Sentences with phrase «honey make the powder»

And, the mildly sweet aroma and flavor with notes of raisin, dried fruit, and honey make the powder a complimentary addition to a variety of applications, from baby foods to beverages and snacks.

Not exact matches

The second time I soaked the dates in boiling water to soften them and then I just used a blender stick to blend the dates with sweet potato and maple syrup (much easier than a processor) I also made a budget version and used regular cocoa powder, 1/2 honey 1/2 maple syrup, no pinenuts - just 1/2 cup of coconut flour and 1/2 cornflour, I also added chopped walnuts.

A creamy, healthy and delicious Key Lime Pie Smoothie recipe made with spinach, avocado, almond milk, lime juice, honey and Carnation Breakfast Essentials Classic French Vanilla Powder.

I have to share this with you too I've been making something similar to this all summer with 1 C milk, 1 TBSP cocoa powder, 1 TBSP raw honey, 1/2 tsp vanilla, and a large handful of ice.

I made a couple substitutions — I filled the 1/3 cup up half way with maple syrup first, then the other half of the way with honey; I used 1 cup whole wheat flour and 1/2 cup unflavored protein isolate powder; I substituted quinoa for the millet.

I also made a few other subs; no maple syrup so I used a dash of honey, no red pepper flakes so I used chili powder for some kick.

Make a delectable vegan pudding by simply blending 1 ripe avocado, 1 ripe banana, 4 tablespoons of Viva Naturals Organic Cacao Powder, 2 tablespoons of honey or maple syrup, and indulge in our must - have kitchen ingredient.

Here you are making a homemade chocolate syrup with coconut oil, cocoa powder, and honey, and incorporating that into the torn up kale leaves.

Whisk the coconut oil, cocoa powder, honey, cinnamon, and sea salt together in a large bowl to make a chocolate syrup.

Pfeffernüsse Spiced Cookies Three Ways - Glazed, Dusted and Dipped Adapted from Saveur Makes 3 dozen cookies For the Cookies: 1/2 cup honey 1/3 cup molasses 2 tablespoons butter 2 eggs, at room temperature 2 cups whole wheat pastry flour (or your favorite gluten free pastry flour) 1/3 cup almonds, finely ground 3/4 teaspoon ground cinnamon 3/4 teaspoon freshly ground black pepper 3/4 teaspoon ground cloves 3/4 teaspoon ground cardamom 1/2 teaspoon baking powder 2 tablespoons vegetable oil For the Rum Glaze: 1 cup confectioners» sugar, sifted 1 - 2 tbsp.

The insides are made with coconut milk, honey, cocoa powder and vanilla while the chocolate shell is made with cacao butter, cacao powder, raw honey and vanilla.

This one is made with coconut and almond flours, protein powder, honey, eggs, coconut milk, and blueberries, with a few additional ingredients to help them come together.

Copious amounts of honey and clove powder result in a heavenly «bite»... I usually make it for a teatime treat, and of course, at Christmas.

For example, I make my own chocolate bars using dark cocoa powder and honey, but they have to always be refrigerated to hold their shape.

I made a marble matcha green tea and lemon honey flavored castella, but you can leave out the green tea if you don't have any matcha powder.

Love the blueberry compote idea, Andy - I usually served mine wrapped around sliced strawberries and dusted with powdered sugar, or a seedless raspberry puree made the day before and drizzled with a honey - lemon juice syrup also made the day before.

For the cake — 1 and 1/2 cups pumpkin puree (I prefer home made but you can use canned)-- 1/2 cup maple syrup (or honey)-- 2 ripe bananas, mashed with a fork — 1 teaspoon apple vinegar — 6 tablespoons coconut oil — 2 cups whole wheat spelt flour, sifted — 1 cup white spelt flour, sifted — 1 teaspoon baking powder — 1 teaspoon baking soda — 2 teaspoons ground ginger — 1 teaspoon cardamom — 1/2 teaspoon ground cloves — 1/2 teaspoon ground nutmeg — 1/2 teaspoon sea salt — 1 tablespoon cinnamon — 2 tablespoons chia seeds

My coconut oil fudge recipe is made with healthy natural ingredients like coconut oil, cocoa powder, raw honey (stevia can be used if you prefer) and vanilla extract.

This recipe calls for metabolism boosting coconut oil, cocoa powder and raw honey to make a healthy treat for you and your family!

I made a few modifications, including using 1 teaspoon of maple syrup instead of honey (I prefer the flavor), using a flax egg instead of a chicken egg to reduce calories, a pinch of baking powder to help it rise and some leftover fresh pumpkin puree for extra sweetness.

Husband and I have gone off added sugar (I used raw honey instead of sugar in this) and most carbs, and these will sustain us very nicely!!!!! Seriously, I have tried protein powder pancakes (awful consistency) and almond meal pancakes (way too many carbs / calories) but there is something about the egg to coconut flour that makes magic happen!

