Sentences with phrase «honey soy sauce»

And saving the best for last, they are fried in a wok and then covered in a thick and spicy honey soy sauce.

Succulent shrimp and crisp asparagus are tossed with a slightly sweet honey soy sauce and roasted to perfection in this simply satisfying dish.

Shrimp and asparagus are tossed with a slightly sweet honey soy sauce and roasted to perfection in this simply satisfying dinner dish.

At 20 minutes, remove the chicken from the oven and gently drizzle the honey soy sauce mixture evenly over each chicken breast.

The honey soy sauce gives it a nice sheen and adds a little extra sweet crunch to the coating.

Not exact matches

1 Pork Tenderloin (about 1 1/2 pounds) 1 bag baby carrots 2 T honey 3 T apple juice 2 t Dijon mustard 1 t soy sauce salt and pepper

Combine the Nando's Sweet Apricot Cooking Sauce, honey, Nando's Mild Peri Peri Sauce, and soy sauce in a Sauce, honey, Nando's Mild Peri Peri Sauce, and soy sauce in a Sauce, and soy sauce in a sauce in a bowl.

For barbecuing just about anything else, they often borrow from the Asian and Pacific cuisines to use soy, teriyaki, oyster, fish and hoisin sauces in combination with flavored vinegars, honey, and turbinado sugar, and fruit juices (apple, apricot, pineapple, mango, etc.) to make light and flavorful basting, marinating & serving sauces.

Start by whisking together a quick marinade (mine is Japanese inspired, with soy sauce, teriyaki, sesame oil, rice vinegar, honey, ginger and garlic) and pour it over the tuna steaks.

In a small bowl, whisk together honey, olive oil, ginger, soy sauce, garlic, brown sugar and salt and pepper.

HONEY GINGER ROASTED CARROTS — These sweet and savory carrots are roasted in a honey, ginger, brown sugar and soy sauce gHONEY GINGER ROASTED CARROTS — These sweet and savory carrots are roasted in a honey, ginger, brown sugar and soy sauce ghoney, ginger, brown sugar and soy sauce glaze.

2) Meanwhile, mix the soy sauce, honey, lemon juice, chilli and garlic together in a bowl and set aside.

Fresh pineapples, ginger, garlic, cilantro combine with pineapple juice, soy sauce, sesame oil, lime juice and honey.

Meanwhile, mix together the honey, soy sauce, ginger, garlic, coriander, lime juice and add to the pan with the cooked tofu and gently cook for 4 minutes.

Please note that 2 tablespoons of soy sauce is being mixed into 1/3 cup of honey, resulting in a golden color.

1/4 cup fresh lime juice 3 tablespoons creamy peanut butter 3 tablespoons low sodium soy sauce 3 tablespoons honey 1 tablespoon chili paste with garlic (available in the Asian aisle).

I cook one pound of pasta (spaghetti, capellini, or soba noodles), drain it, put it back in the pot with the following mix: 5 Tbs soy sauce, 2 Tbs each of rice wine vinegar, honey, and sesame oil.

While the chicken is baking, in a medium saucepan combine the honey, orange juice, soy sauce, minced garlic, hot sauce, pepper and salt.

1 tablespoon soy sauce 1 tablespoon mild honey 2 tablespoons Asian fish sauce, divided 1/4 teaspoon salt 1 pound flank steak (I used a flat iron steak, much cheaper!)

I adjusted by adding some honey, but will use half the soy sauce next time.

While meatballs are baking, combine soy sauce, honey, and sesame oil in a small saucepan.

These Asian - influenced tasty bites have lots of garlic, ginger, soy sauce, sesame oil, parsley, cilantro, and honey to flavor the ground beef and pork.

Made this with a honey ginger glaze: 1 tablespoon each soy sauce, honey, melted butter and grated ginger, 1/2 tablespoon each olive oil and toasted sesame oil and 1large clove of minced garlic.

I've tried a lot of honey / soy sauce - based recipes that were meh, but this one was really good!

1 tablespoon honey 1tablespoon melted butter 1tablespoon soy sauce 1/2 tablespoon olive oil 1/2 tablespoon toasted sesame oil 1 clove minced garlic Sriracha to taste

3 - 4 boneless, skinless chicken breasts Salt and pepper 1 cup honey 1/2 cup soy sauce 1/2 cup diced onion 1/4 cup ketchup 2 tablespoons olive oil 2 cloves garlic, minced 1/4 teaspoon red pepper flakes 2 teaspoons cornstarch dissolved in 3 Tablespoons water Sesame seeds

Hoisin sauce 1/2 cup soy sauce 1/4 cup peanutbutter or black bean paste 1 tablespoon honey 1 tablespoon molasses 1 1/2 tablespoons white vinegar 4 teaspoons sesame oil 1/4 teaspoon freshly ground black pepper hot sauce, according to taste

Whisk together soy sauce, hoisin sauce, sweet chili sauce, honey and rice wine vinegar in a medium mixing bowl.

