Sentences with phrase «honey frozen yogurt»

Then there was the berry and honey frozen yogurt, so sweet and refreshing.

Not exact matches

1 1/4 cups freshly ground or soaked spelt, kamut or whole wheat flour 3/4 cup water mixed with 1 tablespoon of yogurt 1 cup blueberries, fresh or frozen 1 egg, lightly beaten 1/4 teaspoon fine Celtic sea salt 1/2 cup extra virgin coconut oil 1/3 cup honey 2 teaspoons baking powder 1 teaspoon vanilla
Blueberry Pear Smoothie With Greek yogurt, sweet pears, frozen blueberries, and honey, this super-simple smoothie is one of the easiest and fastest ways to boost your energy in the morning, and you probably already have the ingredients on hand.
Just made these with all honey, Greek yogurt, unsweetened almond milk (what I had), and two cups of frozen organic blueberries.
To bring out the banana flavour and give some depth to the frozen yogurt I added some cinnamon and vanilla extract, as well as a scoop of honey.
I sweetened my frozen yogurt with honey, which is a mixture of glucose and fructose sugars.
Ingredients — 1 cup frozen strawberries (150g)-- 1/2 cup milk (120 ml)-- 1/2 cup greek yogurt (120g)-- 2 tbsp GF oats — 1 tsp cinnamon — 2 tsp sweetener (honey, agave, maple)-- 4 dates
One of my favorite snacks is frozen grapes (i wash them, tear them off the stems and put them in a bowl in the freezer) with honey yogurt on top.
Ingredients 2 cups pitted sweet cherries (unsweetened), frozen 6 ounces vanilla greek yogurt 1 tablespoon honey or agave nectar 1 cup unsweetened almond milk 1 vanilla bean, split and seeded (or 1/2 teaspoon vanilla extract) Instructions Combine all of the ingredients in a blender and blend on high until combined.
2 cups dark sweet cherries, pitted (fresh or frozen) 1/4 cup granulated sugar, or to taste 1 1/2 teaspoons cornstarch 2 cups non-fat plain Greek yogurt 2 tablespoons honey, or to taste
Peach Frozen Yogurt Smoothie Pops Recipe 1 cup fresh ripe peach chunks (I buy organic and leave the peel) 1 medium banana, cut into chunks 1 cup (8 ounces) plain Greek yogurt (full fat works best) 1 to 2 tablespoons honey or pure maple syrup 1/4 teaspoon pure vanilla Popsicle molds Foil squares Wooden craft Yogurt Smoothie Pops Recipe 1 cup fresh ripe peach chunks (I buy organic and leave the peel) 1 medium banana, cut into chunks 1 cup (8 ounces) plain Greek yogurt (full fat works best) 1 to 2 tablespoons honey or pure maple syrup 1/4 teaspoon pure vanilla Popsicle molds Foil squares Wooden craft yogurt (full fat works best) 1 to 2 tablespoons honey or pure maple syrup 1/4 teaspoon pure vanilla Popsicle molds Foil squares Wooden craft sticks
All it takes is 3 ingredients to make a simple recipe for frozen yogurt - honey, vanilla and Greek yogurt.
1/2 cup lowfat plain (regular or Greek) yogurt 1/2 cup pomegranate juice (use 100 % pom juice) 1/2 cup frozen blueberries 1 tablespoon raw, unfiltered honey
1 cup unsweetened soymilk or low - fat milk 1/2 cup mango chunks 1/2 cup frozen blueberries 1/2 cup low - fat plain yogurt Maple syrup, honey or agave syrup (optional)
Add the frozen peaches, honey, yogurt, and lemon juice to the bowl of a food processor (I used a blender and it worked well on the ice crushing mode) and process until creamy, about 5 minutes.
Chop into pieces Blitz the semi frozen dragonfruit and the pear pieces with the honey and yogurt.