Once I added in the cocoa powder and the honey it got even more dry and I ended up putting just about a full quarter cup more coconut oil in just to make it slightly spreadable and it still felt grainy and chalky in my mouth.

I am going to make your version with my homemade almond butter, pure cacao powder, vanilla extract and natures hollow honey.

Made with spirulina powder, aloe vera gel and manuka honey, this will deeply nourish and make you feel like a mermaid.

The use of ingredients like black garlic powder, mushroom vinegar, pickled green walnuts and fermented honey make the book fun for weekend projects, but not very practical for everyday use.

I made for first time, with a very little ginger powder instead of vanilla (I had no vanilla available in that moment) and sweetened cocoa powder (the only one I had)(and thus reduced to honey to only 1 tbs) and was really pleased with the result.

Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine pure raw cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting pure coconut oil and stirring in a little vanilla, honey and raw cacao powder before freezing!!!

This delicious shake is made with Homemade Coconut Milk, avocado, cocoa powder, frozen raspberries, honey, and stevia.

I tried to make a vanilla version with honey (in place of sugar) and coconut flour in place of the cocoa powder and it was a total fail.

1) Combine the dry ingredients (almond flour / meal, tapioca flour, baking powder, salt) in a medium bowl 2) In another medium bowl, whisk the milk, mashed banana, eggs, vanilla extract, and honey together 3) Slowly add the dry ingredients to the wet ingredients and mix until combined 4) Pre-heat a non-stick pan and melt a little butter 5) Scoop about 1/4 cup of batter in the middle of the pan to make small pancakes (the smaller the pancakes, the easier it will be to flip them) 6) Let the pancake cook on one side until it automatically unsticks from the pan, then flip it over until the other side turns golden brown 7) Repeat last step until all the batter is used up 8) Serve pancakes warm with cut bananas drizzled in honey

They are made with whole wheat flour, baking powder, cinnamon, nutmeg, ground cloves, salt, coconut milk, pumpkin puree, egg, maple syrup or honey, vanilla and coconut oil.

In a small lidded bottle (or with a bowl and whisk), make the dressing by adding the lime juice, olive oil, ancho chili powder, cumin and honey.

The squares are made with minimal ingredients, all natural and all good for you; nuts, unsweetened cocoa powder, dates, pure raw honey, almond butter, and banana.

In place of the chocolate chips, I would use a mixture of coconut oil, cocoa powder and raw honey or stevia to make them sugar - free as well.

When the bars are frozen make the chocolate by melting the cacao butter in a bain marie and then whisking in the cacao powder, Sweet Freedom or agave / honey / maple syrup, vanilla essence and a pinch of salt if desired.

I just made this with the adjustments of using a half scoop of vanilla protein powder in place of eggs, raw honey in place of date / stevia, added a 1 / 4t vanilla extract and a tiny sprinkle of freshly grated nutmeg.

We made it once with honey and the other time used the chocolate superdigest protein powder (instead of cacao and honey).

I also added a few drops of orange essential oil and made a chocolate ganache with coconut cream, honey and cocoa powder for the frosting.

The homemade crust is sweetened with powdered honey and makes a crowning element to this easy rustic tart.

I've also made chocolate chia pudding once, with chia seeds, milk, unsweetened cocoa powder and a drizzle of honey.

All you need to make them is oats, peanut butter, honey, cocoa powder, chocolate chips and vanilla.

I made a delicious Smoothie Bowl this morning, full of the usual chard, avocado, walnut butter, raw honey, cocoa powder, and dates, but with the addition of about two cups of frozen strawberries.

I made these with organic powdered peanut butter, coconut oil, water, and raw organic honey.

Just made a batch and I substituted almond milk, unflavored whey protein powder, cocoa powder and honey - YUM!

To make them a little sweeter, I would suggest perhaps a pinch of powdered sugar on top, or even an added two tablespoons of coconut sugar, honey, or whatever sweetener your using.

I make raw chocolate bars with all cocoa butter, cacao powder, and raw honey and they are very solid — I just store them in a container at room temp.

Body - Ready Brownies (Semi-Raw) Ingredients: 1 teaspoon coconut oil 1/2 cup raw honey 1 1/2 cups raw almond butter 1 1/2 cup carob powder 1 1/4 cups of date paste (You can buy date paste in stores, or you can make your own.

Makes: 6 scones 1 1/2 cups all - purpose flour 1/4 cup granulated sugar, divided 2 tablespoons honey 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 6 tablespoons unsalted butter, cold 1 Ruby Red grapefruit, zested and segmented 1/2 cup plain Greek yogurt

To make the chocolate coating, melt cacao butter or coconut oil over a double boiler, whisk in cacao powder, honey and salt.

If not, I'll definitely make them once I find some powdered honey.