For sauce, combine honey, soy sauce, onions, ketchup, oil, garlic, and pepper flakes in bowl.

Plus, the bonus of an assertive sesame flavor paired with a tangy soy and honey sauce.

Combine the sesame oil, soy sauce, rice vinegar 1/2 teaspoon of the minced garlic, siriacha, and honey in a small bowl and stir until completely combined.

YOU»LL NEED: 1 Tbsp finely grated carrot; 1/4 tsp finely grated ginger; 2 tsp rice wine vinegar; 1/2 tsp honey; 1/2 tsp soy sauce; 1/8 tsp toasted sesame oil; 1 Tbsp canola oil; 1/2 cup purple cabbage; 3/4 cup cooked soba noodles or whole - wheat spaghetti (from 1 oz dry); 1/2 cup broccoli florets; 1/4 cup shredded carrots.

1/4 cup soy sauce 1 teaspoon sesame oil 2 tablespoons honey 1 - 2 teaspoons Sriracha (or other hot sauce) 3 slices fresh ginger root 2 cloves garlic, crushed

Dressing: 1/4 cup red - wine vinegar 2 tablespoons light sesame oil 1 tablespoon honey 2 teaspoons Dijon mustard 1 teaspoon soy sauce 1/2 teaspoon cinnamon 2 tablespoons olive oil Salt, preferably sea or kosher, to taste Freshly ground black pepper to taste

For the dipping sauce: 2 tablespoons soy sauce 2 tablespoons water 2 teaspoons rice vinegar 2 teaspoons lemon juice 2 teaspoosn honey 2 generous pinches of korean chili powder to sprinkle on the baby eggplants when serving.

The marinade of soy sauce, honey and garlic does the trick for this cut of meat.

Recipe by Check full recipe at Ingredients: chicken, almonds, ginger, honey, lettuce, poppy seeds, salt, soy sauce, onions, white vinegar, leaf, oil, sauce, pepper, vinegar,...

The use of jalapenos isn't very Asian, but the mix of honey with soy sauce is sure to deliver.

Korean Style Tacos For the Roast 2 - 3 lb bear (or beef) roast 1/2 C soy sauce 4 green onions, chopped 1/2 granny smith apple, julienned 5 cloves garlic, minced 2 tsp ginger 1/2 C honey 1/4 C rice wine vinegar 1 Tbsp sesame oil black pepper 3 - 5 C water

Combine soy sauce, vinegar, oil, honey, garlic, ginger and pepper, then whisk well to combine.

Step 3: In a small bowl combine honey, soy sauce, garlic powder, and red pepper flakes.

Recipe by Check full recipe at Ingredients: avocado, cayenne pepper, chicken, garlic, honey, jam, mint, orange, orange (zest), salt, shallots, soy sauce, oil, sauce, wine,...

In a small saucepan over medium - high heat, bring soy sauce, honey, and lime zest and juice to a boil.

Whisk together the honey, soy sauce, chilli paste, and ground ginger and pour over the pork.

Combine remaining 1 tablespoon soy sauce, orange juice, 2 teaspoons sesame oil, honey, and crushed red pepper in a microwave - safe bowl.

To the skillet add the juice of the lime, red pepper flakes, fish sauce, honey, water, soy sauce and the fresh grated ginger.

To the skillet add the juice of a lime, 1 tablespoon of red pepper flakes, 2 tablespoons each of fish sauce, honey and water, 3 tablespoons of soy sauce, and a tablespoon of fresh grated ginger.

Add the soy sauce, fish sauce, sambal oelek, lime juice, honey and coconut milk.

Grated zest of 1 lemon Fresh ginger, cut into a 1 - inch cube, peeled, and grated 2 tablespoons honey scant 1/2 teaspoon cayenne 3/4 teaspoon fine - grain sea salt 1 tablespoon freshly squeezed lemon juice 1/4 cup unseasoned brown - rice vinegar 1/3 cup shoyu sauce (wheat - free soy sauce) 2 tablespoons extra-virgin olive oil 2 tablespoons toasted sesame oil

Base of a rich tomato ketchup, Asian staple ginger and garlic, soy sauce, tang of vinegar and sweetness of honey.