Yield: 12 muffins Ingredients: 1 1/2 cups freshly ground or soaked spelt, kamut or whole wheat flour 1/2 cup water mixed with 1 tablespoon of yogurt 1 cup blueberries, fresh or frozen 1 egg, lightly beaten 1/4 teaspoon fine Celtic sea salt 1/2 cup extra-virgin coconut oil 1/3 cup honey 2 teaspoons baking powder 1 tablespoon fresh grated ginger 1 teaspoon ground ginger
I just use whole plain yogurt, homemade granola, frozen blueberries, about a tablespoon of chia seeds, and honey drizzled on top.
My favorite breakfast or lunch is vanilla or honey whole milk yogurt, Bran Buds and fresh or frozen fruit.
Makes about 18 muffins: 100 g walnuts 85 g rolled oats 130 g buckwheat flour, spelt flour or whole grain flour 1 1/2 tsp baking powder 1/2 tsp baking soda 1 tbsp cinnamon 1 tbsp freshly ground cardamom 1/2 tsp sea salt 160 ml buttermilk or plant yogurt 80 ml oil or butter 2 ripe bananas, mashed 5 fresh dates, mashed 3 large eggs Raspberries, frozen or fresh For the granola topping: 1/3 cup rolled oats 1/3 cup chopped walnuts 2 tbsp olive oil 1 tbsp runny honey 1) Using a food processor or a blender, mix walnuts and oats into a coarse flour.
3 medium bananas, roughly chopped 2 cups Greek yogurt 1/4 cup honey 1 teaspoon vanilla extract 1 cup fresh or frozen berries, cherries
Lightly sweetened with agave or honey, this frozen yogurt uses the natural sweetness of in - season strawberries.
I love to make my own flavored yogurt by tossing some plain Greek yogurt, frozen fruit, a little vanilla extract and a wee bit of honey in my food processor.
Toss frozen strawberries, nonfat Greek yogurt, honey, and lemon juice into a food processor (or blender)
Add GREEK YOGURT, HONEY, and LEMON JUICE; pulse until well - combined; pour into a freezer - safe container and freeze 8 hours or overnight.
This super creamy smoothie also uses kale, cacao nibs, Greek yogurt, vanilla almond milk, frozen mango, and honey to sweeten.
1 cup frozen spinach 4 - 5 frozen strawberries 1/2 cup frozen raspberries 3/4 cup frozen blueberries 1 banana 2 T peanut butter 2 heaping spoonfuls of whole milk plain yogurt 1 t ground flax seed (optional) 1 capful vanilla extract 2 T honey 1 - 3 cups almond milk
Place the Greek yogurt, frozen raspberries and honey in a food processor.
1 ripe banana, preferably frozen, peeled and cut into pieces 1 1/2 cups (6 oz / 185 g) strawberries, stems removed 1/2 cup (4 fl oz / 125 ml) low - fat cow's milk, coconut beverage, or almond milk 1/2 cup (4 oz / 125 g) Greek yogurt, plain, low - fat 1 teaspoon chia seeds 2 or 3 ice cubes 1 vanilla bean or 1/2 teaspoon pure vanilla extract 1 teaspoon honey (optional)
Add the frozen strawberries, agave nectar (or honey), yogurt and lemon juice to the bowl of a food processor.
Fruit parfait: fresh fruit slices (or you can use frozen fruits defrosted in the microwave) in plain yogurt flavored with 1 tsp all fruit preserves or honey.
People often hear the word smoothie and think it's a healthy snack or meal replacement, but most are very high in sugary ingredients such as fruit juice, frozen yogurt, honey, and bananas or they contain a lot of fat (think ice cream, peanut butter, syrups or chocolate).
This super creamy smoothie also uses kale, cacao nibs, Greek yogurt, vanilla almond milk, frozen mango, and honey to sweeten.
If you pack your smoothie with sweet ingredients — ice cream, flavored yogurt, sweetened almond milk, honey or too much frozen fruit — you'll be adding significantly to your daily sugar intake, which increases the drink's calorie count and may lead to blood sugar spikes.
