Traditionally, Midwestern states have more affordable real estate prices than
homes on the coast, and Missouri follows that rule.
Cheap rentals are more stable and predictable, but they will never have the potential to appreciate in value by 200k + like
homes on the coasts.
Even die - hard Alaskan antienvironmentalists have begun to warm up to the idea of imposing limits on greenhouse - gas emissions, according to The Wall Street Journal, because
homes on the coast there are already beginning to slip into rising seas.
She feels most at
home on the coast or in the countryside — she'll do anything she can to avoid being in the city!
Pro tip: Use this DIY tieback in a kid's room, your kitchen or throughout the entirety of your vacation
home on the coast.
Synopsis: Traces one man's extraordinary journey toward self - discovery when he returns to his ancestral
home on the coast of Newfoundland.
When the real winner is revealed, the second homeowner - hopeful declares squatter's rights in order to continue living in a dream
home on the coast of Christmas Cove, Maine.
Those old money families that work in the city but escape to
their homes on the coast to rub shoulders with «their kind» have been portrayed in countless books that chronicle their playboy lifestyles.
Those old money families that work in the city but escape to
their homes on the coast to rub shoulders with... [Read more...]
2) User nolakate is looking for some solar and green building experts: «i am purchasing a manufactured (trailer)
home on the coast of south carolina and trying to keep future electric costs down as i am retired.
I'm sure it's hard to leave your lovely
home on the coast for Portland.
I have visited a family
home on the coast of Maine for years and a lot of the colors in our home — blues and greens — were inspired by the colors of the seaglass we collect along the coast.
Not exact matches
Mr Obama was
on the US west
coast in a fundraising push which included an event at the
home of Marta Kauffman, creator of the 1990s television programme Friends, and one at the Beverly Hills
home of former basketball star Magic Johnson.
The winter storm that battered the East
Coast last week was still being felt
on Sunday, as passengers stranded at JFK Airport slowly made their way
home.
The hurricane devastated
homes and businesses
on the East
Coast this week.
Home to the largest U.S. Naval Base
on the West
Coast, San Diego has also become a haven for startups with a military focus.
Located
on the southeastern
coast of Kent, Dungeness is a somewhat desolate landscape that is
home to two nuclear power stations and a small estate.
Sinaloa,
on Mexico's northern Pacific
coast, is
home to the country's top narco - traffickers.
After his return from Greenland, he settled back
on The Golden Cloud and sailed the 500 miles
home to the Isle of Wight off the
coast of England.
During that time, gas prices in Alberta where actually higher than prevailing LNG prices, and so developers thought they could earn a return re-gasifying LNG
on the B.C.
coast to ship inland to supply our
homes and businesses.
He left his
home in the Ivory
Coast in 2000 to study at the University of Kentucky
on an F1 visa, but soon witnessed — helpless and penniless — from afar as war broke out in his country.
A 1.8 metre - long, deadly eastern brown snake was found playing in a child's Lego set in a
home on the Gold
Coast in Queensland this week.
As the wettest storm
on record in US history bore down in the last days of August — dropping five feet of rain in some areas — completely inundating Houston, killing more than 70 people, and damaging almost 200,000
homes, at least five prisons
on the east
coast of Texas were evacuated.
Cities
on the West
Coast and in the Northeast are seeing the least number of
homes for sale, McLaughlin told CNBC's «Squawk Box.»
After some exploring, they found a
home in a Pacific
Coast community not far from the beach and they bought it
on the spot.
The bargains we see
on the west
coast regarding midwest
homes are simply not based in reality.
Just 45 minutes north of Merida is Mexico's Flamingo
Coast and that's where you'll find the country's best oceanfront real estate bargains, where a three - bedroom
home right
on the beach can be had for $ 150,000 or less.
Harvey rolled over the Texas Gulf
Coast on Saturday, smashing
homes and businesses and lashing the shore with wind and rain so intense that drivers were forced off the road because they could not see in front of them.
On November 16, from
coast - to -
coast, people just like you will step out of their
homes — and their comfort zones — to sleep outside in support of those who have no choice.
According to brokers from Varna and Burgas, Russians will remain the main buyers of holiday
homes on the Bulgarian Black Sea
coast this year with demand rising due to the ruble's devaluation.
