John F. Hurley, CCM 1036 Marlin Lakes Circld, Suite 1412 34232 Cell Phone: (218) 626-7530 E-Mail:
[email protected] PROFILE OF QALIFICATIONS Over 34 years of progressive and diversified
hospitality experience in the Private Club and Hotel / Resort Industry with emphasis on effective quality system management of food and beverage services.
SUMMARY Manager with 28 years of senior level
hospitality experience in restaurants, nightlife, resorts, retail and country clubs.
Dynamic and accomplished Sales and Marketing Executive with over 25 years of
Hospitality experience in all aspects of Sales and Marketing.
I am a motivated customer service expert with over four years in retail and three years
hospitality experience in a fast - paced, team - based environment.
- Minimum of one year
hospitality experience in customer service.
«With strong demand and an increasing affinity for international brand hotels in Fuzhou, and as the first international five star hotel on Exhibition Island, we are very confident that the Sheraton Fuzhou's premier facilities and warm services will offer guests an unparalleled
hospitality experience in this dynamic new business center.»
Danny and Annelise, with
their hospitality experience in up - market guest lodges, certainly met our expectations in every way at Forest View.
Combining more than 20 years of
hospitality experience in Chicago, Austin, New York and Las Vegas, BDG Hospitality currently owns and operates Sophia's in Austin, in addition to Parliament and The Kensington Roof Garden & Lounge in Chicago.
With the opening of Tokyo Marriott Hotel, Marriott International is poised to meet the growing demand for quality
hospitality experiences in the country ahead of the 2020 Olympic Games - as well as UNESCO's imminent announcement, expected early this month, recognising Japanese cuisine as an Intangible Cultural Heritage.
Not exact matches
With Blackstone the largest private real estate investor
in the world, and having just come off its buyout and subsequent IPO of Hilton, Tosi had unique real estate and
hospitality industry
experience and was expected to lead the company to its IPO.
Pilar has
experience in sales as well as
in the
hospitality industry.
That background, combined with a degree and job
experiences in hospitality, was evident
in the itinerary he created for me.
And surrounding yourself with that one
in 10, the one that's going to go above and beyond for the guest
experience, isn't that what
hospitality is supposed to be all about?
This revolution
in guest - room design is not due to costs but competition: According to industry statistics, the hotel industry has been
experiencing steady growth for 84 months as new entrants
in this sector are introducing innovative brands and designs that are the combined result of changing consumer trends,
hospitality research and the «Airbnb effect,» Deloitte's Langford said.
This autonomy not only leads to a more positive guest
experience — a must
in the ruthlessly customer - centric
hospitality business — it also reduces internal bureaucracy and bestows a greater sense of empowerment on front - line workers.
Brainstorm Design 2019, to be held
in parallel with Singapore's annual Design Week, will feature thinkers from diverse fields including industrial and product design, architecture and urban planning, graphic design, user
experience, mobility and transportation, fashion, financial services, travel and
hospitality and many more.
Men's League: On behalf of Miele, Tennis BC, Tournament Director; Vicki Salter and the 45 league players who traveled to Whistler Resort
in August 2015; a hearty thank you to our host Kirk Paterson and his team for the great competition, camaraderie and wonderful
hospitality experienced by all!
Liz Keen has more than of 10 years of
experience in strategic communications and brand positioning and has worked with some of the world's leading brands across technology, fashion, and
hospitality.
Mr. Vivian was selected to our board of directors because he possesses particular knowledge and
experience in strategic planning and leadership of complex organizations,
hospitality businesses and board practices of other major corporations.
Eric has a strong financial background from his public accounting
experience where he spent seven years providing audit and advisory services to companies
in the transportation, manufacturing and distribution,
hospitality and software industries.
Bio: Stephen Pitts is a marketer with over 15 years digital marketing
experience and is an Associate Partner
in charge of SEO at Rosetta where he oversees a team of SEO professionals serving clients across industries like retail, financial services, travel /
hospitality and technology.