1 cup frozen or fresh raspberries 1 cup yogurt, kefir, kefir cheese or raw cream 1 tablespoon (or to taste) raw honey 1 teaspoon vitamin C - rich berry powder of choice, optional 1/2 teaspoon vanilla or almond extract, optional
1 cup blended ice (about 10 ice cubes) 1/2 c homemade ice cream or frozen cooked squash (pumpkin, butternut squash, etc.) 1 cup whey from homemade yogurt 1 pastured egg (from a source you trust) 2 Tbsp honey 1/2 tsp vanilla extract
For kids heading off to school a raw yogurt smoothie made with frozen berries, a little vanilla and touch of honey, and raw egg yolk provide plenty of satisfying protein and fat, as well as good taste.
Ingredients: 2 cups oats (quick cooking or old fashioned) 2 large very ripe bananas 2 large eggs 1 cup plain Greek yogurt 2 - 3 tablespoons honey * 1 1/2 teaspoons baking powder (I prefer aluminum free) 1/2 teaspoon baking soda 1/2 teaspoon pure vanilla extract 1/8 teaspoon kosher salt Up to 1/2 cup mix - ins: chocolate chips (mini or regular), chopped dark chocolate, nuts, dried cranberries, or blueberries (fresh or frozen)
1 cup fresh blueberries 1/2 cup fresh or frozen raspberries 1/3 cup sliced, cooked beets 1/4 cup nonfat Greek yogurt 1/4 cup fresh orange juice 1 teaspoon light organic honey
Pineapple Vanilla - blend together 1 cup water, 1/2 cup vanilla yogurt, one cup frozen pineapples, 2 tbsp honey (preferably raw), and 30 grams vanilla whey protein powder — 35 g prot, 71 g carb, 1 g fat, 430 calories.
● 2 oranges ● 1 cup plain Greek yogurt ● 1 1/4 cups frozen cranberries ● 3 tbsp honey ● 1 tbsp fresh lime juice ● 1/2 cup ice cubes ● 1 scoop unflavored or vanilla protein powder (Dolce Whey works great too) ● 2 tbsp cacao nibs
Freeze several bananas and puree them in your blender for a low - calorie fruit slushy, or stir chopped bananas into low - fat plain yogurt and drizzle the pieces with honey for a calcium - rich, sweet treat.
Ingredients 1 cup plain Greek yogurt 1/4 cup cold water 2/3 cup frozen blueberries 1/2 tsp cinnamon 2 tsp honey 1/4 cup ice cubes
1 cup brewed coffee, chilled 1 frozen banana 2 tbsp Greek yogurt 2 tsp honey 1/2 tsp cinnamon 1/4 tsp ground nutmeg 1/2 cup ice cubes
1 1/2 cups frozen strawberries 1 cup thick yogurt or ricotta cheese 1 tablespoon honey 1 avocado 2 tablespoons strawberry fruit spread (optional)
1 - 2 scoops vanilla protein powder 1/2 cup old fashioned rolled oats 1 - 2 unsweetened almond milk 1/2 bag frozen berries (your choice) 3 tablespoons honey (or to taste) 1 - 2 big spoonfuls greek yogurt Ice cubes
1 cup chilled cold brew coffee 1 - 2 scoops vanilla protein powder 1/2 bag frozen bananas 1 cup nonfat plain Greek yogurt 1 tbsp ground flax seed 2 tsp honey or agave nectar Cinnamon to taste Nutmeg to taste Ice cubes
It has a handful of frozen fruit (peaches, strawberries, etc.), half a frozen banana, a big handful of baby lettuce greens, spinach and / or kale, a big scoop of greek yogurt, a tablespoon of ground flax seeds, a teaspoon of raw honey, and then I top it off with some water.
Blueberry Pear Smoothie With Greek yogurt, sweet pears, frozen blueberries, and honey, this super-simple smoothie is one of the easiest and fastest ways to boost your energy in the morning, and you probably already have the ingredients on hand.
Add frozen strawberries, greek yogurt, honey and basil to a bowl and blend with a hand blender (or use a blender if you have one).
a b c d e f g h i j k l m n o p q r s t u v w x y z