Sentences with phrase «home form from»

When your child brings home a form from school for you to sign, do you gloss over it, mindlessly scribble your signature, and go about your business?

That continued some decent home form from them, but out on the road they have been in terrible shape.

If we can get a solid home form from now until the end of the season and perform well away, we could still be in with a chance, just about.

Not exact matches

Companies that are fairly well established in one market can make the mistake of transferring assumptions from the home market to a newly formed division.

Large numbers of civilians also formed ad hoc rescue groups, many using boats to pluck neighbors from flooded homes.

Despite the trend towards increased workplace flexibility in the form of perks like unlimited PTO, working from home and staggered hours to cut down on commute time, more Millennials are job hopping or leaving behind the security of full - time employment to join the gig economy.

This can take various forms, such as working in different locations (perhaps employees can work from home occasionally, take a corporate retreat to brainstorm new ideas, or just work in alternate areas of the office), or working with people from other parts of the business or even from outside it all together.

However, from a banker's perspective, a newly formed corporation is a more risky loan applicant than an individual with a home and other assets.

What I'm taking home from all of this is, if you plan on guest blogging, be sure to only do it on a site that is owned by someone you know very well; and on a site that does not engage in any form of spammy posting; and one that does not accept money for guest posts; and one that only contains no - follow linking.

She faces significant pressure from a newly elected Hollande, a political leader in Monti whose approval ratings are plummeting at home and needs to show some form of success on the European state, and a leader in Rajoy whose management of his country's banking crisis has been widely criticized.

This debt comes in many forms, from credit cards to home and auto loans, and more.

If you need less than $ 50,000 for help purchasing a home, paying medical bills or other life events, you may have the option of borrowing from yourself in the form of a 401 (k) loan.

I am most at home with tunes from some form of speaker drifting toward my awaiting eardrums.

The pilgrimage is an annual form of congregational worship in which those Muslims who are able to make the trip assemble from all over the world at Mecca, the home of the revelation to Muhammad (may God bless him).

For who is this ineffectual God who failed to show up and claim her but a version of her father who abdicated and disappeared; who failed to protect her from what was going on in her home; who, in effect, «dropped» her before she was fully formed?

2) Form loving families in which we can raise children (often adopted from straights who did not want them) in a stable home as a couple.

The realm of essence is the home of an eternal infinity of qualities and forms which the flux of physical existence (the realm of matter) may or may not actualize from time to time as the character of one of its phases (or which spirit may or may not conceive or imagine from time to time) but there is no dynamism in the realm of essence to determine which shall thus enter the concrete world (see RB 385 - 386).

And anyone with eyes to see can see the development of countervailing relational trends that, for example, new forms of screen - based «working from home» make possible.

Recalling Protestant emphasis on the «priesthood of the people,» Taylor called for a lay ministry which would include: (1) a «Sunday - school army,» (2) Christian associations, (3) the utilization of the «great multitude of women who publish the Word in home and school, mission - bands and temperance unions, and the thousand forms of woman's work for women and for the church,» and (4) the use of the «600,000 youth from Christian Endeavor Societies.

Helping could take several forms, from something quick and easy like donating money to an established charity working in the New Orleans area to gathering a group of friends and spending a few days volunteering with a charity on the ground, working to clear debris from homes and to start to repair the damage.

This fresh twist on mall nuts in the form of Fisher Almonds and Pecans coated in cinnamon sugar will have you salivating from the comfort of your home.

Home - baked cakes and pies have their roots in the hard working people of this area of the U.S. «Shoo - Fly Pie» is said to have originated from the pools of molasses which form in the top of the pie while baking.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

As these communities form in the United States, similar tastes from their home regions create a demand in the market.

I think having some form of a routine is crucial to your mental health when you run a business from home.

In mini or muffin form and it was great last night for Sam to make last night before she went to soccer and Aurora when she got home from gymnastics.

Fungus overgrowth comes from a moldy home (even from a little leak in house); antibiotic use without replenishing the gut with probiotics; grains (can be contaminated with it) & sugars of any form.

