another perk, the
recipe comes together in under 30 - minutes making it perfect for a day spent
holiday bargain shopping at the Black Friday Sales.
I was surprised, though, that none of this year's round ups for vegan
holiday dishes included this amazing
recipe I
came across, which is going to be the centerpiece of my
holiday table: http://inourishgently.com/roasted-vegetable-lasagna/.
Thankfully I've put together over a dozen of my tried - and - true family feast
recipes that are suitable for any time of year, but will
come in handy especially right around the
holidays.
Especially during the
holiday season when sweet breads abound, you may run across
recipes that call for osmotolerant yeast (also called SAF Gold, as it
comes in a gold - colored package; SAF is the brand.)
I was intrigued then, but it was only this
holiday season after searching through Martha Stewart's Christmas book, that I
came upon the
recipe.
If you need
holiday cookie
recipes, you've
come to the right corner of the Internet.
Happy
Holidays Amrita, I really want to make this
recipe for company
coming throughout the season, they're a mix of Vegan's (like me), and non-vegans.
While I was deliberating over which
recipe to make from the fall edition, the
HOLIDAY edition of Ricardo magazine went and
came out!
Click here to get the
recipe When I think of
holiday baking four cookies always
come to mind — peppermint cookies,...
22 Easy 4th of July Dessert
Recipes eCookbook - With summer here it's time to make the most of the season and the fun
holidays that
come with it.
So when Green & Black's Organic Chocolate sent me some
holiday recipes to share, I was pretty happy to use them as an excuse not to
come up with my own material.
And here are links to a few other
holiday recipe roundups that I
came across: Our Favorite Vegetarian Thanksgiving
Recipes Thanksgiving Side Dish Superstars 30 Vegetarian Thanksgiving
Recipes for Every Course Besides my favorite fall things and the
holiday season kicking off, another reason why I love autumn is that it's glorious football season!
And don't forget, our eCookbook featuring many of our favorite
recipes will be
coming out just in time for the
Holidays.
But, I always like to
come up with a new
holiday brunch
recipe — and this one for Tipsy - Topsy - Turvy Cranberry Ginger Cake was a hit!
Today's
recipe is a nice change of pace from
holiday fare and the endless desserts that seem to
come at this time of year.
My first book
came about after an editor from Chronicle Books (Amy Treadwell) contacted me after seeing a series of
holiday recipes that I had running on my site.
I began to look for Jewish or
holiday - themed
recipes in my archives and
came to a terrible realization: The offerings were quite paltry.
I was recently flipping through an old
holiday ad magazine put out by my local grocery store and
came across a
recipe for Cranberry, Pomegranate and Tangerine Sauce.
It is OFFICIALLY full - on
holiday - baking time and I'm way too excited about all the
recipes I have to share with you guys in the
coming month.
Totally with you on that feeling when it
comes to the
holidays, especially when nobody else shares your preference for healthy vegetarian
recipes.
When the
holidays come around there's nothing better than making homemade candy
recipes with your family and friends!
As I mentioned on Monday, I'm making more healthy dessert
recipes these days so when it
comes to this sweet
holiday I plan to -LSB-...]
I
came across this
recipe right after the
holidays and thought it sounded like a good one... [Read more...]
This Maple Roasted Acorn Squash is a new
recipe I
came up with this Fall and I'm in love with it for the
holidays.
Honestly, we're not the most festive when it
comes to the
holidays, but I know many of you are, so I wanted to give you a fun, healthy dessert
recipe that was not only appropriate for 4th of July celebrations, but also seasonal and perfect all summer long.
The
holidays are
coming and you need to prepare yourself and start searching for new dessert
recipes.
Still, you're going to need
recipes for festive
holiday dinners, what with Easter and Passover
coming up and all.
Since Valentine's Day is approaching, I took a break from writing blog posts on our
holiday in Rome and
came up with a gluten - free flourless chocolate cake
recipe.
With the
holidays coming up, this
recipe makes the perfect dip to pair with vegetables and crackers.
This
recipe comes straight from my Italian roots and it brings back memories of
holidays spent in Sicily.
Whether you're trying to
come up with ways to use winter
holiday leftovers or find a chilly deli salad in the middle of a hot summer, this Skinny Turkey Waldorf Salad
recipe turns any turkey into a sweet, savory, salad that's anything but ordinary.
We
came across this
recipe while searching for ways to boost our immune system and detoxify after the
holidays.
With the first day of December
comes the first
holiday recipe; vegan chocolate candy cane pretzel bark!
more
holiday recipes to
come!
We had some out - of - town guests
come over Tuesday night, in town for the
holiday, so I made a SECOND batch of this wonderful
recipe that I'm going to share with you today!
Here
comes my last post before I'll be digging into my Christmas meal and it's the last
recipe which will carry the
holiday spirit I've been working on awakening the last couple of weeks.