Migrante BC, the West
Coast Domestic Workers Association and MLA Mable Elmore today called
on Prime Minister Trudeau to cancel a Canada Border Services Agency (CBSA) project that targets foreign caregivers in their employer's
homes.
With Russian buyers dominating the holiday
homes market
on Bulgaria's East
Coast, the sector is vulnerable to foreign policy events and global economic trends, market experts fear
Close to
home the business is performing well and more work will come from a flood of infrastructure projects
on the east
coast of Australia over the next few years.
And, while I have a
home on the central Pacific
coast, there's another part of this vast, varied country that I'm drawn back to visit year after year, thanks to its affordability, beauty, cleanliness, people, and great vibe.
You never once smacked one of those kids, the ones there
on full scholarship with visions of patched sport
coasts in the Ivory Tower, you never once icily mentioned that you were working full time, going into debt, commuting two hours to school, that you had three small babies at
home, that you worked in a fast - paced and exhausting industry under tremendous pressure just to come
home, kiss your kids for a brief moment, launching into that thesis until well past midnight, just to get up at 6 the next morning and do it all over again, relentlessly.
I had a wonderful time
on my West
Coast Tour... even after a very long overnight flight
home.
In 1995 he purchased the Los Angeles International Airport when LAX moved to its current
home on landfill five miles off the
coast (downwind from the 2,000 - foot smog fans) One year later, faith projections were seeing reality in the present 52,000 - seat sanctuary known colloquially as «the Dudedome.»
And yet the hawk was
coasting now, with assured wing was fanning this wind that softly flew to him, that coursed a flank of hill
on which he stood Selah he actually stood, it seemed a miracle, or poem, a grand ongoing one he smelt as much as felt and touched as much as heard — a bird retreating and in retreating moving the man thus quietly
home.
Or this, from a Cambridge lecture by Arthur Quiller - Couch: «Is it possible, gentlemen, that you can have read one, two, thee, or more of the acknowledged masterpieces of English literature without having it borne in
on you that they are great because they are alive, and traffic not with cold celestial certainties, but with men's hopes, aspirations, doubts, loves, hates, breakings of the heart; the glory and the vanity of human endeavor, the transcience of beauty, the capricious uncertain lease
on which you and I hold life, the dark
coast to which we inevitably steer; all that amuses, or vexes, all that gladdens, saddens, maddens us men and women
on this brief and mutable traject which yet must be
home for a while, the anchorage of our hearts?»
Colonial - era Catholicism
on the East
Coast adjusted to a potentially hostile cultural environment and overcame centrifugal tendencies by relocating the sacred from church building and public square to
home, extended family and a «domesticized piety.»
On the east
coast of the region, Palm Bay — with its extensive
coast line — is
home to countless beach bashes.
She has traveled to some of the most notable wine regions
on the west
coast of North America, but the Portland, Oregon area is
home.
I was so dismayed to see Sandy barreling towards the Eastern Seaboard and felt rather guilty (read worried, dismayed) that I was able to snuggle in my
home on the west
coast devouring your book that arrived to my front doorstep
on the 31st.
Then
on Sunday I drove back
home to LA, and if you've ever made this trip down the California
coast, you know there are fruit stands everywhere with the most amazing produce.
I'm happy to hear that you have Chris back
home on the east
coast with you.
Every Grain of Rice — authentic Chinese
home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beero
home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused
on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused
on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce
Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beero
Home Made Summer — a sequel to
Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beero
Home Made and
Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beero
Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At
Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beero
Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb
on an iron cross to stuffing burgers with blue cheese to throw
on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused
on the flavors of the Amalfi
coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from
home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beero
home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White
on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
When I wake up, often around the time party animals
on the west
coast are just heading
home, I start each day not with a cup of freshly brewed hot java, but with a tall, blessed glass of creamy iced coffee in a glass.
I am recently
home from speaking
on a culinary cruise along the Atlantic
coast of Europe.
Our
home is
on a tiny island off the West
Coast of Florida, and originally the storm's projected path fell right over the island as a very powerful category 4.
I lugged a big sack of corn
home from the market the other day thinking I would throw together a picnic salad to take
on a hike out to the
coast.