So I was wonderfully delighted when my oldest daughter converted a traditional recipe for cranberry sauce into
a honey sweetened version that tastes every bit as good as my old favorite.
Not exact matches
Since I am not doing any refined sugar — and I am trying to seriously limit all sugars — I went with a
honey -
sweetened yogurt base for this healthy
version -LSB-...]
This recipe is easily adaptable so you get to choose an either completely sugar - free
version sweetened with stevia or a lightly
sweetened version with a healthy sweetener like raw
honey, maple syrup or coconut syrup.
Lightly
sweetened with
honey, no one will ever guess that these bars are grain - free, or that they're any «healthier» than the traditional
version.
This
version is gluten - free, filled with rhubarb and summer berries, and
sweetened only with
honey.
For an ultra-healthy
version, use plain Greek yogurt
sweetened with
honey.
A much healthier and less toxic
version would leave out almost everything you suggested and use things like almond or coconut flour or even healthy protein powder and be
sweetened lightly with local raw
honey.