Sentences with phrase «hour plasma glucose»

The high - fiber diet also lowered the area under the curve for 24 - hour plasma glucose and insulin concentrations, which were measured every two hours, by 10 percent (P = 0.02) and 12 percent (P = 0.05), respectively.

In support of this one study reported that independent of total sedentary time and moderate - to - vigorous intensity activity time, increased breaks in sedentary time were beneficially associated with waist circumference, body mass index, triglycerides, and 2 hour plasma glucose.

Twenty - four — hour plasma glucose response of subjects to the control (15 % protein) and high - protein (30 % protein) diets.

Not exact matches

Average change in body weight, whole - body fat, fasting plasma glucose and 2 - hour oral glucose tolerance test (OGTT) were significantly improved following exercise training.

Effect of twenty - four hours of starvation on plasma glucose and insulin concentrations in people with untreated non-insulin-dependent diabetes mellitus

In a study of 70 adults involving sitting for nine hours, regular activity breaks lowered plasma insulin levels and lowered plasma glucose when compared with prolonged sitting, even when compared with physical activity.

In a study of 2,761 women and 2,103 men without clinically diagnosed diabetes, sitting time was detrimentally associated with waist circumference, BMI (body mass index), weight gain, blood pressure, fasting blood fats, HDL cholesterol, two hour postload plasma glucose, and fasting insulin - a sure way to put on weight.

Daily plasma glucose concentrations were 10 percent lower with the high - fiber diet than with the ADA diet (values for the area under the curve, 3743 ± 944 vs. 3365 ± 1003 mg ․ hour per deciliter [207.8 ± 52.4 vs. 186.8 ± 55.7 mmol ․ hour per liter]; P = 0.02), and plasma insulin concentrations were 12 percent lower (values for the area under the curve, 1107 ± 650 vs. 971 ± 491 μU ․ hour per milliliter [6642 ± 3900 vs. 5826 ± 2946 pmol ․ hour per liter]; P = 0.05)(Figure 1).

On the last day of each dietary period, blood samples were obtained every two hours for measurements of plasma glucose and insulin.

Mean (± SE) 24 - Hour Profile of Plasma Glucose Concentrations (Panel A) and Insulin Concentrations (Panel B) during the Last Day of the American Diabetes Association (ADA) Diet and the Last Day of the High - Fiber Diet in 13 Patients with Type 2 Diabetes Mellitus.

In a study of 2,761 women and 2,103 men, aged 30 years or older, sitting time was detrimentally associated with waist circumference, BMI, weight gain, two hour post-load plasma glucose, and fasting insulin in both sexes.

While plasma glucose, insulin, and carbohydrate oxidation did not change significantly, plasma free fatty acid levels rose from 432 ± 31 to 848 ± 135 µEq / liter and were accompanied by significant increases in fat oxidation during the last hour of the test.