Wenger had a fully fit starting XI to choose from, apart from Bellerin, we were at home against a mid-table team who have been in poor form (Intertoto Cup), and were only just getting used to their new manager, and we barely created a chance against them.

Every struggling team regains there form at the Emirates so we may as well play on the artificial turf away from home and we might have a better chance.

Uhh guessing this is a question from football retards exam night... We have one quality forward (currently off form) two decent strikers who can deliver in bursts (but probably wouldn't make the bench of most of rival top 10 european clubs we aspire to match) and three hugely overrated wing players who should be nowhere near starting in a team aspiring for top honours at home and abroad... Conclusion we need at least 3 new attacking options in the summer....

While their indifferent home form has attracted plenty of criticism, they have also struggled away from Anfield.

Facts are facts and our position in the premier league its a fact but also the fact that we loose on home turf is a fact standing with billboards at games and breaking the unit up is a crime in my eyes we become a laughing stoke as the saying goes there is many ways to skin a cat and skinning the cat with billboards at home games or away games is totally preposterous We need to do things in a professional manner and with respect In matches we need to united and loud behind our club an Arsenal colorful fortress were players feed from our supporters electric form A match game the Emirates Stadium isn't the cinema

The worst away record in 4 divisions, absolutely no wins away from home in 2018 that is as I said earlier relegation form!

And United soon reverted to form — plenty of possession but not at a pace which stretched Swansea or provoked chances, and familiar groans could soon be heard from the frustrated home supporters.

Angel di Maria's loss of form is mainly due to the fact that his home was broken into whilst the Argentine and his family were present, causing inevitable distress to his partner, that is the opinion of Martin Samuel from the Daily Mail.

The Dodgers took a few uppercuts to the chin in Game 2, in the form of four home runs from an Astros offense that was mostly dormant since the start of the American League Championship Series.

One game where they may do this is their 3rd tough fixture in a row, this time coming against a strong in form Reading side away from home.

Our current form, Our away record at Everton, Early kick off (away from home) The Tiredness excuses, has already been chucked in by Wenger. . .

The Gunners» form has been patchy, especially away from home, and it's hard not to draw some parallels between that and the fact their two star players, Alexis Sanchez and Mesut Ozil, have yet to make the kind of contribution you'd expect from players of that talent.

Maybe Cowquelin could come in to form a double pivot with Flamini, especially as we need to be solid away from home against a more expansive than usual Sam Allardyce side.

The Arsenal players were clearly keen to get off to a good start after the disappointment of last week, kmowing that the home crowd could do with some encouragement and also aware that the in form visitors Hull City would be looking to exploit any nerves or poor play from us.

However, it was Michy Batshuayi who continued his impressive pre-season form as he swept home from close range with just a few minutes remaining to set up a nervy finish, although that was where the scoring ended as Conte's men fell to defeat.

That form does not reflect equally away from home however, with the Clarets only picking up the sole point away from home all term, scoring only three times!

It's down to our home form now — we know we can win away from home but it will be a battle until the end.

Middlesbrough have gone an amazing 15 games without a win in the Premier League, but at home they have managed 4 draws from their last 5 games, and they are desperate for points to take them out of the relegation zone so will be dangerous to any visitors especially with Arsenal in such terrible form as well.

But locally San Clemente is known as the home of the first family of surfing, which teaches campers everything from how to stand up on a board to how to catch waves and how to master the ever - changing forms of «surfer - dude» speak.

I understand where people are coming from with this thought, and I do admit that it should probably be better to give Mertesacker a break because of his slipping form (bar City at home).

I think sometimes against teams, especially away from home in this league, away form Man City, Man United, Chelsea, I think they need a different approach.»

City have the best home form in the league with seven wins from nine games but results away from the Etihad have been poor for nearly three months now.

Though Arsenal retained their lead for 45 minutes their overly defensive approach had invited Tottenham to make in - roads into their half and in - form striker Harry Kane fired home after David Ospina's parried save fell to him just yards from goal.