Sentences with phrase «homemade ginger beer»

Last month, I had the moscow mule at Russell House Tavern, which is made with homemade ginger beer — yum.
I like to use homemade ginger beer, which is more tart, as I find the syrup adds enough sweetness.
Deliciously carbonated with a hint of citrus and kick of ginger, this recipe for homemade ginger beer is a refreshing way to make a natural soda that is a fun, gluten - free alternative to a traditional beer.

Not exact matches

Includes a homemade ginger simple syrup, ginger beer, lime and spiced rum.
Made it tonight... so delicious, homemade ginger ale, strong enough to be what was called ginger beer when I was growing up.
I think your ginger syrup and soda would be a delicious homemade substitute for the commercial ginger beer we use.
For the broth: 1 cup (235 ml) vegan lager beer (such as Sapporo) or vegetable broth 1 cup (235 ml) low - sodium vegetable broth 3/4 cup plus 1 tablespoon (195 ml) brewed lapsang souchong (1 teabag in hot water for 10 minutes) 1 to 1 1/2 tablespoons (20 to 30 g) Homemade Gochujang Paste (recipe above) or store - bought 2 tablespoons (30 ml) kimchi brine 2 tablespoons (30 ml) reduced - sodium tamari 1 teaspoon (2 g) dried shiitake powder (or 2 rehydrated dried shiitake caps, minced) 1 teaspoon (5 ml) toasted sesame oil 1/2 teaspoon grated fresh ginger root 1 clove garlic, grated or pressed 1/2 cup (96 g) drained vegan kimchi, chopped 1/2 cup (75 g) Japanese Carrot Pickles (recipe above), chopped if desired, plus extra for garnish 1 1/2 cups (201 g) fresh or frozen green peas, placed in boiling water for 1 minute until bright green and crisp 2 cups (80 g) packed fresh baby spinach, chopped if desired 1/2 cup (40 g) thinly sliced scallion 2 small avocados, pitted, peeled, and sliced or chopped (optional)
The classic rum cocktail usually relies on ginger beer for its spicy punch, but this hurricane - strength potion not only uses a homemade lemon - ginger brew, it also garnishes itself with candied ginger.
With one of the most robust rum selections available, SUGARCANE raw bar grill pays homage to its namesake with rum - inspired cocktails including the Tobacco Rum Old Fashioned with Mount Gay Black Barrel, maple, Angostura bitters and homemade cigar bitters; the Beet Mojito with beet infused Flor de Caña rum and mint; and the Monteflor Mule, with Flor de Caña white rum, Amaro Montenegro, ginger beer, marasca cherry syrup and fresh thyme, all of which reflect the restaurant's ethos of enjoying delicious food and drink with good friends.
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How to create a ginger bug to use as the beneficial culture to make healthy fermented homemade sodas like old fashioned ginger ale or root beer.
Victoria, Australia About Blog Airstream style food van serving delicious calamari, Mexican corn fritters and homemade lemonade, iced tea and ginger beer at markets, fairs and festivals.
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