«This Shack is the representation of our relentless focus on excellence,
experience, and
hospitality through innovation, and you will continue to see more of this from us
in the years to come.»
She has an MBA
in marketing, and
experience across a variety of industries (IT,
hospitality, toys, aviation).
She has worked
in the
hospitality sector, and has
experience as a travel agent, as a corporate travel consultant, and travel agency marketing manager.
We met them
in 2015 when they'd come to the realization that to be successful
in hospitality they needed to engage restaurants chains and groups that could implement their technology to offer users a new dining
experience through their MyCheck mobile app.
But my husband and I both grew up
in homes where we were welcomed, sheltered, nourished, loved and where we
experienced the outflowing of that love toward strangers and near - strangers
in the form of Christian
hospitality.»
She knows that every time we choose open - door living — whether
in our homes or by taking
hospitality on the road just like Jesus — those we invite
in get to
experience the lived - out Gospel, our kids grow up
in a life - lab of generosity, and we trade insecurity for connection.
And how do we allow that firsthand
experience with pain and suffering affect how we spend our money and how we open our homes
in hospitality.
In Hawaii I had
experienced hospitality and graciousness like nowhere else.
That mentality translates to a genuine enthusiasm and level of
hospitality that beats anything you may have
experienced in the most congenial of Southern homes.
Horning brings over a decade of
experience in culinary,
hospitality, and upper - level management, along with a dedicated passion for providing superior customer service.
«Every day, we see business travelers asking for simpler, healthy options and dining
experiences that are suitable for client
hospitality, and leisure travelers,
in particular, enjoy sampling the local or even regional cuisine.
I noticed Europe and the United States had their own ways of doing things
in the
hospitality industry, which made me want the people here to have the same European - style
experience.
He has 25 years» senior management
experience in the
hospitality industry.
He also has a wealth of management and operational
experience in the restaurant and
hospitality sectors.
Brent has over 20 years of
hospitality experience and he previously worked as the Food & Beverage Manager and Wine Director at Grouse Mountain
in Vancouver, B.C. for over seven years while prior to that he handled Sommelier duties for several boutique wineries
in the Niagara region.
She brings with her a vast array of practical
experience, including 25 + years
in the
hospitality industry, many of those as Sommelier / Wine Director,
in which she ran award - winning wine programs.
As this holistic
experience in hospitality doesn't just take place at The Ravens.
Attendees will
experience live culinary competitions, a career fair with the top
hospitality recruiters
in the nation and a two - day trade show featuring cutting - edge innovations
in food, equipment and
hospitality services.
Rich
in history and accolades, Red Clover Inn is known for its personalized
hospitality, stylish accommodations and an unmatched fine dining
experience.
With 16 years
in seasoned
hospitality training, Pettei brings a wealth of
experience and knowledge to Light and Daylight.
Sonesta is a growing, global
hospitality brand with 80 properties
in seven countries, centered on a corporate dedication to delivering a guest
experience that provides more than just a place to stay.
Founded 239 years ago, the resort and dining
experience has continued to evolve and become a powerhouse
in the
hospitality and culinary world, producing some of the greatest chefs
in the world.
Growing up
in the
hospitality industry, Weinkle gained extensive management
experience and knowledge.
Founded
in 2015 and owned and operated by
experienced hospitality executives Colin Comer and John Pettei, the company's first undertaking will be Light Nightclub and Daylight Beachclub at Mandalay Bay Resort and Casino.
For Pat, who boasts 30 years of
experience in the industry, working
in hospitality was always the goal.
With a background well invested
in Miami's
hospitality industry and over a decade of
experience, Hudnall has worked with the likes of Morgans Hotel Group and SoHo House Group, among others.
He says his memories from visiting that area are full of «real people, real food and real
hospitality,» and aims to recreate that
experience in Bimini Bob's.
In hospitality, Towne Park looks for valets and other associates who can enhance the guest
experience and put a smile on their face.
Specifically, the food world has
experienced a significant amount of consolidation — not just http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Fall 2011 Food and Drink - Fall 2011 Tableside Chat Contents News a la Carte
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