Not exact matches
1 tablespoon chia
seeds, whole 1 tablespoon raw coconut
butter 2 tablespoons raw cacao powder 1 fresh medjool date, pitted pinch of pink salt pinch of ground cinnamon pinch of vanilla bean
seeds 1 cup plant milk (I use
homemade hemp milk) 2 to 3 ice cubes
I just had one again this morning (smothered in
homemade pecan
butter and
hemp seeds) and mmmm it was the best way to start the day!
Almond Ricotta (gf) Avocado Ranch Dressing (gf) Baked Almond «Feta» (gf) Black Garlic Vinaigrette (gf) Cashew - Pine Nut «Mayonnaise» (gf) Cashew Queso Fresco (gf) Cultured Cashew Cream Cheese (gf) Chipotle Crema (gf)
Hemp Seed Parmesan (gf)
Homemade Berbere Paste (gf) Jalapeno Walnut Pesto (gf) Kale, Walnut and Garlic Scape Pesto (gf) Instant Peanut Sauce (gf) Mango - Red Pepper Relish (gf) Oil - free Vegan Mayo (gf) Pineapple Salsa Verde (gf) Salted Date Caramel Apple
Butter (gf) Sriracha and Roasted Garlic BBQ Sauce (gf) Sweet Corn & Anaheim Pepper Stock (gf) Vegan Cauliflower Queso (gf) Vegan Mozzarella (gf) Vegan Pimento Cheese Spread (gf)
I just had one again this morning (smothered in
homemade pecan
butter and
hemp seeds) and mmmm it was the best way to start the day!
Topping suggestions: — fresh fruit —
hemp hearts — chia
seeds — unsweetened shredded coconut — coconut chips —
homemade granola — nuts — nut
butter — whipped coconut cream (recipe coming soon)-- dried berries — cinnamon
I eat tons of
hemp seed, drink
homemade cashew or almond milk, and eat peanut
butter daily with
hemp and chia on toast for breakfast; that alone is a large amount of saturated fat (along with healthier fats), and more than enough for the day.