Sentences with phrase «home number gets»

One gimmick is a personal identification number, assigned to each designated caller, that's punched into the touchpad so the home number gets the bill.

Not exact matches

Women can try on their selections at home, keep what they like, and text a number to get UPS to pick up and return what they don't.

There's no shortage of luxury real estate in Miami, and the inventory got even higher in 2017 with 4.4 percent increase in the number of million - dollar homes for sale.

Because 800 - number costs are predictably intricate — varying by distance, frequency, and time of day — a home businessperson should get out a calculator for the final analysis.

As a number of them move back home to cut back on costs or get themselves established, they may find that their new experiences, lessons and skill sets are out of sync with the norms of their hometown.

While the iPhone X is controversial for a number of reasons — Face ID in place of Touch ID, the lack of a home button, the ability to incorporate «animojis,» where emojis use facial recognition instead of the traditional emojis we've grown to love — what really got people talking was the $ 999 price tag for the bare - bones model (a maxed out, 256 GB model will run you a cool $ 1,149).

One negotiation that gets you from one package to the other suddenly expands significantly the number of homes (you have access to).

Over the last five years, Latin America — home to massive markets such as Brazil and Mexico — has produced a number of homegrown unicorns, and started to grab the attention of foreign investors, and startup organizations looking to get their piece of the pie.

China, home to the second largest number of World Heritage Sites, is getting some hi - tech help from drones to bolster conservation efforts at the...

Whether you're looking for more money for a costly home project or just need some cash to tide you over until payday, you have a number of options for getting secured or unsecured loans.

Home to a large number of VCs, Silicon Valley got its name from the semiconductor industry that was born there, flourished, and continues to attract a significant amount of capital.

Before you get to paying the monthly, annual or quarterly costs associated with homeownership, you'll have to pay a number of initial one - time costs during home buying.

And these numbers are expected to get even worse during the second quarter, where the drop of TV subscribers often accelerates due to college kids heading home for the summer (often without reconnecting when they return in the fall).

Sure, we had to hurry through the last few musical numbers so people could get home in time to see the Alabama / Tennessee game.

Rikki, don't lose that number You don't wan na call nobody else Send it off in a letter to yourself Rikki, don't lose that number It's the only one you own You might use it if you feel better When you get home

I owe a good number of you individual responses up above and will try to do that tonight when I get home this evening.

But then I did the only logical thing I could do... I got out a fork and took a few bites.Now I'm off to clean up the remains and bake cake number two... This time I'm waiting for my hubby to get home to do the flip!

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

In this write - up, I will leave you with a considerable number of fillings that you can make at your home depending on the stuff that you got in your fridge!

«There are also a large number of people who enjoyed game meats while traveling abroad and are looking to be able to enjoy these meats once they get home.»

I was forced to learn cooking when I set up home after getting married and what I found really useful was to have the phone number of a good home delivery (not pizza, but regular food) kept handy.

Join my oily tribe and get me as your oily coach, access to my closed Facebook group join in on any number of my online and at home community workshops to further your knowledge.

There isn't the talent all clubs are trying to get the best 16 year old foreign youngsters so by the time they reach 21 there classed as home grown and our academy although not the best we have quite a few quality youngsters who would make up that number.

This means that anyone who has the numbers 3 for the Broncos and 7 for Carolina in your Super Bowl squares pool gets to take home the halftime pot.

This included a number of measures including ensuring no tickets were sold via general sale and that no red memberships purchased after the draw were able to be used to get tickets in the home end for this match.

American Express who are ticket partners with Arsenal have loads of tickets for tourists which make up a considerable number of our home fans when we play at home, you can pretty much get any game tickets if your wiling to pay

After his less than impressive Premier League Gunners debut at home to West Ham last weekend, I reckon that the number of Gooners getting the name of Petr Cech printed on the backs of their shirts will have dried up dramatically, but as long as he puts that behind him and helps the Gunners to a much needed win away to Crystal Palace on Sunday, I can see the Czech Republic keeper being a popular choice with the fans.

We love getting a key number like +3, especially with a home dog.

The problem Arsenal are gong to run up against soon with buying so many players from abroad is not meeting the number of home grown players requirements, which may be one of the main benefits that Wenger sees in the younger players getting promoted to the first team.

Someone else gives you what is said to be his home number — and the warning, «You didn't get it from me» — but when you call and ask for Bob Gibson, you're told, «You got the wrong number.»

The men's and women's squash competitions got underway with the with a number of home nations players progressing, including England's Alison Waters who won her round of 32 match against Meagan Best 3 - 0.

The opening number was juiced to the home dogs as gamblers could get the Giants at -102 if laying the field goal.

Internazionale desperately need to get back to winning terms after a number of disappointing results in the Serie A. Today they face Bologna away from home.

Away from home, he still lays the ball off, but plays an increased number of vertical passes, to get teammates in to attacking positions.

They are an organization that is out there to help those that are dealing with issues in their home, with a child that has any number of mental illnesses, and they are there to provide you with resources so that you can get the services you need.

I work 4 days a week and he stays with Dad one day and goes to daycare the other 3 days and I know it's a tough time on my sweet little guy, because he misses me tremendously (I stayed home until he was 6 months and he has a hard time getting used to not being number one at the daycare).

Didn't get a job until I was 21, didn't get, my license, move out of home and it really did a number on me, I was also picked on quite a lot in High School as I was over weight which I think affected me socially in terms of I have a minor case of social anxiety, it's not debilitating but I do notice it and it affects certain things.

And what ends up happening is as your child gets older and older, number one, they feel safer and number two, they just expect to be at home at least 50 % of their time, which then leaves room for a little less rebellion or experimentation.

The reward system, is a good incentive to get your little boy to the toilette as often as possible and eventually he will actually use it too.Please also note that numbers twos are a bit harder to master and you should possibly tackle that after you got the first sorted out.When you are at home, put your little one in underwear, and expect to have lots of accidents.

I was able to get in with a midwifery group right away with baby number two, and we started planning our home birth.

Give her all the important information: contact numbers for getting in touch with you and your baby's doctor, an escape route from your home, the location of emergency and first - aid supplies, your baby's medical information, and healthcare authorization in case you're unavailable.

We've been getting a lot of head cooling kids lately and 8/10 (this is by no means a scientific number, I am just counting those I can recall in the last year) are home births or clinic births.

We help you get your home, your firstborn and your mind ready for number two.

If you went through institutional school, as I did, this is so obvious, it's almost impossible to see or appreciate, until you get to know a number of home schooled children for a few years (not just your own children).

With growing pressure on school places due to rising pupil numbers, 3.4 % of home - educating parents say they could not get their child into a preferred school.

After coming home I tried n number of times, but he will not latch and just gets frustrated.

My daughter has been sleeping with me (us) since the thirds day I had her in the hospital came home and been sleeping with me ever since the only problem is we have baby number 2 on the way and she has a fit when we try to get her to sleep in her own bed even if she falls asleep in my bed and I put her in her bed she still gets up in the middle of the night and sleeps with me

Yeah, I need to get my numbers together, but there are still states where you're not allowed to have a home birth with a midwife, like it's illegal.

People are losing their homes, and their jobs, in record numbers; unemployment is high and more people than ever need food stamps to get by (Newsweek say 59 % more families on food stamps in just the past 3 years.)

I am a huge huge fan of recaro seats, with our first we got a convertible and now a convertible booster, when we found out we we're expecting number 2, one of our first buys was our infant coupe, got it thought I was going to love it, many months later baby # 2 arrived and came home from the hospital in our recaro, and it was problems from there on out, with the seat getting stuck in all (3) of the additional bases we got.